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Restaurant

Ramen Samurai

Unit 3/902 Albany Hwy, East Victoria Park WA 6101, Australia

Recommended by 24 people

Updated

Find Ramen Samurai

Unit 3/902 Albany Hwy, East Victoria Park WA 6101, Australia

Directions ↗
+61 8 6150 1827
HoursMonday: Closed Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM Friday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM Sunday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM

*Opening hours may differ during holidays.

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About Ramen Samurai

House-made al dente noodles and slow-simmered broths set this Victoria Park ramen den apart. Regulars drop in for the rich duck broth or test their limits against the fiery Devil's ramen, pulling pints of Japanese draft beer and glasses of chilled matcha sake. Tables share pan-crisped gyoza alongside dedicated gluten-free ramen bowls crafted with homemade wheat-free noodles that hold their bite down to the final spoonful.

  • House-Made Noodles: Crafted on site and served with an authentic al dente bite, including homemade gluten-free variations.
  • Signature Broths: Simmered options range from rich duck broth and black garlic to the fiery Devil's spicy bowl.
  • Dietary Inclusivity: Full gluten-free lineup features dedicated broth recipes, house wheat-free noodles, and pan-fried gyoza.
  • Sake and Draft Beer: Fully licensed setup pouring cold Japanese beer on tap, warm sake, and specialty matcha sake.
RestaurantJapaneseRestaurant

What's On at Ramen Samurai

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Ramen Samurai

House-crafted noodles, inclusive gluten-free options, and distinct broth pairings make every visit memorable.

  • House-Made Fresh Al Dente Noodles

    Fresh noodles crafted on site deliver an authentic bite and ideal texture in every bowl.

    The house-made noodles had an awesome al-dente cook.

    Rom Ina

  • Rich and Balanced Artisanal Broth

    Slow-simmered broths offer depth and substance that remain satisfyingly balanced.

    It's luxurious without being gloopy, always fresh, and the noodles made on the premises are the best in Perth, hands down.

    Peter D

  • Inclusive Group Dining for Dietary Needs

    Dedicated gluten-free broths and noodles ensure guests with dietary needs can fully join the table without compromise.

    The bonus being the incredible gluten-free noodles so I can share the Samurai experience with my missus.

    Hikaru Terasaki

  • Shared Feasts with Varied Dietary Preferences

    Guests can dine together easily with comprehensive options including gluten-free gyoza, ramen, and vegetarian plates.

    Gluten free options were fantastic and friends I dined with all thoroughly enjoyed their noodles or rice as well.

    Nadine Woo

  • Signature Duck Broth and Sake Pairings

    Unique broths like rich duck ramen deliver adventurous flavor profiles beyond the standard menu.

    The duck broth ramen is rich and flavorful, and the matcha sake is a perfect match.

    Miss FC Chang

  • Fiery Devil's Ramen with Cold Japanese Beer

    Guests seeking heat can pair high-impact spicy bowls with a curated list of Japanese beers on tap.

    I had the Devils Ramen with a handle of Sapporo and it was DELICIOUS!

    Kristan Angel

Signature house bowls and craft broths

  • Duck Broth Ramen

    The duck broth ramen is rich and flavorful

    Miss FC Chang

  • Gluten-Free Ramen

    The broth was rich, flavorful, and perfectly seasoned, with just the right balance of umami. The gluten-free noodles had a wonderful texture

    Calum Harper

  • Devils Ramen

    I had the Devils Ramen with a handle of Sapporo and it was DELICIOUS!

    Kristan Angel

  • Black Garlic Ramen

    Had the spicy miso ramen & black garlic ramen which were both epic.

    Rom Ina

Other favorites

Sides and specialty beverages complementing your meal

  • Gyoza

    crispy gyoza on the side

    Lina Meier

  • Gluten-Free Gyoza

    The gyoza (GF) was crispy on the outside and nice and juicy inside.

    Luna

  • Matcha Sake

    the matcha sake is a perfect match

    Miss FC Chang

  • Octopus Takoyaki

    chunky octopus bits in your takoyaki making it so tasty and yummy to eat

    Terence Chia

Beyond the menu

Thoughtful hospitality and culinary details that elevate your visit to Ramen Samurai.

  • Hands-On Owner Presence

    Owner Michael actively engages with guests and takes a personal, hands-on interest in their dining experience.

  • Dedicated Gluten-Free Noodle & Gyoza Crafting

    House-made gluten-free noodles paired with dedicated broths and gluten-free crispy gyoza allow diners with celiac and wheat sensitivities to enjoy ramen without compromising on quality or texture.

  • Specialty Matcha Sake & Japanese Draught Pairings

    A curated Japanese drinks list featuring matcha sake, warm sake, and imported draft beers like Sapporo handles complements specialty spicy and duck broths.

  • Custom Samurai Wall Murals & Atmosphere

    Hand-painted Samurai wall art and warm, energetic decor create an authentic, inviting Japanese izakaya feel along the Albany Highway strip.

Frequently Asked Questions

Do you need to book a table in advance?

Booking is strongly advised, especially during dinner and peak weekend hours, as tables fill up fast and staff often check for reservations upon entry.

Are there gluten-free ramen options available?

Yes, Ramen Samurai offers dedicated gluten-free options including house-made gluten-free ramen noodles, broths, and gluten-free gyoza, with staff noted for being knowledgeable about dietary requirements.

Can you bring your own alcohol (BYO)?

No, the restaurant is fully licensed with beer on tap and sake options, and does not permit BYO.

What specialty ramen broths are on offer?

Yes, Ramen Samurai features unique broths including a rich duck broth ramen and the spicy Devil's ramen, alongside traditional miso, black garlic, and shoyu broths.

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