Restaurant

James Parker Sushi & Sake

Unit 2/182 James St, Northbridge WA 6003, Australia

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Find James Parker Sushi & Sake

Unit 2/182 James St, Northbridge WA 6003, Australia

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HoursMonday: 5:30 – 9:30 PM Tuesday: 5:30 – 9:30 PM Wednesday: Closed Thursday: 5:30 – 9:30 PM Friday: 5:30 – 10:00 PM Saturday: 5:30 – 10:00 PM Sunday: 5:30 – 9:30 PM

*Opening hours may differ during holidays.

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About James Parker Sushi & Sake

Past the timber-framed entrance, James Parker delivers serious Japanese dining without the uptight stiff air. Regulars point to the Wednesday 20-course omakase at the eight-seat counter—where chefs handcraft each piece piece-by-piece—and the occasional spectacle of a whole tuna carved live on the floor. Tables sit in quiet, timbered alcoves where floor staff kneel to take sake orders. Slices of otoro nigiri, chilled oysters over ice, and sear-crusted wagyu steak land at an unhurried, comfortable pace.

  • Dedicated Omakase Counter: An intimate 8-seat sushi counter offering up to 20 courses handcrafted individually before diners.
  • Live Tuna Cutting Spectacle: Live whole fish carving demonstrations transformed into fresh sashimi and maguro kaisen don.
  • Attentive Table Hospitality: Staff kneel beside tables in quiet, partitioned dining alcoves to take orders and offer sake recommendations.

What's On at James Parker Sushi & Sake

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at James Parker Sushi & Sake

Experience live tuna carving spectacles, intimate counter omakase, and attentive Japanese hospitality.

  • Live Tuna Cutting Ceremony

    A live tuna demonstration where guests witness a whole fish skillfully broken down and plated into freshly cut sashimi and maguro kaisen don.

    Watching a whole tuna being expertly carved right in front of you before it’s transformed into incredibly fresh sashimi and sushi is something I’ll definitely remember.

    Elena | Places Worth It
  • Intimate 8-Seat Omakase Counter

    An intimate 8-seat counter experience delivering up to 20 courses hand-crafted directly in front of diners with individual seasoning and presentation.

    With this small intimate dining experience that only seats 8ppl, we were in food heaven sitting at the sushi counter with a clear view of the kitchen where our food was prepared and served one item at a time

    Shaun Gillespie
  • Personalized Milestone Hospitality

    Hospitality tailored to milestones, incorporating thoughtful commemorative details like custom floral table arrangements and sparklers.

    Knowing it was our anniversary the staff arranged flowers at our seating area and added a sparkler to our dessert serving. Little touches like that made it special.

    MSA 777
  • Unforgettable Celebratory Atmosphere

    Staff provide genuine hospitality that makes celebratory occasions feel deeply memorable, engaging guests and creating an unforgettable atmosphere.

    He sang happy birthday and got the whole venue to join in! Absolutely unforgettable, thank you so much!

    Eleonora Patrizi
  • Traditional Kneeling Table Service

    Waitstaff kneel beside tables to take orders and converse in polite, soft-spoken tones, providing attentive and deferential Japanese dining service.

    The staff kneel down to talk to you and are polite and soft spoken.

    Sophia Nguyen
  • Meticulous Culinary Craftsmanship

    Carefully crafted sushi and hot mains prepared with culinary precision, including melt-in-the-mouth wagyu and pristine sashimi.

    Loved the premium sashimi, which was beautifully presented and incredibly fresh. The wagyu beef was melt in your mouth delicious with the roasted vegetables perfectly cooked.

    Yen

Beyond the menu

Attentive hospitality and specialized culinary craft that elevate your celebration

  • Anniversary Table Setting & Sparklers

    For anniversary bookings, staff adorn tables with flowers and top off celebratory desserts with sparklers.

  • Kneeling Tabletop Service

    Floor staff adopt traditional Japanese hospitality by kneeling down beside tables to speak, assist, and take orders in a soft-spoken manner.

  • Dedicated Counter Chef Interaction

    At the exclusive 8-seat sushi counter, the chef handcrafts each course directly before diners, carefully applying seasonings like soy or wasabi while explaining every dish.

  • Live Whole Tuna Carving Spectacle

    Special events feature a masterclass in culinary theatrics where a whole tuna is carved directly in front of guests before being served as sashimi and donburi.

Before you head over

Actionable guidance on timing, special menus, and celebrations to help you plan your visit.

  • Pace for an unhurried dining tempo

    Because handcrafted dishes and personalized service involve deliberate preparation, dishes can take up to 30 minutes to arrive. Settle in for an unhurried, multi-course meal.

  • Expect a tasting format at the omakase counter

    If you book the exclusive 8-seat sushi counter omakase, expect a delicate culinary tasting menu with smaller, refined portions rather than a heavy, hearty spread.

  • Notify staff about special celebrations in advance

    When reserving for a milestone birthday or anniversary, mention the celebration beforehand to enjoy thoughtful touches such as floral table accents, sparklers, or team celebrations.

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