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Restaurant

Louis Boeglin Cafe & Patisserie

94 Rokeby Rd, Subiaco WA 6008, Australia

Recommended by 47 people

Updated

Find Louis Boeglin Cafe & Patisserie

94 Rokeby Rd, Subiaco WA 6008, Australia

Directions ↗
+61 483 844 103
HoursMonday: Closed Tuesday: 8:00 AM – 4:00 PM Wednesday: 8:00 AM – 4:00 PM Thursday: 8:00 AM – 4:00 PM Friday: 8:00 AM – 4:00 PM Saturday: 8:00 AM – 4:00 PM Sunday: 8:00 AM – 4:00 PM

*Opening hours may differ during holidays.

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About Louis Boeglin Cafe & Patisserie

Subiaco parking is a sport, but landing a table here delivers savory weekend stacks and delicate French pastry with restrained sweetness. Brunch crowds queue for the open sourdough stacked with grilled steak and chimichurri. Behind the counter, the patisserie case leans away from heavy sugar—spotlighting light yogurt cheesecake with citrus brightness and matcha passion fruit tarts. The entire food and cake lineup is halal-friendly, served alongside a signature hot chocolate brewed from 70% dark and 58% Tanzania cacao.

  • Restrained Sweetness: Light, fruit-led pastries and cakes formulated with low sugar to elevate natural ingredients.
  • Steak & Chimichurri Stack: Sourdough stacks layered with tender grilled steak and vibrant chimichurri.
  • Tanzanian Hot Chocolate: A rich, house-crafted blend of 70% dark chocolate and 58% single-origin Tanzania cacao.
  • Halal-Friendly Menu: An inclusive breakfast and French patisserie selection accommodating halal diners.
RestaurantPastryDessertBakeryPatisserie

What's On at Louis Boeglin Cafe & Patisserie

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Louis Boeglin Cafe & Patisserie

Subiaco patisserie and cafe experience balancing artisanal savory stacks, low-sugar French pastries, and halal hospitality.

  • Flavorful Savory Breakfast Stacks

    Signature savory brunch dishes like tender steak and chimichurri stacks deliver rich flavor paired with attentive morning cafe service.

    Steak was soft and flavourful.

    Nursyaza Azizul

  • Restrained-Sweetness French Patisserie

    Delicate patisserie creations highlight genuine fruit and citrus profiles through restrained sugar concentration rather than intense sweetness.

    perfectly balanced without being overly sweet

    Foodies perth 999 Asian food

  • Accommodating Halal-Friendly Menu

    Guests can dine comfortably knowing that breakfast dishes and delicate French pastries strictly cater to halal dietary requirements.

    Completely halal menu with amazing coffee and a wide selection of in-house pastries and cakes

    Danni Maria

  • Welcoming Family-Like Hospitality

    Warm personal attention from the owners creates an inclusive, neighborhood community atmosphere where customers feel like family.

    feeling like we were part of their little community, almost like family.

    Gloria Atkinson

  • Signature Origin-Blend Hot Chocolate

    Rich, velvety hot chocolate blended from 70% dark chocolate and 58% Tanzania dark chocolate provides an indulgent, comforting treat.

    A mix of 70% dark chocolate and 58% Tanzania dark chocolate does melts most of your problem away.

    Louis Hiew

  • Calm, Modern Cafe Atmosphere

    A calming, contemporary cafe setting invites patrons to slow down, read a book, and savor artisanal fare without feeling rushed.

    The atmosphere is calming and not overwhelming.

    Windra Yanuariawan

Customer favorites and standout specialty items

  • Steak and Chimichurri Stack

    I really enjoyed the steak and chimichurri stack. Steak was soft and flavourful.

    Nursyaza Azizul

  • French Style Hot Chocolate

    I’ve got to say, the hot chocolate is amazing!!! A mix of 70% dark chocolate and 58% Tanzania dark chocolate does melts most of your problem away.

    Louis Hiew

  • Yogurt Cheesecake

    The yogurt cheesecake was light, creamy, and perfectly balanced without being overly sweet.

    Foodies perth 999 Asian food

  • Benny on Rosti

    I ordered the Benny on Rosti, and it exceeded all expectations, delivering layer upon layer of incredible flavour.

    Patrick Sikweti

Other favorites

Artisanal French pastries, tarts, and delicate desserts

  • Matcha Passion Fruit Tart

    The MATCHA PASSION FRUIT tart immediately caught my attention when I walked in, and I ordered it together with the yogurt cheesecake.

    永坂友里

  • Chocolate Eclair

    My favorite is chocolate eclair. One of the best pastry cafes in Perth.

    Dhishan Perera

  • Raspberry Pistachio Tart

    The layers in the Raspberry Tart & Passionfruit Choc Tart were beautiful.

    Mohamed Abdelbary

  • Lemon Meringue

    the lemon meringue is the best.. super fresh, tasty

    Lyes Guessoum

Beyond the menu

Thoughtful gestures and handcrafted touches that set this Subiaco patisserie apart.

  • Warm Hands-On Owner Hospitality

    Guests are greeted personally by the owners, who introduce the menu, share recommendations, and check in on diners to ensure every experience feels like joining a caring community.

  • Halal-Friendly French Patisserie Range

    Traditional French cakes, delicate tartlets, and savory brunch stacks are mindfully curated to be halal-friendly and welcoming to dietary requirements without compromise.

  • Restrained-Sweetness Recipe Formulations

    Confectionery is crafted with restrained sugar concentration and fruit-derived balance, allowing distinct ingredient layers to shine without cloying sweetness.

  • Dual Dark Chocolate Origin Blend

    Rich French-style drinking chocolate prepared with a custom blend of 70% dark chocolate and 58% Tanzania single-origin dark chocolate.

Before you head over

Practical tips on parking, dietary options, and what to expect from the menu.

  • Plan Around Subiaco Parking

    Subiaco street parking can be tight and difficult to find near Rokeby Road, so plan extra transit time or look for nearby side streets when visiting.

  • Check Out the Halal Options

    Those with halal dietary requirements can order confidently across the savoury stacks, brunch items, and French cakes, with patrons noting wide halal coverage.

  • Expect Restrained Sweetness in Pastries

    Patisseries here are prepared with restrained sugar and low sweetness to highlight fruit and chocolate components, making them ideal if you prefer balanced desserts.

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