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Restaurant

TRAIN TO POCHA 포차행

1/339 Albany Hwy, Victoria Park WA 6100, Australia

Recommended by 5 people

Updated

Find TRAIN TO POCHA 포차행

1/339 Albany Hwy, Victoria Park WA 6100, Australia

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+61 8 6507 7435
HoursMonday: Closed Tuesday: Closed Wednesday: 5:30 – 10:00 PM Thursday: 5:30 – 10:00 PM Friday: 5:30 – 11:00 PM Saturday: 5:30 PM – 12:00 AM Sunday: 5:30 – 10:00 PM

*Opening hours may differ during holidays.

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About TRAIN TO POCHA 포차행

Train to Pocha channels the buzz of Seoul street stalls with late-night bites, cold soju, and hearty pots made for sharing. Clattering tables fill fast in Victoria Park for communal feasts—think bubbling gopchang hot pot, tender LA galbi finished with cheese, and brisket tteokbokki crowned with instant noodles. Regulars know to come early with a crew to grab a walk-in table, punch the service call-bell for extra bowls of rice, and stick around past peak dinner when the room shifts into impromptu karaoke.

  • Seoul street bar staples: Generous bubbling hot pots, sizzling intestines, and savoury brisket tteokbokki paired with cold soju and rotating monthly dishes.
  • Warm, attentive service: Tableside call buttons and attentive staff keep plates moving fast, complete with owner-served cheese dishes and impromptu extra rice.
  • Communal late-night karaoke: Late evenings bring high energy as dining transitions into open karaoke sessions shared across tables.
RestaurantKoreanRestaurant

What's On at TRAIN TO POCHA 포차행

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Train to Pocha

Why diners choose Train to Pocha for Korean comfort eats, street-bar vibes, and late-night social energy.

  • Generous portions built for sharing

    Generous shareable hot pots, stews, and tteokbokki portions leave diners fully satisfied with plenty to take home.

    The portion sizes were also way bigger than expected

    Jemma Kingdom

  • Attentive tableside service bells

    Convenient service bells at every table and hands-on touches like complimentary side rice ensure attentive, friction-free hospitality.

    there is even a service bell on the table.

    Hyman

  • Late-night communal karaoke

    Spirited dining room transitions into free, spontaneous karaoke sessions where guests sing together across tables.

    My favourite part was FREE karaoke and we enjoyed so much with guests next table.

    rh O

  • Authentic Seoul pocha ambiance

    Authentic Seoul pocha street-bar energy fueled by cozy seating, curated 90s K-pop playlists, and soju cocktails.

    Great ambience, limited seats in a tight space but very cozy (just like the "pocha"s in Korea) and a good selection of 90s K-pop music for the keen ear!

    Jisun Lim

  • Communal dining for groups and mates

    An inviting, bustling setting where friends and colleagues gather around large bubbling communal dishes and drinks after work.

    great for sharing food and having a drink with your mates!

    Jessica Sim

  • Heartfelt connection and jeong

    Warm hospitality and genuine shared connection evoke the comforting Korean spirit of jeong from start to finish.

    It’s the perfect place to unwind with friends after work and soak in the Korean spirit of jeong — that heartfelt sense of connection and shared joy.

    Katrina Smith

Signature communal Korean street dishes and hot pots

  • Beef Brisket Tteokbokki

    The Beef Brisket Tteokkbokki was soooo good, I would come back just for that.

    Yan

  • Kimchi Fried Rice

    Had the Korean army sausage stew and kimchi fried rice — both were really good!

    Jerry M

  • LA Galbi

    The LA galbi was on another level, especially because the owner himself came out and served it with cheese.

    Tshering Yangzom

  • Gopchang Hot Pot

    I had gopchang hot pot on Wednesday, and it was really generous and delicious.

    Eunji Park

Other favorites

Complementary sides, street bar bites, and signature soju cocktails

  • Grape Cocktail

    I ordered a grape cocktail, which was so delicious that I drank it in a hurry

    Eunji Park

  • Jumbo Soju Blueberry Cocktail

    Jumbo soju blueberry cocktail

    Katrina Smith

  • Seasoned Rice Balls

    Seasoned rice balls

    Katrina Smith

  • Zucchini Pancake

    Zucchini pancake (Vegetarian)

    Katrina Smith

Beyond the menu

Thoughtful hospitality and late-night street-bar touches that elevate the pocha experience.

  • Hands-On Owner Tableside Cheese Presentation

    The owner personally visits tables to plate and melt cheese directly over signature dishes like LA galbi, creating an attentive, memorable dining touch.

  • Spontaneous Communal Dining-Room Karaoke

    Following peak dining hours, the venue turns on a communal microphone, inviting dining guests to join in and sing free karaoke with neighboring tables.

  • Complimentary Hospitality Touches and Extra Rice

    Hospitality extends to complimentary offerings during the meal, including free extra bowls of rice and welcome bar snacks presented before ordering.

  • Tableside Finishing and Fried Rice Preparation

    Staff cook dishes like fried rice tableside right at the table to finish off shared dishes like agujjim.

Before you head over

Practical tips on waitlists, communal portion sizes, and late-night karaoke at Train to Pocha.

  • Sign the Walk-In Waitlist Early

    Write your name in the physical waitlist book upon arrival and remain on-site; staff will call your party in person rather than by phone, and walk-ins can expect peak queues.

  • Plan to Share Large Stews

    Stews and brisket tteokbokki come in substantial communal portions meant for three to four diners, so consider sharing and budget around 50 cents for takeaway containers.

  • Stay Past Peak Hours for Karaoke

    Stick around after the primary dinner rush if you want to join the late-night street-bar energy, where guests can take the mic for free communal karaoke.

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