Restaurant
Jaylea's Patisserie
88 Archibald St, Willagee WA 6156, Australia
Find Jaylea's Patisserie
88 Archibald St, Willagee WA 6156, Australia
Directions ↗*Opening hours may differ during holidays.
Visit websiteAbout Jaylea's Patisserie
This Willagee spot builds serious savory pies packed with genuine chunks of steak and melted cheese instead of minced slurry. Trays roll out the back warm from the oven as shelves clear, feeding a steady stream of midday takeaway crowds. Outside under the umbrellas, patrons sit down with flat whites alongside flaky sausage rolls and berry sponge.
- Chunk-Packed Savory Pies: Pastry cases hold thick chunks of steak and heaps of melted cheese rather than standard meat slurry.
- Continuous Oven Batches: Bakers cycle fresh batches straight out of the rear ovens whenever counter displays run low.
- Custom Celebration Cakes: The kitchen collaborates directly with patrons to design custom sponge and celebration cakes.
What's On at Jaylea's Patisserie
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose Jaylea's Patisserie
From hearty artisan meat pies to custom celebration cakes and alfresco coffee breaks, here is why locals choose Jaylea's Patisserie.
Generous, Meat-Packed Fillings
The kitchen packs pies with genuine cuts of steak and lavish cheese rather than fine commercial mince.
Big steaky chunks in the pies. I was jealous of the cheese pie that my son as it was clearly overflowing with melted cheese.
Johnathan Loh Baked Fresh From the Oven On Site
Pastries are baked on-site out back and continuously brought out piping hot as display trays empty out.
The chef bakes the pastries fresh from the oven when the pastries on the display trays are about to finish.
Ernest Li Direct Chef Collaboration for Custom Cakes
Customers consult directly with the chefs to tailor bespoke multi-tiered sponge and celebration cakes for milestone events.
love how the chefs take time out of their busy schedule to talk to you and really find out what your after their recommendations are always on point
Rochelle Martin Reliable Showcase Bakes for Milestones
Specialty celebration bakes arrive impeccably constructed, creating effortless confidence and crowd-pleasing centerpieces for gatherings.
Ordered a specially made cake (to feed 30 people) from Jaylea's for a 20th work anniversary, and it was absolutely perfect!
Dorinda Standout Artisan Pie Craftsmanship
Artisan crusts and hearty fillings deliver genuine comfort and distinctive savory flavor that makes an immediate impression.
the pies are next level!
Prickly Posits Relaxed Alfresco Coffee Breaks
Patrons can slow down with a well-brewed coffee and sweet treat beneath umbrella-shaded outdoor tables.
Good pastries, nice coffee. Good for taking away pies that filled with beef, lamb, chicken or vege. The sausage rolls are tasty too. The chef bakes the pastries fresh from the oven when the pastries on the display trays are about to finish. I saw many patrons take away the food here. There is an outdoor seating area under the Alfresco umbrella. Free car parking bays.
Ernest Li
Most popular items
Handcrafted savory pies, rolls, and bespoke celebration cakes baked fresh
Custom Celebration Cakes
I always come here for my custom birthday cakes reasonable prices for the quality, very simple to order love how the chefs take time out of their busy schedule to talk to you
Rochelle Martin Sausage Rolls
The sausage rolls are another highlight—crispy on the outside and juicy on the inside, making them a great snack or meal option.
Shiva Rijal Chunky Steak Pie
If i was on my deathbed and was asked what I would want my last meal to be, it would be the chunky steak pie from Jaylea's patisserie.
H H Cheesy Mince Pie
i absolutely fking adore how much cheese they put in the mega cheesy mince pies
Shaniah Martin
Other favorites
Sweet treats, specialty rolls, and baked delights to complement your visit
Biscoff Donut
Also the biscoff donut was superb.
Johnathan Loh Choc Croissant
And the choc croissant is my fav.
JJ tms Pecan Pie
I had been searching high and low for a patisserie who baked pecan pie and couldn't find any until I came across Jaylea's Patisserie.
Amanda Sweet Potato and Feta Roll
I especially liked the sweet potato and feta roll and the mixed fruit flan
Amy Bowater
Beyond the menu
Memorable craftsmanship and hospitality details at Jaylea's Patisserie
Direct Chef Consultations for Custom Cakes
Chefs take time out of their baking schedule to consult directly with customers on custom celebration cake orders, ensuring design recommendations align precisely with event requirements.
Continuous Fresh Oven Replenishment
Trays are continually replenished directly from the oven as display stock diminishes, ensuring warm, freshly baked pastries straight from the kitchen.
Hearty Whole-Chunk Steak Fills
Pies are formulated with prominent, tender whole steak pieces rather than minced slurry, pairing substantial meat with rich house gravies.
Signature Melted Cheese Formulations
Specialty savory items feature generous melted cheese portions, notably showcased in their mega cheesy mince pies.
Before you head over
Helpful advice on timing, seating, and ordering custom bakes at Jaylea's Patisserie.
Arrive Early for the Best Pie Selection
Arrive earlier in the day for the fullest selection of pies and savory pastries, as popular options can run very low by early Saturday afternoon.
Seating and Parking Setup
Seating inside is very limited with only two tables, though extra alfresco tables with umbrellas are available outside alongside free car parking bays.
Plan Ahead for Custom Celebration Cakes
When ordering custom celebration cakes, consult directly with the chefs, who take time to discuss options and tailor recommendations for your event.
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