Restaurant

Delisio

175 Rokeby Rd, Subiaco WA 6008, Australia

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Find Delisio

175 Rokeby Rd, Subiaco WA 6008, Australia

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HoursMonday: 8:00 AM – 9:00 PM Tuesday: 8:00 AM – 9:00 PM Wednesday: 8:00 AM – 9:00 PM Thursday: 8:00 AM – 9:00 PM Friday: 8:00 AM – 9:00 PM Saturday: 8:00 AM – 9:00 PM Sunday: 5:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Delisio

Subiaco’s go-to for blistered, zero-grease crusts and comforting pasta bowls right through to 10 pm. Delisio turns out Roman scrocchiarella—thin, crackling bases reheated to order so lunchgoers can sample counter slices in minutes or settle in for dinner. Regulars point straight to the potato-and-bacon or mushroom-and-ricotta, backed by plates of seafood spaghetti. Groups take full advantage of BYO wine with no corkage fees, cold beers on tap, and tiramisu to close out the meal.

  • Crispy Mix-and-Match Slices: Zero-grease, crispy Roman-style crusts served whole or toasted by the slice from the counter display for quick lunches.
  • Crowd-Pleasing Pastas: Generous seafood spaghetti and classic pastas that draw as much table real estate as the signature pies.
  • BYO Convenience & Late Hours: Patrons bring their own bottles with no corkage fee, paired with easy split billing and late-night service until 10 pm.

What's On at Delisio

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Delisio

Discover authentic Roman-style pizza slices, handmade pastas, and seamless group dining in Subiaco—visit our website to explore the menu and plan your meal.

  • Authentic Handcrafted Pastas and Seafood

    Delisio pairs traditional handmade pasta techniques with rich sauces and fresh seafood, giving diners authentic Italian plates designed for sharing.

    The spaghetti seafood is one of our favourite for the night.

    Nick L
  • Crispy Thin-Crust Specialty Pizzas

    Pizzas are baked with crisp, grease-free bases and generous specialty toppings like mushroom with ricotta or potato with bacon.

    The mushroom and ricotta pizza is an absolute must-try.

    Fluffy Gamer
  • Pizza by the Slice for Quick Lunches

    A wide counter selection allows lunchgoers to mix and match multiple pizza styles by the slice for an affordable midday feed.

    Really tasty pizza with quality ingredients, sold by the slice, utterly perfect for lunch.

    James Millar
  • Rapid Midday Turnaround

    Pre-toasted slices are served hot with extra crunch in minutes, catering to fast work breaks without sacrificing quality.

    Choose from their selection of slices and it'll be ready in under five minutes.

    Levi Villars
  • Flexible BYO Dining with Zero Corkage

    Guests can bring their favorite wine or beer without corkage or glassware fees, complemented by local brews on tap.

    BYO and they are not charging for glasses!

    Hoofar Giahchaie
  • Stress-Free Group Gatherings

    A lively, accommodating dining room paired with seamless split billing makes hosting group dinners and celebrations frictionless.

    Split billing is allowed.

    Victor Marneweck

Other favorites

Complement your slices and pasta with house starters, sweets, and coffee—check the website to plan your meal.

  • Crème Brûlée

    The crème brûlée was on point

    Dr Luke Daniel
  • Bruschetta

    We also loved the bruschetta from our previous visit.

    Nick L
  • Garlic Pizza

    Make sure you try garlic pizza (antipasti) that is super yummy.

    Hoofar Giahchaie
  • Coffee

    Coffee is outstanding.

    G3

Before you head over

Practical advice on booking, lunch timing, and BYO dining to help you plan your visit—head to the website to explore the menu and get started.

  • Phone Ahead for Dinner Reservations

    The dining room fills quickly on weeknights and weekends, especially for groups larger than two. Because the restaurant does not offer online booking, call by phone during opening hours to reserve a table.

  • Beat the Lunch Rush for Slices

    Ready-to-toast pizza slices are served in under five minutes for lunch, but popular toppings can sell out later in the afternoon. Arrive around 11:30 AM to secure your top flavor choices and have them reheated crispy for dine-in.

  • Take Advantage of BYO Without Corkage Fees

    Delisio welcomes guests to bring their own wine or beer with no corkage or glassware fees, offering a budget-friendly pairing option alongside their in-house tap beers.

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