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Restaurant

Pasta in the Valley

2931 W Swan Rd, Caversham WA 6055, Australia

Recommended by 7 people

Updated

Find Pasta in the Valley

2931 W Swan Rd, Caversham WA 6055, Australia

Directions ↗
+61 419 741 936
HoursMonday: 8:30 AM – 8:00 PM Tuesday: 8:30 AM – 8:00 PM Wednesday: 8:30 AM – 8:00 PM Thursday: 8:30 AM – 8:00 PM Friday: 8:30 AM – 9:00 PM Saturday: 8:30 AM – 9:00 PM Sunday: 8:30 AM – 8:00 PM

*Opening hours may differ during holidays.

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About Pasta in the Valley

Feast on house-extruded pasta beside Swan Valley vines while the kids run wild across an outdoor playground. Long verandah tables catch the afternoon breeze, framing a casual spread of beef cheek ravioli, garlicky crusty bread, and four-pasta tasting platters. Inside, an eye-catching 30-metre pasta machine rolls out ribbons overhead, setting the pace for family lunches that stretch into scoops of cold gelato.

  • 30-Metre Pasta Machine: An overhead 30-metre industrial pasta extruder commands the dining room, churning out ribbons in plain view of guests.
  • Dedicated Play Amenities: An enclosed sandpit playground and sports pitch keep children entertained just steps from shaded verandah seating.
  • House-Made Pasta Platters: Four-pasta shared tasting platters let large gatherings sample diverse house recipes alongside hearty beef cheek ravioli.
RestaurantItalianRestaurant

What's On at Pasta in the Valley

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose Pasta in the Valley

Discover why families and food lovers gather for fresh handmade pasta and relaxed vineyard dining in the Swan Valley.

  • Stress-Free Large Family Gatherings

    Ample seating accommodates large multi-generational groups with on-site sandpit play areas and basketball courts keeping children engaged.

    Plenty of space for a big gathering, playground and basketball courts for the kids, staff were very friendly and helpful.

    Ellie C

  • Interactive Mini-Chef Experiences for Kids

    Dedicated hands-on pasta-making workshops let children actively participate and stay entertained during celebrations and family visits.

    The service was great the kids all loved the mini chef experience, pasta and the gelato.

    Alicia

  • Vineyard-Side Verandah Dining

    A shaded outdoor verandah provides expansive views of lush Swan Valley vineyards on warm afternoons.

    There is a gorgeous shaded area with a backdrop of grapevines and long tables. Amazing on a warm afternoon.

    AJ R

  • Tranquil Evening Swan Valley Atmosphere

    Evening lighting and surrounding vines set an unhurried, peaceful mood for group and family get-togethers.

    The outdoor seating area is stunning—the combination of the lighting and the grape vines creates a truly relaxing and beautiful ambience.

    William Grasso

  • Spectacular In-House Pasta Machinery

    A centrepiece 30-metre industrial pasta machine visible from the dining room shows fresh pasta crafted right on display.

    The star of the interior is the impressive industrial pasta machine that stretches through the restaurant, with pasta hanging from enclosed racks overhead.

    Buggybuddys

  • Shared Fresh Pasta Tasting Plates

    Shared pasta tasting flights allow guests to sample a wide assortment of freshly prepared in-house pastas in a single meal.

    The Pasta Tasting plate is our main recommendation if you want to try abit of everything.

    Ruban Raj

Signature handmade pasta dishes and interactive culinary highlights

  • Pasta Tasting Plate

    The Pasta Tasting plate is our main recommendation if you want to try abit of everything.

    Ruban Raj

  • Beef Cheek Ravioli

    I had the beef cheek ravioli and my husband had spaghetti marinara. We were both silent and in pure heaven as we ate our meals.

    Kylie Roberts

  • Mini Chef Experience

    The service was great the kids all loved the mini chef experience, pasta and the gelato.

    Alicia

  • Carbonara

    Best carbonara i have EVER tasted and I am a very fussy girl, WOW. The flavour, the pasta al-dente, the sauce- absolute perfection.

    K-j.

Other favorites

Sides, starters, and traditional Italian desserts to complete your feast

  • Garlic Bread

    I recommend the garlic bread as a shared side.

    AJ R

  • Gelato

    don’t forget to grab some gelato on your way out!

    Sinta Price

  • Cannoli

    the cannoli… easily the best I’ve ever had. So fresh and just ridiculously delicious.

    Melissa Murphy

  • Mushroom Arancini

    I absolutely loved the mushroom arancini — especially with the delicious garlic aioli.

    Sinta Price

Beyond the menu

Thoughtful personal gestures, interactive dining features, and family touches that elevate a Swan Valley outing

  • Hands-On Mini Chef Workshops

    Children can participate in interactive mini chef cooking sessions during birthday celebrations and school holiday visits, pairing hands-on pasta making with gelato.

  • Complimentary Hospitality Send-Off

    Complimentary limoncello offered by the friendly owner as a generous farewell gesture to send guests on their way.

  • Tabletop Kids' Colouring Activity Packs

    To help keep young children entertained at the table, staff provide dedicated stationery and colouring sheets alongside outdoor play areas.

  • 30-Metre Pasta Machine Visual Display

    An overhead 30-metre industrial pasta-making machine stretches through the dining room with pasta drying on display, serving as an engaging visual centerpiece for all ages.

Before you head over

Practical advice on reservations, counter ordering, and kids activities

  • Book ahead for outdoor verandah seating

    Book ahead, particularly for weekend or warm afternoon gatherings, to secure your preferred long table outdoors among the grapevines.

  • Order directly at the counter

    Orders are taken directly up at the counter rather than full table service, so review the menu and send an orderer up before settling into your meal.

  • Opt for an early timeslot for mini chef sessions

    If you are planning a kids mini chef pasta-making session for a celebration, choose an early timeslot to keep things relaxed and unhurried.

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