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Restaurant

Le Marrakech Restaurant

305-307 Albany Hwy, Victoria Park WA 6100, Australia

Recommended by 62 people

Updated

Find Le Marrakech Restaurant

305-307 Albany Hwy, Victoria Park WA 6100, Australia

Directions ↗
+61 8 9243 0007
HoursMonday: 5:00 – 9:00 PM Tuesday: 5:00 – 9:00 PM Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 5:00 – 10:00 PM Saturday: 10:00 AM – 10:00 PM Sunday: 10:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Le Marrakech Restaurant

Step off Albany Highway and straight into the riad warmth of Le Marrakech. Tables fill quickly with slow-simmered lamb shank tagines studded with prunes and toasted almonds, steaming bowls of harira soup, and generous mezze boards of warm bread, smoky eggplant, and sharp pickled beetroot. Regulars order the communal King's platter for large groups—savoring tender meats and hot spiced drinks in an alcohol-free dining room before finishing with hot Moroccan mint tea.

  • Slow-Simmered Clay Pot Tagines: Tender slow-cooked meats braised in earthenware with prunes, almonds, and warm spices, served alongside fluffy couscous or pilaf rice.
  • Communal Feast Platters: Sprawling mezze boards with fresh dips and bread, plus large-format King's platters and buffet spreads tailored for groups.
  • Transportive Dining Room: Rich textiles, intimate lighting, and warm family service anchored by traditional Moroccan mint tea and spiced hot drinks.
RestaurantMoroccanArabAfricanRestaurant

What's On at Le Marrakech Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Le Marrakech Restaurant

Experience slow-cooked tagines, rich decor, and memorable communal feasts at Victoria Park's authentic Moroccan dining destination.

  • Slow-Cooked Authentic Tagines

    Slow-cooked lamb shank, beef shank, and fish tagines feature tender meats and richly seasoned profiles that leave guests thoroughly satisfied.

    The meats were top notched and cooked into perfection.

    Maria Cecilia Fajardo

  • Generous Shareable Platters

    Abundant mezze platters with fresh dips, bread baskets, and generous main portions make every meal fulfilling and easy to share.

    So many different flavours, the portion sizes were perfect for us to share.

    bee bee

  • Immersive Cultural Decor

    From warm lighting and textiles to vibrant traditional decor, the dining space transports guests straight to Morocco.

    Every detail feels so authentic, like stepping into Morocco itself.

    Gypsy Goddess

  • Traditional Moroccan Mint Tea

    Guests are treated to authentic Moroccan mint tea that provides a memorable cultural sensory finish to the dining experience.

    I also have to mention the tea it is one of the best Moroccan teas I’ve had anywhere in the state.

    Лучник

  • Banquets and Wedding Receptions

    Large group banquets, iftar spreads, and tailored event buffets offer seamless hospitality with wide varieties of dishes.

    We had the best time hosting our wedding reception at Le Marrakech Restaurant!

    Suhaila Hamid

  • Communal Feasts for Crews

    From advance-order King's platters to multi-course buffets, the kitchen effortlessly accommodates gatherings and hungry dining crews.

    If you are going with a crew, make sure to call early and ask for the kings platter!

    A I

Authentic slow-cooked tagines and shareable Moroccan classics

  • Lamb Shank Tagine

    lamb shank tagine and beef shank tangine). The meats were top notched and cooked into perfection.

    Maria Cecilia Fajardo

  • Beef Tagine with Prunes and Almonds

    We ordered the beef tagine with prunes and almonds, and the harira soup. Both dishes were really nice, full of flavour and comforting.

    Mehreen Khalid

  • Seasonal Mezzeh Platter

    We've ordered their Seasonal Mezzeh Platter which came with a bread basket and 5 selection of salad and dips for starter. We really loved their hummus and beetroot dips.

    Maria Cecilia Fajardo

  • Lamb Couscous with Veggies

    We had the Lamb Couscous with veggies, chicken skewers on a bed of fries, and the bread basket. So many different flavours, the portion sizes were perfect for us to share.

    bee bee

Other favorites

Traditional soups, spiced beverages, and handcrafted desserts

  • Mint Tea

    YOU MUST TRY THE MINT TEA, unreal 🩵

    Sox Zoran Siriski (Plumb Scan)

  • Harira Soup

    the harira soup. Both dishes were really nice, full of flavour and comforting.

    Mehreen Khalid

  • Moroccan Spiced Hot Chocolates

    We also had the morrocan spiced hot chocolates and they were absolutely delicious.

    Christle Panickar

  • Crème Brûlée

    The real star of the night was the crème brûlée dessert. Absolutely delicious.

    Mehreen Khalid

Beyond the menu

Attentive hospitality details that elevate the dining experience at Le Marrakech

  • Personal Table Visits from the Chef

    The chef personally checks in on tables during service to ensure guests are enjoying their dishes and feeling taken care of.

  • Advance-Order King's Platter

    Groups dining together can pre-order the signature King's platter in advance for a generous communal feast.

  • Accommodating Family Welcome

    Staff warmly welcome families with young children, comfortably handling strollers and letting kids move around without fuss.

  • Thoughtful Take-Home Packaging

    When diners cannot finish their generous mezze and tagines, the team carefully packages up leftovers to take home.

Frequently Asked Questions

Do you serve alcohol or allow BYO?

Le Marrakech is alcohol-free: the venue does not serve beer, wine, or cocktails, and BYO alcohol is not permitted. Instead, you can enjoy traditional Moroccan mint tea, spiced hot chocolate, or homemade drinks.

Should I book a table in advance?

Reserving a table is highly recommended, especially on Friday and Saturday nights and during busy dinner services when tables fill up quickly. Bookings are accepted.

What are the portion sizes like and what should we order?

Portions are generous and well suited for sharing. Highlights include slow-cooked beef and lamb shank tagines, harira soup, and shared mezze platters with bread, dips, and salads. If you have leftovers, staff can package them to take home.

Can you accommodate large groups and communal dining?

Yes, groups can arrange buffet-style spreads or order in advance for specialties like the king's platter, making it suitable for gatherings, celebrations, and events.

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