Restaurant

Ye Olde Narrogin Inne

2 S Western Hwy, Armadale WA 6112, Australia

Recommended by 30 people

Updated

Find Ye Olde Narrogin Inne

2 S Western Hwy, Armadale WA 6112, Australia

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HoursMonday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 12:00 AM Thursday: 11:00 AM – 11:00 PM Friday: 11:00 AM – 12:00 AM Saturday: 11:00 AM – 12:00 AM Sunday: 11:00 AM – 10:00 PM

*Opening hours may differ during holidays.

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About Ye Olde Narrogin Inne

Ye Olde Narrogin Inne delivers generous counter-meal classics inside a historic tavern warmed by working hearth fires. Known locally as the Narry, this heritage stop trades in unpretentious comfort—tucking guests into partitioned dining nooks away from the bustle. Plates arrive stacked high, from rump steaks with mash to the towering Narry burger layered with egg and beetroot. Coeliac diners can order chips with complete confidence thanks to a dedicated gluten-free fryer. Pints of Guinness pour steadily at the bar, leading into quiet evenings settled beside crackling hearths.

  • Historic Nooks & Fireplaces: Tucked-away corners and open working hearths create a warm, relaxed country tavern atmosphere on colder days.
  • Dedicated Gluten-Free Fryer: A dedicated fryer ensures chips remain safe from cross-contamination for coeliac and gluten-free diners.
  • Generous Counter Meals: Plates come packed with unflattened rump steaks, traditional Sunday roasts, and classic Narry burgers.

What's On at Ye Olde Narrogin Inne

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose Ye Olde Narrogin Inne

Hearty tavern staples, cozy fireside heritage nooks, and social gatherings at Ye Olde Narrogin Inne.

  • Substantial Counter Meals and Steaks

    Generous classic pub counter meals and hearty staples like steak, burgers, and roast deliver satisfying portions without cut corners.

    Value for money was un-beatable.

    John Murphy
  • Dedicated Gluten-Free Prep

    A separate dedicated fryer safeguards coeliac and gluten-free guests looking for dependable pub classics like chips.

    They had gluten free options to cater for coeliac including a dedicated chip fryer.

    Kristy Swift
  • Fireside Hearth Comfort

    Lit hearth fires throughout the heritage building provide a relaxing, warm refuge during cooler days and evenings.

    Very quaint and cosy atmosphere, sitting by the fire on a cold night is a wonderful treat.

    RJ Kho
  • Quiet Historic Dining Nooks

    Early 20th-century character and partitioned heritage seating offer secluded pockets away from open pub noise.

    lovely quiet nook in the dining room to enjoy our dinner

    Jason Fisk
  • Monthly Trivia and Tastings

    Regular community programming such as monthly trivia sessions and guided vineyard tastings offer structured social outings.

    Good for a family and friends get together with a common goal.

    Helen Large
  • Celebrations and Group Functions

    Versatile dining rooms and covered outdoor spaces comfortably host celebratory private gatherings, receptions, and milestones.

    HIGHLY RECOMMEND FOR FUNCTIONS.

    Jodie Adams

Beyond the menu

Thoughtful touches and historic comforts that enhance your tavern experience.

  • Dedicated Gluten-Free Fryer

    The kitchen maintains a separate dedicated chip fryer specifically to ensure coeliac diners and those with gluten sensitivities can eat safely without cross-contamination.

  • Secluded Dining Nooks

    Staff help guide patrons into tucked-away heritage dining corners, allowing guests to relax away from open floor noise.

  • Hearthside Fireplace Warmth

    On cold days and chilly evenings, staff maintain working open hearth fires throughout the traditional rooms, providing genuine fireside comfort.

  • Curated Social Evenings

    The pub hosts regular community events such as first-Monday monthly trivia featuring quick rounds with immediate prizes and themed wine tastings with guest vineyards.

Frequently Asked Questions

How large are the meal portions?

Portions are substantial and hearty across the menu, with diners noting generous steak meals, large burgers, and Sunday roasts big enough to take leftovers home.

Does the kitchen cater to gluten-free or coeliac diners?

Yes, gluten-free options are available, and the kitchen uses a dedicated chip fryer to safely cater for coeliac diners alongside choices like steak, salads, and burgers.

Do you need to book a table in advance?

Table reservations are accepted, and booking ahead is recommended if you plan to visit for popular occasions like trivia nights or Sunday roast service.

Is parking available on site?

Parking is hassle-free, with free parking lot spaces, paid parking options, and free street parking available near the venue.

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