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Restaurant

Pappagallo

250 Oxford St, Leederville WA 6007, Australia

Recommended by 67 people

Updated

Find Pappagallo

250 Oxford St, Leederville WA 6007, Australia

Directions ↗
+61 8 9444 0889
HoursMonday: 12:00 – 3:00 PM, 5:00 – 9:00 PM Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM Sunday: 12:00 – 3:00 PM, 5:00 – 8:00 PM

*Opening hours may differ during holidays.

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About Pappagallo

Thin-crust pizzas with blistered edges, handmade pastas, and a dining room humming with energy make Pappagallo a perennial Oxford Street standout. Regulars point straight to the terracotta bowl of chilli mussels sealed beneath a baked pizza dough lid, ready to tear apart and plunge into spiced sauce. Slow-cooked pappardelle al ragù hits the table with al dente bite alongside garlic bread loaded with melted mozzarella. Out back, a dedicated lounge quietly hosts milestone birthday celebrations with pre-party decorating setups, while the front room stays locked in full, clattering Italian trattoria swing late into the evening.

  • Baked Dough Mussel Toppers: Steaming bowls of chilli mussels arrive crowned with freshly baked pizza crust sealed over the top for tearing and dipping.
  • Spacious Event Lounge: A dedicated private lounge area hosts birthdays and milestone dinners, with early access granted for personal decorating setups.
  • Traditional Pasta & Pizza Craft: Handcrafted pasta plates like slow-simmered pappardelle al ragù anchor a menu rounded out by crisp, thin-base pizzas.
RestaurantItalianRestaurant

What's On at Pappagallo

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Pappagallo

From signature baked-dough mussels to seamless private lounge celebrations, discover why Leederville diners choose Pappagallo.

  • Authentic Regional Italian Classics

    Handcrafted pasta sauces, delicate gnocchi, and thin pizzas with crisp, blistered crusts reflect authentic culinary craftsmanship.

    perfectly al dente pasta paired with a rich, slow-cooked sauce that tasted deeply authentic and comforting

    Sebastian Conrady

  • Baked Dough-Topped Chilli Mussels

    Chilli mussels are served under a freshly baked pizza dough crust that seals in steam and provides hot, savoury bread for dipping.

    chilli mussel with baked dough on top, and margarita pizza. Pizza base and mussel cover had really good consistency, taste and texture and baked to perfection

    Amelia Widjaja

  • Dedicated Lounge for Private Celebrations

    The dedicated Pappagallo Lounge gives milestone celebrations a private setting with space for custom styling and socializing.

    We were seated in the lounge area, which was spacious and perfect for our large group.

    Leonardo Huardy

  • Accommodating Event Hosting & Coordination

    Coordinators and floor staff assist with tailored setups and seamless hospitality for milestone birthdays and family gatherings.

    We were also grateful to be given access to the room beforehand so we could add our own decorations, which helped create a personal touch for the celebration.

    Nadia Napoli

  • Energetic Trattoria Atmosphere

    A lively dining room filled with energy creates an inviting background for friendly get-togethers and casual dates.

    Staff was really friendly and place was vibing.

    James Tan

  • Personable, Welcoming Table Hospitality

    Warm, engaging table service keeps diners feeling well looked after across busy evening dinner services.

    Special shout-out to Brandon, would genuinely come back just to chat to the guy about football, incredibly friendly staff, great service.

    Alex Papalia

Authentic handmade pasta, thin-crust pizza, and classic house specialties

  • Chilli Mussels with Baked Dough

    the highlight was the mussels with the bread topper

    James Tan

  • Gnocchi

    They also have the best gnocchi I’ve ever tried — seriously, it was so good!

    farida yusuf

  • Margherita Pizza

    The Margherita pizza was equally memorable. With a beautifully crisp yet light base, vibrant tomato sauce, fresh mozzarella, and fragrant basil

    Sebastian Conrady

  • Pappardelle al Ragù

    The homemade pappardelle with ragù was a standout — perfectly al dente pasta paired with a rich, slow-cooked sauce

    Sebastian Conrady

Other favorites

Appetizers, traditional desserts, and dedicated private event spaces

  • Truffle Garlic Bread with Mozzarella

    highly recommend the truffle garlic bread with added mozzarella

    Jade Michelle

  • Tiramisu

    tiramisu was outstanding — light and creamy with just the right espresso kick

    Sebastian Conrady

  • Burrata with Serrano Ham

    shared a starter with serrano ham and burrata that complemented the meal beautifully

    Katheirne Barrera

  • Lounge Function Space

    Booked the lounge function space for a big birthday and couldn’t have been happier with our experience

    Armanda Di Toro

Frequently Asked Questions

Do I need to make a reservation before visiting?

Booking ahead is strongly recommended. The restaurant is often very busy and buzzing, especially during peak dinner services, so reserving a table ensures you won't face long waits or missing out.

Can Pappagallo host large groups or private celebrations?

Yes. Pappagallo features a spacious private lounge area that accommodates milestone birthdays, cocktail events, and family celebrations, with staff accommodating custom requests and decorating setups.

What are the house specialty dishes to order?

A standout favourite is the chilli mussels baked in a terracotta dish with a crust of pizza dough over the top, along with homemade ragù pastas, thin-crust pizzas, and truffle garlic bread with mozzarella.

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