Restaurant
LupoLab
151-153 Scarborough Beach Rd, Perth WA 6016, Australia
Find LupoLab
151-153 Scarborough Beach Rd, Perth WA 6016, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout LupoLab
Perth pasta purists quietly trade notes on LupoLab for unhurried plates and sun-soaked lunches. Grab a table out front on the northeast-facing patio to catch the afternoon light over a long grazing session. Regulars start with the tender meatballs before calling for the traditional carbonara or rich lamb lasagna. A smart move on the prawn pasta: request a generous crown of creamy stracciatella. The bar turns out snappy pours like the citrus-forward Lupo Sour and Mexican Fizz alongside a seared 28-day aged beef fillet. Factor in rotating weekly blackboard specials, then finish with classic espresso-soaked tiramisu or a slice of dense chocolate fudge brownie.
- Authentic Italian Pastas: Traditional carbonara, soft gnocchi, and rich lamb lasagna anchor the pasta lineup alongside prawn pasta finished with stracciatella.
- Sunlit Al Fresco Dining: A sunlit, northeast-facing outdoor patio sets the scene for relaxed family lunches and afternoon sharing.
- Standout Meats & Cocktails: A 28-day aged beef fillet pairs with house signatures like the Lupo Sour and Mexican Fizz.
- Elevated Desserts: Classic tiramisu, chocolate fudge brownie, and rotating dessert specials complete the spread.
What's On at LupoLab
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
The LupoLab Experience
Why diners choose LupoLab for memorable Italian meals and leisurely afternoon gatherings
Elevated Italian Dining from Start to Finish
From house-made pasta like creamy carbonara and soft gnocchi to entrees like 28 days aged beef fillet, the kitchen executes each course with precision.
Incredible food, top quality from start to finish.
Robert Jackson Standout Specialty Cocktails & Mains
Thoughtfully crafted cocktails like the Lupo Sour and Mexican Fizz pair seamlessly with signature savoury mains to elevate the evening.
The food is next level!
Carlos Lopez Continuous Culinary Discovery via Weekly Specials
Rotating weekly food and dessert creations complement classic menu staples, providing guests with fresh culinary reasons to return.
Their ever-changing weekly specials add a sense of discovery
Felix Carradine Flavour-Forward Dessert Offerings
Carefully crafted dessert specials alongside staples like tiramisu and chocolate fudge brownie deliver a memorable finish to any sitting.
We had the dessert special and we were blown away by the flavours!
Julia Spencer Sunlit Outdoor Setting for Unhurried Lunches
A northeast-facing outdoor setting captures warm afternoon sunlight, creating a leisurely environment suited for sharing plates with family.
LupoLab’s northeast-facing front proved ideal for watching the afternoon quietly unfold.
Felix Carradine Scenic Views Paired with Attentive Hospitality
Tables offering views alongside attentive, accommodating table service make both celebratory dinners and casual gatherings feel seamless.
The service was impeccable and we loved the view of the city from our table.
Julia Spencer
Most popular items
Customer favorites and signature Italian dishes from our menu
Carbonara
Carbonara was excellent and creamy.
Robert Jackson 28 Days Aged Beef Fillet
My 28 Days Aged Beef Fillet was COOKED TO PERFECTION.
Carlos Lopez Lamb lasagna
My wife grabbed the lamb lasagna, and it was absolutely delicious.
Carlos Lopez Meatballs
We had the meatballs for starters which were to die for!
Julia Spencer
Before you head over
Helpful guidance to get the most out of your dining experience at LupoLab.
Outdoor Seating Timing
Take advantage of the northeast-facing outdoor seating for a leisurely, sun-drenched family lunch as the afternoon unfolds.
Ask for Weekly Specials
Check the rotating blackboard or weekly features for off-menu dessert and savoury creations beyond the regular staples.
Customise Pasta Orders
Enhance the prawn pasta by requesting to add stracciatella, and pair signature pastas like the carbonara with elevated starters.
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