Restaurant
Forno Antico Pizzeria
6/14 Cockburn Rd, Hamilton Hill WA 6163, Australia
Find Forno Antico Pizzeria
6/14 Cockburn Rd, Hamilton Hill WA 6163, Australia
Directions ↗*Opening hours may differ during holidays.
Visit websiteAbout Forno Antico Pizzeria
Wood-fired pizzas emerge with blistered, airy cornicione from long-fermented dough in an unpretentious Hamilton Hill strip. Native Italian staff keep the dining room humming with warmth, balancing packed tables and a brisk takeaway trade. The kitchen tops rounds with truffle cream, Italian sausage, or pumpkin and speck, finishing sweet orders with a warm Nutella calzone.
- 48-Hour Fermented Dough: Long-fermented dough baked with blistered, airy crusts and topped with ingredients like truffle cream and speck.
- Authentic Italian Atmosphere: Native Italian-speaking crew delivering warm hospitality alongside classic Italian tracks.
- No-Frills Neighborhood Spot: Compact strip-mall setting keeping the focus squarely on casual dining and conversation.
What's On at Forno Antico Pizzeria
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Dine at Forno Antico Pizzeria
Experience authentic wood-fired Neapolitan pizza, genuine Italian hospitality, and an unpretentious neighborhood atmosphere in Hamilton Hill.
Long-Fermented, Digestible Crust
Gabriele crafts authentic Neapolitan crusts with long fermentation that stay light, airy, and gentle on the stomach.
light, airy, and made to perfection
Amelia Yu Authentic Wood-Fired Craftsmanship
Wood-fired pizzas emerge hot and blistered within minutes, layered with authentic regional toppings like truffle cream and speck.
Honestly haven’t had a real authentic Italian pizza like that in years.
Yasmin Theunissen Unpretentious Midweek Connection
The dining room features an intimate, unpretentious setup where low-distraction seating lets you focus on shared conversation.
great place to have a conversation
Dean McCrae Effortless Shared Celebrations
Generous pizzas and shareable desserts like house-made tiramisu and Nutella calzones make casual nights out effortless.
Also the tiramisu - perfect to share for two.
Svenja Baumfalk Native Italian Warmth and Energy
Hearing the team converse in Italian alongside classic Italian music brings an unmistakably genuine neighborhood warmth.
Staff are Italian it was so lovely to hear many people speaking to them in the beautiful language.
Sacha Barker Transporting Neighborhood Atmosphere
From the aroma of blistering dough to welcoming service, the cozy space evokes the sensation of dining back in Italy.
feels and smells like home
Eleonora Vecchiato
Most popular items
Authentic wood-fired Neapolitan pizzas crafted with 48-hour fermented dough
Boscaiola
Our favourite was the Boscaiola with truffle cream and Italian sausage — rich, fragrant, and incredibly satisfying.
Amelia Yu Forno Antico Pizza
the winner was the forno antico, order one when you are there you can thank me later.
Dean McCrae Funghi Pizza
We got a Funghi pizza and it did not disappoint.
Yasmin Theunissen Nonna Iolanda
The Nonna Iolanda, with its pumpkin base, Italian speck, and pistachio dust, was just as impressive — beautifully balanced and full of flavour.
Amelia Yu
Before you head over
Practical dining advice on timing, seating, and pickup for your visit
Book Ahead for Dine-In Tables
With a compact dining layout and strong demand, securing a table walk-in can be difficult on peak evenings; reserve ahead to ensure indoor seating.
Opt for a Midweek Visit
For a relaxed dinner with easy conversation and less hustle, plan a Tuesday or midweek visit over busier weekend stretches.
Allow Extra Time for Takeaway Pickup
During busy evening rushes with high order volumes, takeaway pizza prep can take roughly 30 minutes instead of the quoted 20.
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