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Restaurant

Peoples Inn Dumpling House 人民公社饺子馆

3/369 Hay St, Perth WA 6000, Australia

Recommended by 72 people

Updated

Find Peoples Inn Dumpling House 人民公社饺子馆

3/369 Hay St, Perth WA 6000, Australia

Directions ↗
+61 449 107 091
HoursMonday: 11:00 AM – 3:00 PM, 5:00 – 8:30 PM Tuesday: 11:00 AM – 3:00 PM, 5:00 – 8:30 PM Wednesday: 11:00 AM – 3:00 PM, 5:00 – 8:30 PM Thursday: 11:00 AM – 3:00 PM, 5:00 – 8:30 PM Friday: 11:00 AM – 3:00 PM, 5:00 – 8:30 PM Saturday: 11:00 AM – 3:00 PM, 5:00 – 8:30 PM Sunday: Closed

*Opening hours may differ during holidays.

Plan your visit

About Peoples Inn Dumpling House 人民公社饺子馆

Perth noodle purists flock to this lively Hay Street spot for handmade dumplings and rich, punchy Chinese comfort bowls. Forget flimsy wrappers—the pork and prawn dumplings arrive with resilient skins that hold their juices tight when lifted with chopsticks. Commuters and CBD workers pack the tight canteen room for Sichuan Dan Dan noodles slicked with chilli oil and bowls of springy noodles laden with tender braised beef brisket. Regulars grab a table, head straight for the self-serve Chinkiang vinegar and chilli station, and pair crisp youtiao dough fritters with warm soya milk.

  • Handmade Dumplings: Plump, fresh pork and prawn parcels wrapped in resilient dough that holds every drop of rich juice without tearing.
  • Authentic Noodle Bowls: Springy noodles served in savoury braised beef brisket broth or tossed with fiery Sichuan chilli oil.
  • Classic Breakfast Comforts: Crispy, airy dough fritters paired with warm soya milk for dipping alongside savoury plates.
  • Bustling Canteen Vibe: A bustling retro canteen space featuring fast counter ordering and self-serve Chinkiang vinegar and chilli oil.
RestaurantDumplingChineseRestaurant

What's On at Peoples Inn Dumpling House 人民公社饺子馆

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Peoples Inn Dumpling House

Handmade dumplings, robust noodles, and retro canteen charm make every visit satisfying.

  • Fresh Handmade Dumplings That Hold Their Juices

    Dumplings are made fresh by hand with tender skins that keep their structure and burst with rich, savory broth.

    These are very quality dumplings that you can pick up with chopsticks easily without breaking them. The pork and prawns inside were so fresh and juicy.

    Wesley Kwok

  • Bold, Uncompromising Regional Flavors

    Noodle bowls, Dan Dan noodles, and wontons feature punchy spices and robust seasonings that stand out from conventional spots.

    All of them are BOLD in flavour! Much much more flavourful than their competitors.

    J S

  • Customizable Self-Serve Condiment Station

    Guests enjoy a dedicated condiment bar featuring authentic Chinkiang vinegar and chili oil to tailor their dipping sauces.

    the condiments station had delicious chinkiang vinegar and plenty of chilli oil to go with the dumplings.

    Tia

  • Nostalgic Tin Box Dining and Retro Canteen Decor

    Orders arrive in nostalgic tin boxes surrounded by playful retro propaganda art and energetic canteen seating.

    We ordered dumplings which came out in tin boxes, reminiscent of the “old school” way of playing. The interior is intentionally decorated with pop art CCP propaganda and it’s a fun place to hang out for a chill night.

    Yong Jing Yi

  • Speedy, Reliable Stops for Workdays and Travel

    A counter-order setup and rapid turnaround allow travelers and local workers to grab a hearty meal quickly.

    It's one of my go to places when I travel to Perth for work. Never have I been disappointed with the food or service. It's a hidden little gem.

    peter john

  • Filling Meals with Generous Portions and Value

    Generous portions and affordable prices ensure solo diners and walk-ins get substantial, satisfying meals.

    Price wise quite reasonable, the portion of the food is well satisfaction.

    Kun Xiong Ong

Handmade Chinese dumplings and bold, authentic noodle specialties

  • Beef Noodles

    a comforting bowl of beef noodles filled with tender beef brisket, springy noodles, and a rich, savoury broth that felt especially heartwarming in the 18-degree evening weather

    Caesar Teh

  • Pan Fried Pork Dumplings

    the pan fried pork dumplings were just super solid and even better as leftovers 🤤

    Tia

  • Sichuan Dan Dan Noodles

    Highly recommend the sichuan dan dan noodles!!

    Janchicsiken

  • Xiao Long Bao

    The xiao long bao was juicy, flavoursome and soft with great soup to meat ratio

    Tia

Frequently Asked Questions

How does ordering work?

Order and pay directly at the counter, where you will receive a number before taking a table. Food is delivered promptly to your seat, usually within 10 to 15 minutes.

Is there a condiment station for sauces and cutlery?

Yes, there is a dedicated self-service condiment station equipped with Chinkiang black vinegar, chilli oil, soy sauce, and a choice of cutlery.

What is the seating like, and does it get crowded?

The dining area is relatively compact and seating can feel a bit squeezed when busy. Peak lunch and dinner periods fill up quickly, so arriving early is recommended. Customer restrooms are available on-site.

How large are the portions?

Portions are generous and satisfying. Dumplings typically come in batches of 10, often served in retro tin boxes, and noodle bowls are hearty and filling. Takeaway is also available, with a small box surcharge.

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