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Restaurant

Millbrook Winery

Old Chestnut Ln, Jarrahdale WA 6124, Australia

Recommended by 34 people

Updated

Find Millbrook Winery

Old Chestnut Ln, Jarrahdale WA 6124, Australia

Directions ↗
+61 8 9525 5796
HoursMonday: 10:00 AM – 5:00 PM Tuesday: Closed Wednesday: Closed Thursday: 10:00 AM – 5:00 PM Friday: 10:00 AM – 3:00 PM Saturday: 10:00 AM – 3:00 PM Sunday: 10:00 AM – 5:00 PM

*Opening hours may differ during holidays.

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About Millbrook Winery

Fifty minutes south of Perth, Millbrook Winery delivers an estate-driven culinary escape tucked into the Jarrahdale hills. Upstairs in the restaurant, long lunches overlook rolling vineyards and a quiet lake, with multi-course meals anchored by fruit and vegetables harvested directly from the property’s extensive garden. Downstairs, cellar door staff pour unhurried tastings of regional Western Australian varietals. Mondays take a creative turn with the popular No Waste lunch—an inventive set menu devised to make full use of leftover estate produce, paired with house-fermented drinks.

  • Estate Dining Over the Valley: Curated seasonal multi-course lunches served with panoramic balcony views of the property's lake and vineyard.
  • Zero-Waste Culinary Focus: A creative set menu built entirely to utilize surplus estate-grown ingredients, alongside fermentation workshops and garden tours.
  • Exclusive Wedding Hosting: Private ceremonies and receptions hosted one at a time with dedicated coordinators managing every detail without public overlap.
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What's On at Millbrook Winery

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose Millbrook Winery

Discover why guests choose Millbrook Winery for estate-grown dining, exclusive celebrations, and regional wine tastings.

  • Hyper-Local Estate-Grown Produce

    Millbrook cultivates its own produce on-site, serving seasonal estate-grown meals and low-waste culinary offerings.

    The freshness of the ingredients stood out, particularly during the shared plate entrée, which featured a delightful assortment of seasonal flavors.

    sassisammi

  • Exclusive Single-Wedding Privacy

    Couples receive single-wedding exclusivity with no external public presence alongside dedicated coordinator support.

    A big bonus for us was that they only have the one wedding on at a time, and the venue is private so it is only people invited there during the time of the wedding and no outsiders.

    Zoe Bailey-Jones

  • Stress-Free Coordinated Milestones

    Attentive wedding coordinators and event teams alleviate day-of stress, ensuring celebrations unfold seamlessly.

    Charlotte was there the whole time making sure everything was running on time with the other vendors and that just took away the stress of having to clock watch.

    Jemimah Hughes

  • Peaceful Immersion in Nature

    Nestled in Jarrahdale forest just 50 minutes from Perth, the property provides tranquil nature views over rolling hills and lakes.

    If you’re looking for a peaceful afternoon surrounded by nature, Millbrook Winery in Jarrahdale is the perfect spot.

    Sultan Mahmud An!k

  • Lakeside and Valley Destination Dining

    The upstairs dining room delivers curated multi-course menus paired with panoramic vistas across the valley and pond.

    The ambiance of the venue is perfectly matched to the amazing view over the pond and down the valley.

    PD

  • Unrushed Regional Wine Tastings

    Guided cellar door flights let visitors sample diverse Western Australian regional varietals in an unhurried setting.

    The wine tasting was amazing, with such a diverse range of wines from several areas of WA and the tasting manager Ash did a superb job highlighting the qualities of each wine.

    Phil Elvery

Estate-grown seasonal menus and immersive culinary experiences

  • No Waste Monday

    We came to Millbrook winery for our 15th wedding anniversary and had the No Waste Monday lunch. It was one of the best meals we had eaten and the enjoyable thing about the set menu was trying food you might not have chosen normally.

    Andrew Baxter

  • Farm tour and fermentation class

    Guy was a great host for the farm tour and fermentation class. Lunch itself was incredibly tasty.

    jonathon hingley

  • Vegetarian menu

    The wine is obviously delicious, and the vegetarian menu was a treat.

    Peter Callow

  • Lamb dish

    I highly enjoyed the lamb dish.

    Tidbit Channel

Beyond the menu

Curated hospitality and thoughtful estate gestures that elevate special occasions

  • Seamless Dietary Customization

    Chefs deliver thoughtful, customized dishes catering simultaneously to complex table requirements, including gluten-free, dairy-free, and vegetarian needs.

  • Hands-On Wedding Day Coordination

    Dedicated event coordinators manage the full schedule alongside outside vendors on the day, removing the stress of having to clock watch.

  • Estate Garden Tours & Pickling Classes

    Guests explore sustainability on-site through vegetable garden tours and hands-on fermentation and pickling sessions before dining.

  • Exclusive Single-Wedding Privacy

    Weddings operate under a strict private-estate policy with no concurrent bookings or public guests, ensuring uninterrupted seclusion.

Frequently Asked Questions

Do I need to book a table in advance?

Reservations are strongly recommended for dining upstairs in the restaurant, as the venue fills up quickly even on weekdays. Walk-ins who do not book may be restricted to bar tastings or limited à la carte options rather than the full multi-course dining experience.

How does the restaurant menu format work?

The restaurant serves a curated set menu featuring a selection of shared entrée dishes brought out for the entire table, followed by individual choices for your main course and dessert. Dedicated vegetarian menus and adjustments for specific dietary needs are also accommodated.

What is No Waste Monday?

On Mondays, Millbrook features a dedicated No Waste Monday set lunch menu designed around seasonal produce and zero-waste kitchen practices. The estate also occasionally offers on-site vegetable garden tours and fermentation classes.

How does the wine tasting downstairs work?

The cellar door is located on the lower level, offering guided tastings of Western Australian wines across diverse regions. Guests can sample wines and purchase bottles to take home, with a light food option like sourdough and dips available to enjoy overlooking the grounds.

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