Restaurant

Short Order Burger Co

3 William St, Fremantle WA 6160, Australia

Recommended by 72 people

Updated

Find Short Order Burger Co

3 William St, Fremantle WA 6160, Australia

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HoursMonday: 11:00 AM – 9:00 PM Tuesday: 11:00 AM – 9:00 PM Wednesday: 11:00 AM – 9:00 PM Thursday: 11:00 AM – 9:00 PM Friday: 11:00 AM – 9:00 PM Saturday: 11:00 AM – 9:00 PM Sunday: 11:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Short Order Burger Co

Short Order delivers classic smash burgers in Fremantle, pressing grass-fed beef onto the griddle until the edges crisp up. Regulars line the counter stools for the Oklahoma smash, honey maple bacon cheeseburgers, or a fried chicken sandwich with a spicy sriracha kick. Order the fries with caution—a single serving easily covers the whole table. Pair it with an icy craft beer or a thick milkshake, then clean up the grease with the chilled towelette packed beside your tray.

  • Crispy Smash Burgers: Pressed grass-fed beef patties cooked with crisp edges, alongside spicy Nashville chicken and gluten-free buns.
  • Oversized Fry Servings: Heaping, shareable portions of seasoned fries where a standard order easily feeds multiple diners.
  • Casual Diner Energy: Diner-style counter seating, craft beers, thick milkshakes, and handy wet wipes provided with every tray.

What's On at Short Order Burger Co

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

The Short Order Burger Experience

Why diners choose Short Order Burger Co in Fremantle

  • Oversized Shareable Fries

    Generous potato sides are prepared in massive sharing portions that easily satisfy pairs and groups.

    humongous fries (regular will feed 4ppl)

    Carmen Stobus
  • Grass-Fed Beef Patties

    Juicy smash patties and double cheeseburgers are prepared using grass-fed beef that enhances overall burger flavor.

    their beef is grass fed, you can really taste the difference

    Nino Coombs
  • Thoughtful Refreshing Towelettes

    Every burger meal is served with moist towelettes so guests can enjoy decadent comfort food without worrying about greasy hands.

    The meal was even served with wet wipes, so you don't finish with greasy hands.

    Archie Archius
  • Warm and Welcoming Hospitality

    Attentive kitchen and front-of-house staff create an uplifted dining experience with prompt, thoughtful service.

    The staff, in particular the super friendly lady that was on counter, were so kind and fun.

    Kate Lowson
  • Pre-Show Diner Gathering Spot

    Diners can enjoy craft beer, cocktails, and great music in an industrial diner setting before shows or local outings.

    Eat and drink here before going on to your show.

    Carmen Stobus
  • Accommodating Dietary Options

    The kitchen accommodates multiple dietary needs with soft, fluffy gluten-free buns and bunless burger options.

    GF bun was soft and fluffy too.

    Vanessa Cheong

Other favorites

Generous sides, thick shakes, and drinks to round out your meal

  • fries

    humongous fries (regular will feed 4ppl)

    Carmen Stobus
  • milkshakes

    Thicc est shakes you'll find this side of the equator.

    Lachlan Jones
  • cocktails

    the cocktails amazing

    Linda
  • Nashville wings

    Nashville wings which had beautiful cajun/paprika spices with a satisfying amount of crispy coating

    Tia C

Beyond the menu

Thoughtful hospitality touches that elevate your burger experience

  • Refreshing Post-Meal Towelettes

    Meals are served with complimentary moist towelettes and wet wipes to easily clean hands after eating juicy burgers.

  • Surprise Hospitality Upgrades

    Staff proactively offer unexpected perks, such as complimentary fry upgrades and sauces on the house.

  • Attentive Order Customization

    Cooks and counter staff accommodate custom order preferences with an open, can-do approach for modifications like gluten-free buns.

  • Diner Stool Kitchen Views

    Diners seated at counter stools can directly watch the kitchen crew assemble and smash burgers up close in classic diner style.

Before you head over

Practical ordering and dining advice for your visit

  • Share the Fry Portions

    Fry servings run exceptionally large: a small order comfortably feeds two people, while a regular can satisfy up to four diners. Plan to share sides to avoid over-ordering.

  • Ask for Gluten-Free or Bunless Builds

    If you have dietary restrictions or preferences, you can order gluten-free buns—which diners note stay soft and fluffy—or opt for bunless burger builds.

  • Look for The Mantle Signage

    The restaurant can be tricky to spot from the street; look for 'The Mantle' building signage, as the dining area is tucked towards the back.

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