Restaurant

Kailis Bros Leederville

101 Oxford St, Leederville WA 6007, Australia

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Find Kailis Bros Leederville

101 Oxford St, Leederville WA 6007, Australia

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HoursMonday: 7:00 AM – 9:00 PM Tuesday: 7:00 AM – 9:00 PM Wednesday: 7:00 AM – 9:00 PM Thursday: 7:00 AM – 9:00 PM Friday: 7:00 AM – 10:00 PM Saturday: 8:00 AM – 10:00 PM Sunday: 8:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Kailis Bros Leederville

Pick whole fish directly off the adjoining market ice and have the kitchen grill it on the spot. Diners head here for pristine catch—from whole pink snapper to tender blue groper and chilli mussels with chargrilled bread. Come Saturday daytime, skip the dining room altogether for the curbside cart serving buttery lobster rolls packed with fresh chives.

  • Fishmonger-to-Table Counter: Choose raw fillets or whole catch like blue groper and pink snapper straight from the retail display for the kitchen to grill immediately.
  • Saturday Curbside Lobster Cart: A Saturday pop-up cart sets up out front between 11 am and 2 pm, serving walk-up buttery lobster rolls topped with fresh chives.

What's On at Kailis Bros Leederville

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Kailis Bros Leederville

Why Perth seafood lovers and families choose Kailis Bros Leederville

  • Fishmonger-to-table custom cooking

    Guests can select raw fillets or whole catch directly from the adjoining retail fish market counter and have the restaurant kitchen cook and plate it immediately.

    Beside restaurant space there are fresh fish market, chosen fish can be cooked immediately & served.

    暴力猫
  • Tailored market catch preparation

    Diners choose specific seafood cuts from the market display—such as salmon fillets or whole pink snapper—grilled or prepared to their exact preference.

    I decided to get a fillet of salmon from the fishmonger which they grilled it up perfectly.

    Andyy Leigh
  • Saturday walk-up lobster roll cart

    A dedicated curbside street cart operates every Saturday daytime, offering buttery lobster rolls at a street-food price point without requiring formal table reservations.

    Kailis' Saturday only Lobster Roll is fine dining on a street food budget.

    Guy Southern
  • Fast curbside takeaway access

    Available curbside every Saturday between 11am and 2pm, the cart provides a fast, casual takeaway alternative featuring generous portions of fresh lobster meat.

    The lobster roll is sold from the street cart, every Saturday 11am - 2pm. We had our take away roll opposite the restaurant at the terrace.

    Willfred “Bullitt_mc”
  • Multi-generational group celebrations

    The expansive, accommodating dining room makes hosting large family gatherings, multi-generational milestones, and seasonal celebrations seamless.

    Great for big or small gatherings. We always have our Good Friday celebration here.

    Barbie Naughtin
  • Effortless shared family dining

    Spacious seating and attentive hospitality allow extended family groups across multiple generations to dine comfortably together over abundant shared seafood dishes.

    Three generations for lunch; drinks first; espresso martini perfect, as was the Westwind G&T, and the virgin mojito.

    Kylie Warnock

Other favorites

Complementary starters, sides, desserts, and beverages to complete your dining experience

  • Greek salad

    you can’t go past the Greek salad (amazing fetta)

    Elisha B
  • Fish wings

    try the fish wings they are crispy crunchy and sticky

    Elisha B
  • Baklava cake

    This is a vibrant Café and has also the excellent deserts, Baklava cake, special house made cheese cake served with berries, Rhubarb cake and Nougat confection are pleasing to every palate.

    Dr Jerzy Dyczynski
  • Espresso martini

    espresso martini perfect, as was the Westwind G&T, and the virgin mojito.

    Kylie Warnock

Beyond the menu

Thoughtful touches and bespoke seafood experiences that elevate your visit

  • Market-to-Table Custom Cooking

    Guests can select fresh seafood directly from the display at the adjoining wet fishmonger market and send it to the kitchen to be grilled and cooked immediately.

  • Saturday Pop-Up Lobster Cart

    On Saturdays between 11am and 2pm, an outdoor street cart serves buttery lobster rolls topped with fresh chives alongside freshly shucked oysters for walk-up curbside dining.

  • Surprise Celebration Gestures

    Staff offer unexpected complimentary gestures for milestone meals, such as a surprise plate of sushi delivered to mark a birthday celebration.

  • Fishmonger Recipe & Cut Guidance

    Fishmongers actively engage with diners on preparation, offering educated advice on seafood and recipes, including inspecting whole fish before custom filleting.

Before you head over

Practical tips on market-to-table dining, Saturday curbside visits, and group celebrations at Kailis Bros Leederville.

  • Order Directly from the Fresh Market

    Browse the adjoining retail fishmonger counter to choose whole fish or custom cuts like salmon or blue groper, then ask the team to send it directly to the kitchen to be grilled to order.

  • Time the Saturday Curbside Pop-Up

    The curbside lobster roll cart runs exclusively on Saturdays from 11:00 am to 2:00 pm. Arrive close to opening to navigate the walk-up queues for the popular street-side rolls and freshly shucked oysters.

  • Plan Ahead for Family Milestones

    With its lively atmosphere and spacious layout, the venue caters comfortably to multi-generational family milestone lunches, birthday groups, and holiday gatherings over shared seafood dishes.

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