Restaurant

Curry Munchers

745 Newcastle St, Leederville WA 6007, Australia

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745 Newcastle St, Leederville WA 6007, Australia

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HoursMonday: 4:30 – 9:30 PM Tuesday: 4:30 – 9:30 PM Wednesday: 11:30 AM – 9:30 PM Thursday: 11:30 AM – 9:30 PM Friday: 11:30 AM – 10:00 PM Saturday: 11:30 AM – 10:00 PM Sunday: 11:30 AM – 9:30 PM

*Opening hours may differ during holidays.

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About Curry Munchers

Expat regulars head straight to Newcastle Street for thick UK-curryhouse gravies and serious paisa vasool. The insider move is skipping à la carte for the Maharaja Thali—a steel platter packed with chicken tikka, dal makhani, and shahi paneer that feeds two with leftovers to spare. Chilli fiends bypass the milder pans for the Birmingham-style lamb phall, engineered to push past standard vindaloo heat. Counter the burn with a tangy jaljeera or a house Bombay Calling cocktail while the Leederville dining room hums.

  • Colossal Thalis: Massive shared platters like the Maharaja Thali arrive packed with multiple curries, breads, and sides, easily feeding two to three guests.
  • Birmingham-Style Phall: A dedicated Birmingham-style chicken or lamb phall brings extreme heat and deep spice for diners craving an authentic chilli rush.
  • House Cocktails & Sips: Signature pours like the Bombay Calling, Indian Ocean, and lychee martini pair alongside traditional refreshments like tangy jaljeera.
  • Warm, Buzzing Hospitality: Attentive floor staff happily guide first-timers through spice levels, curate share plates, and anchor a buzzing strip-side dining room.

What's On at Curry Munchers

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Curry Munchers

From colossal thalis to fiery Phall curries, secure your table early for Leederville’s premier curry night.

  • Multi-Curry Shared Thali Feasts

    Curry Munchers' colossal shared platters eliminate dinner negotiations by loading multiple curries and sides into one bountiful feast with guaranteed leftovers.

    Last night we had the big thali for $58, this fed 2 very hungry adults and with leftovers to take home again!

    Simone Hughes
  • Rich, UK-Style Thick Gravies

    Specializing in the thick, unctuous gravies and tender meats celebrated in British curryhouses, dishes avoid watery sauces in favor of rich comfort.

    currys are nice and thick no runny sauce, meat is tender, starters are fantastic

    Simon Aveyard (TouaregBoy)
  • Extreme-Heat Specialty Phall Curries

    Engineered for genuine spice seekers, the Birmingham UK-style Phall pushes heat intensity far past standard vindaloo levels without sacrificing depth.

    no other curry I have tried in Perth comes close to matching the intensity of heat and flavour

    Gilbert Flynn
  • Inventive House Cocktail Program

    A dedicated bar setup turns dinner into a full night out with house creations like the Indian Ocean and Bombay Calling that rival dedicated cocktail lounges.

    Great cocktails too! The Indian Ocean and the Bombay Calling were amazing.

    Hamish Watto
  • Attentive Hosting for Celebrations

    Warm, enthusiastic floor service actively supports special events, from setting up birthday cakes and candles to customizing group orders.

    Best customer service. The girls were so sweet, helped us with the cakes and candle.

    Ambbi Devarajoo
  • Effortless Family Dining

    Generous portions, accessible group pricing, and attentive hospitality make feeding full family tables effortless and lively along the Leederville strip.

    Delicious meal with my family, so well looked after the staff, great price for family meal of 5

    Tammy Rooke

Other favorites

Complement your feast with tandoori breads and signature drinks.

  • Jaljeera

    Their jaljeera drink was also refreshing.

    Anik Dey Sarker
  • Garlic Naan

    The garlic naan, on the other hand, was fragrant and buttery, with just the right amount of char from the tandoor.

    Ami Patel
  • Chilli Naan

    The chilli naan added a delightful kick, making it a perfect match for the mildly spiced paneer dish.

    Ami Patel
  • Bombay Calling

    The Indian Ocean and the Bombay Calling were amazing.

    Hamish Watto

Beyond the menu

From celebratory touches to personalised table care, Curry Munchers backs its generous dishes with attentive hospitality. Reserve your table early to lock in your night.

  • Birthday Celebration Care

    When celebrating birthdays, the front-of-house team personally steps in to coordinate cakes and candles so the occasion runs effortlessly.

  • Bespoke Palate Curation & Custom Drinks

    Management consults individual spice and flavour preferences before ordering and crafts custom, off-menu drinks tailored to your table.

  • Complimentary Pappadums & House Chutneys

    Diners are greeted right away with complimentary crisp pappadums accompanied by both house mint chutney and tangy tamarind dipping sauce.

  • Welcoming Late-Arrival Hospitality

    Guests arriving right as the kitchen approaches closing are warmly welcomed and looked after rather than rushed out the door.

Before you head over

Essential advice on portion sizes, extreme spice levels, and seating—book your table early to secure your spot.

  • Plan Ahead for Generous Thali Portions

    The Maharaja and Big Thalis easily satisfy two to three hungry diners with multiple curries and sides, so avoid over-ordering mains unless you plan on packing takeaway containers.

  • Gauge Your Spice Limits Before Ordering Phall

    The Birmingham UK-style Phall packs authentic, eye-watering heat far beyond standard vindaloo curries; save it for genuine spice enthusiasts and consider milder gravies for casual dining.

  • Book Ahead for Peak Strip Nights

    With limited floor space on the bustling Leederville strip, tables fill quickly during peak evening rushes; secure your reservation in advance to enjoy dinner and signature house cocktails.

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