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Delhi6 Sweets & Savouries - Indian Restaurant in Wanneroo

12/955 Wanneroo Rd, Wanneroo WA 6065, Australia

Recommended by 16 people

Updated

Find Delhi6 Sweets & Savouries - Indian Restaurant in Wanneroo

12/955 Wanneroo Rd, Wanneroo WA 6065, Australia

Directions ↗
+61 8 9306 5252
HoursMonday: 11:00 AM – 9:00 PM Tuesday: 11:00 AM – 9:00 PM Wednesday: 11:00 AM – 9:00 PM Thursday: 11:00 AM – 9:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 10:00 AM – 10:00 PM Sunday: 10:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Delhi6 Sweets & Savouries - Indian Restaurant in Wanneroo

Delhi6 Sweets & Savouries delivers hearty North Indian street snacks, rich curries, and house-made sweets in Wanneroo. Plates come piled high with smoky Amritsari kulchas baked crisp in the tandoor, tangy vada pav, and tender goat curry. Big screens in the dining room catch the match, while the front counter tempts departing regulars with a dedicated showcase of fresh mithai like rasmalai and kaju katli.

  • Tandoor Staples: Freshly baked tandoori kulchas stuffed with spiced potatoes and paired with chole.
  • Dedicated Mithai Counter: A front display cabinet packed with fresh rasmalai, kaju katli, and jalebi.
  • Hearty Portions: Generous portions of slow-cooked goat curry and tender vindaloo built for hearty appetites.
RestaurantIndianRestaurant

What's On at Delhi6 Sweets & Savouries - Indian Restaurant in Wanneroo

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Delhi 6 Sweets & Savouries

Why diners choose Delhi 6 for authentic North Indian dining and takeaway sweets in Wanneroo

  • Hearty, Generous Portions

    Dishes like stuffed tandoori kulchas and rich curries arrive in substantial portions that offer genuine value.

    noticeably more generous than what we've received at many other Indian restaurants

    Kevin S

  • Authentic Tandoori Craftsmanship

    Tandoor-baked kulchas and house specialties deliver authentic smoky depth and rich North Indian spices.

    authentic smoky taste that’s hard to find

    Raman Bharaj

  • Dedicated Fresh Mithai Counter

    A front-counter display case showcases freshly prepared traditional mithai available to purchase alongside dining in.

    cabinet of freshly made sweets

    Laura W

  • Polished Takeaway Confections

    The showcase confections offer an impressive and reliable takeaway treat for sharing at events and work lunches.

    bring a plate of food to work staff lunch

    Jesse

  • Relaxed Family-Friendly Dining

    A welcoming dining atmosphere comfortably suits multi-generational groups with varied tastes and child-friendly options.

    A perfect spot for a relaxed family meal.

    pradeep singh

  • Options for Every Age and Palate

    Diverse menus accommodate different palates and dietary preferences across family gatherings.

    My kids loved their burger and chips.

    Vaneet Kakkar

Authentic North Indian specialties and hearty street food staples prepared fresh

  • Amritsari Kulcha

    Stuffed generously and cooked to perfection in the tandoor, it had that authentic smoky taste that’s hard to find.

    Raman Bharaj

  • Butter Chicken

    The butter chicken is excellent and the other items were also up to the mark.

    Ikra Mahbub

  • Chole Bhature

    The chole bhature was rich, perfectly spiced, and incredibly satisfying.

    Raman Bharaj

  • Vada Pav

    The pav was soft and fresh, and the vada had the perfect crunch with a well-seasoned, spicy potato filling.

    Jyoti sidhu

Other favorites

Fresh Indian sweets from our counter and traditional drinks to complement your meal

  • Rasmalai

    The kulfi and rasmalai were simply outstanding — rich, authentic, and full of flavour.

    pradeep singh

  • Mango Lassi

    The mango lassi was refreshing and complemented the meal very well.

    Febs Patel

  • Gulab Jamun

    Finishing on a sweet note with Jalebi with Rabdi and the ever-popular warm Gulab Jamun.

    Katrina Smith

  • Kaju Katli

    We had chhole bhature, gulab jamun, kaju katli, kesar barfi, lassi, and paani Puri; all were mouth watering.

    aqib khan

Before you head over

Practical advice on ordering portions, exploring traditional sweets, and navigating the menu

  • Pace Your Savory Orders

    The serving sizes are noticeably generous and filling, so be mindful when ordering multiple curries and appetizers to avoid over-ordering before desserts.

  • Pick Up Mithai at the Front Counter

    Save space during your meal or stop by the front counter cabinet on your way out to take home freshly made traditional sweets like rasmalai, kaju katli, and jalebi.

  • Seek Menu Guidance from Staff

    If you are unfamiliar with the regional specialties or want recommendations suited to your spice tolerance, ask the floor staff to guide you through the menu.

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