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Restaurant

TOMA

TOMA/440 Murray St, Perth WA 6000, Australia

Recommended by 42 people

Updated

Find TOMA

TOMA/440 Murray St, Perth WA 6000, Australia

Directions ↗
+61 1800 763 253
HoursMonday: Closed Tuesday: Closed Wednesday: Closed Thursday: Closed Friday: Closed Saturday: Closed Sunday: Closed

*Opening hours may differ during holidays.

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About TOMA

TOMA delivers heavyweight cuts and pub energy right in the heart of Murray Street. The mid-week move is the Wednesday $50 1kg T-bone—thick-cut, packed with meaty flavour, and seared rare. Carnivores also look to the Tomahawk, matched with a glass of smooth Cab Merlot. Crisp, hot chips hit the table alongside house aioli, while knowledgeable staff guide the table through sides and entrees without an ounce of steakhouse stuffiness.

  • Wednesday 1kg T-Bone Special: A thick 1kg cut served on the rarer side for $50, celebrated for its rich flavour and standout mid-week value.
  • Elevated Sides & Sips: Crisp, piping-hot chips paired with house aioli, alongside cocktails and pours of smooth Cab Merlot.
  • Guided Hospitality: Friendly, attentive hosts who step in to steer entree and side choices with genuine enthusiasm.
RestaurantRestaurant

What's On at TOMA

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose TOMA

What Sets TOMA Apart

  • Expertly Cooked Large-Format Cuts

    TOMA serves expertly grilled, substantial cuts of beef like the Tomahawk and thick-cut T-bones that satisfy serious steak appetites.

    I got the Tomahawk steak and really, I couldnt fault it. It was well cook and well presented

    James

  • Precision Grilling and Flavour

    Steaks are prepared with precision to ensure tender, flavorful meat accompanied by complementary sides and sauces.

    The T-bone steak was cooked to perfection—juicy, tender, and full of flavor.

    Mia Sherida Ybanez

  • High-Value Midweek Dining

    Diners take advantage of TOMA's standout Wednesday special, offering a generous 1kg cut at a price point that defies standard city rates.

    We went here for their Wednesday T-Bone special and for the price it's amazing value.

    Adrian M

  • Unmatched Quality for Price

    Guests can enjoy exceptional meat quality and generous portion sizes without the usual high price tags of premium city dining.

    The fact that meat of this standard (and size!) is available in a city as expensive as Perth is a incredible.

    Janelle Koenig

  • Attentive, Guided Hospitality

    From arrival, guests experience genuine and knowledgeable hospitality, with staff guiding sides and beverage pairings.

    We felt so looked after the minute we stepped foot in the venue, and our host Enrico went above and beyond for us

    Janelle Koenig

  • Welcoming and Attentive Staff

    The service team maintains a warm, watchful presence that complements the quality of the food and enhances the overall visit.

    Attentive and friendly service.

    Consumed

Frequently Asked Questions

What is the Wednesday steak special?

TOMA offers a popular Wednesday 1kg T-bone special, noted for substantial portions and great value. Because it is a thick cut, expect it to be prepared on the rarer side.

Are large sharing steaks like T-bone or Tomahawk available?

Yes, large-format cuts like the 1kg T-bone and Tomahawk steaks are featured on the menu, paired with sides such as crispy chips with aioli, and guided service from the staff.

What drinks pair well with the steaks?

TOMA offers an impressive wine selection, including options like Cab Merlot, alongside a cocktail menu to complement your meal.

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