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Restaurant

Somerville Chinese Restaurant,

Unit 1, 143 - 147 Somerville Blvd Corner, Jackson Ave, Winthrop WA 6150, Australia

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Find Somerville Chinese Restaurant,

Unit 1, 143 - 147 Somerville Blvd Corner, Jackson Ave, Winthrop WA 6150, Australia

Directions ↗
+61 402 929 381
HoursMonday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM Tuesday: Closed Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM Friday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM

*Opening hours may differ during holidays.

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About Somerville Chinese Restaurant,

Tucked away in Winthrop, Somerville Chinese Restaurant turns out classic Malaysian-Chinese comfort food marked by serious wok hei. Locals gather around the large round tables for generous family banquets, sharing almond chicken, Nyonya fish, and dark Malaysian-style Hokkien mee tossed with crisp pork lard. Coeliac diners get their own dedicated gluten-free menu rather than having to negotiate substitutions. Dinners wrap up casually with complimentary prawn crackers and fresh orange slices.

  • Pork Lard Hokkien Mee: Stir-fried in the traditional dark Malaysian style and tossed with plenty of crispy pork lard.
  • Dedicated Gluten-Free Menu: A dedicated menu lets coeliac diners order traditional Chinese dishes safely without confusion.
  • Spacious Banquet Seating: Spacious round tables accommodate large family gatherings sharing multi-dish Cantonese and Malaysian banquets.
RestaurantChineseRestaurant

What's On at Somerville Chinese Restaurant,

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Somerville Chinese Restaurant

Authentic Malaysian wok dishes, banquet-ready round tables, and dedicated gluten-free options in Winthrop

  • Dedicated Gluten-Free Accommodation

    A dedicated gluten-free menu ensures diners with coeliac requirements can safely enjoy traditional Chinese dishes cooked fresh to order.

    One thing that stands out is they have an excellent gluten free menu and that is why our friend loves meeting us there, as she has a Coeliac condition.

    Randolph Boelling

  • Tailored Allergy Modifications

    Guests with specific allergies receive attentive care, from ingredient warnings to bespoke modifications without sauce compromise.

    My dad is allergic to shellfish and oyster sauce and she's willing to modify the dish to exclude the sauce. She even warned my dad that the chilli he ordered contains oyster sauce which I highly appreciate.

    Kevin Kurniawan

  • Malaysian Hokkien Mee with Pork Lard

    Noodle specialties like Malaysian Hokkien mee are wok-tossed with generous crispy pork lard to capture smoky wok hei.

    I also loved the Hokkien Mee with Pork Lard as it tasted like what I would eat in Malaysia and the amount of pork lard was very generous.

    cheezo

  • Authentic Smokey Wok Hei

    Traditional Southeast Asian dishes highlight intense wok flavours, crisp crackling skin, and well-balanced seasoning across large menus.

    Fantastic authentic Malaysian Chinese food. Quick and friendly service, plenty of parking, extensive menu, well cooked food with loads of smokey wok flavours / wok hei.

    Dennis Tng

  • Spacious Round Banquet Tables

    The dining room features 13-seat round banquet tables suited for multi-generational family reunions and group banquets.

    Lunch with a big group today. Just realised the 13 seats round table reminds me of King Arthur and his 12 Knights of the round table.

    Ernest Li

  • Comfortable Group and Family Dining

    Large table configurations, comfortable seating, and shareable multi-course dishes cater effortlessly to group dining and celebrations.

    The foods are very comforting and the table set up also fits for big group / family.

    Arifin I

Customer-favorite dishes and Malaysian Chinese specialties

  • Hokkien Mee with Pork Lard

    I also loved the Hokkien Mee with Pork Lard as it tasted like what I would eat in Malaysia and the amount of pork lard was very generous.

    cheezo

  • Sweet and Sour Pork

    The sweet and sour pork was delicious and not too sweet like most other Chinese restaurants make it.

    cheezo

  • Roast Duck

    crispy and fresh

    Dee Williams

  • Honey Chicken

    The 2 dishes that really won me over were and the best I’ve had was the delicate Honey Chicken and the Sizzling Mong Beef.

    BorgNine

Beyond the menu

Thoughtful hospitable touches and attentive accommodations that elevate your dining experience

  • Complimentary Sliced Oranges and Prawn Crackers

    Diners are served complimentary sliced oranges and prawn crackers alongside their meal, providing a welcoming traditional closing gesture.

  • Proactive Allergen and Sauce Modification

    Staff actively accommodate ingredient sensitivities by modifying dishes to exclude oyster sauce and alerting diners to hidden allergens in condiments.

  • Attentive Care for Families with Young Children

    Hosts look out for families with young children, promptly offering prawn crackers to keep hungry toddlers content while main dishes are prepared.

  • Dedicated Gluten-Free Dining Provision

    The restaurant maintains a dedicated separate gluten-free menu, allowing coeliac diners to order Chinese favourites with total confidence.

Before you head over

Practical tips on timing, dietary menus, and group dining for your visit

  • Dedicated Gluten-Free Options

    Request the separate gluten-free menu when ordering, offering safe and fresh options suited for coeliac diners.

  • Pre-Order for Large Group Gatherings

    With large round tables accommodating big groups, pre-ordering dishes in advance helps ensure smooth meal pacing during busy services.

  • Plan Ahead for Peak Dining Hours

    The dining room fills quickly during peak hours and weekends; arriving early or reserving ahead helps avoid longer wait times.

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