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Restaurant

Good Fortune Roast Duck House - Northbridge

354 William St, Perth WA 6000, Australia

Recommended by 40 people

Updated

Find Good Fortune Roast Duck House - Northbridge

354 William St, Perth WA 6000, Australia

Directions ↗
+61 8 9228 3293
HoursMonday: 10:00 AM – 9:00 PM Tuesday: Closed Wednesday: 10:00 AM – 9:00 PM Thursday: 10:00 AM – 9:00 PM Friday: 10:00 AM – 9:00 PM Saturday: 10:00 AM – 9:00 PM Sunday: 10:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Good Fortune Roast Duck House - Northbridge

William Street’s anchor for *siu mei* announces itself before you step inside—lacquered birds hanging in the window, cleavers thudding behind the counter. Cantonese expats and decades of returning regulars pack the tables for duck with crisp skin alongside thick-cut roast pork. The room runs loud and brisk; robot runners weave between tables and hot dishes land in under ten minutes. Order the combo over dry noodles, topped with a spoonful of house chili oil.

  • Northbridge Roast Meats: Roast duck with crisp skin, crackling pork, and generous lunch plates landing in minutes.
  • Venue-Exclusive Boneless Duck: The Northbridge kitchen serves a signature boneless roast duck egg noodle soup unique to this address.
  • Autonomous Table Delivery: Automated robot runners glide through the room to shuttle meat platters and noodle bowls to tables.
RestaurantChineseRestaurant

What's On at Good Fortune Roast Duck House - Northbridge

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Distinct Advantages of Good Fortune Roast Duck House

Why diners choose Good Fortune for fast Cantonese barbecue and enduring dining traditions

  • Exclusive Boneless Duck Noodle Soup

    Good Fortune's Northbridge flagship is the only location offering boneless roast duck egg noodle soup, giving diners tender roasted duck over egg noodles without bones.

    This is the unique dish only served here at their Northbridge restaurant.

    S Boutdara

  • Live Tank-to-Table Seafood

    A live saltwater tank on the dining room floor provides cooked-to-order lobster and fresh seafood alongside traditional Cantonese roast meats.

    Alive Lobster comes from water tank in restaurant.

    高橋弘人

  • Decades of Shared Memories

    Patrons return across decades for recipes and crispy-skinned roast duck that remain consistent with their university dining days.

    Had great dining memories with my Uni mates.

    KJYee

  • Authentic Tastes of Home

    Traditional preparations like cold pork dishes evoke deep nostalgia, reconnecting diners with authentic home-country culinary roots.

    it really reminded me of the taste of Chinese cuisine from back in my home country.

    Ye Yint Aung

  • Sub-Ten-Minute Meal Service

    Kitchen efficiency delivers full plates of Cantonese barbecue and hot noodles to tables in under ten minutes during peak dinner hours.

    dishes were served like in less than 10mins after we put our order during weekday dinner time… super fast!

    Kevin Voon

  • Robot-Supported Dining Flow

    Autonomous robot runners assist floor staff in coordinating fast meal delivery across a bustling dining room of families and group tables.

    a lively place with staff & serving robots getting everything running smoothly.

    Fur Atelier

Signature Cantonese barbecue cuts and specialty noodles verified by Northbridge diners.

  • Roast Duck

    Their roast duck is great. Skin is crispy and meat is juicy.

    KJYee

  • Crispy Roast Pork

    The crispy roast pork was absolutely delicious — perfectly crackled skin with tender, juicy meat that melted in every bite.

    Jeffrey Lee

  • Honey BBQ Pork

    The honey BBQ pork was beautifully glazed, balancing sweet and smoky flavours with just the right caramelised finish.

    Jeffrey Lee

  • Boneless Roast Duck Egg Noodle Soup

    This is always our best place to come for a tasty and delicious " Boneless roast duck egg noodle soup! " This is the unique dish only served here at their Northbridge restaurant.

    S Boutdara

Other favorites

Desserts, sides, and dining accommodations beyond the roast meat bar

  • Fried Ice Cream

    Finally the fried ice cream 🍨, da bomb 💣!!!

    Luna

  • Dumplings

    dumplings had silky filling.

    Joel Forster

  • Chili Dipping Sauce

    I absolutely loved the chili dipping sauce

    RAYDEN LE

  • BYO Dining

    Also, BYO then you can enjoy your own choice.

    高橋弘人

Frequently Asked Questions

What roast meats and signature dishes are recommended?

The restaurant is renowned for its Cantonese roast meats, especially the roast duck with crispy skin and juicy meat, as well as the crispy roast pork (siu yuk) and barbecue honey pork. At this Northbridge location, you can also order a venue-exclusive boneless roast duck egg noodle soup.

Can you make a reservation, and is booking recommended?

Yes, reservations are accepted and recommended when dining with larger groups or during peak dinner rushes, as the dining room gets very busy.

How fast is the service, and what is the dining experience like?

While service can be brisk and no-nonsense during peak hours, orders are prepared fast—often arriving at your table in under 10 minutes—assisted by automated robot servers delivering dishes to tables.

What are the parking options nearby?

Parking around the Northbridge location can be challenging, but paid parking lots, paid street parking, and free street parking options exist in the surrounding area.

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