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Restaurant

Nonna's Pizzeria & Cucina

388 South Terrace, South Fremantle WA 6162, Australia

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Find Nonna's Pizzeria & Cucina

388 South Terrace, South Fremantle WA 6162, Australia

Directions ↗
+61 8 6185 1762
HoursMonday: 5:00 – 10:00 PM Tuesday: 5:00 – 10:00 PM Wednesday: 5:00 – 10:00 PM Thursday: 5:00 – 10:00 PM Friday: 5:00 – 10:00 PM Saturday: 12:00 – 10:00 PM Sunday: 12:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Nonna's Pizzeria & Cucina

Wood-fired pizza with airy crusts and scratch pasta bring unpretentious Italian dining to South Fremantle. House dough bakes up light with a blistered char—filling without weighing you down—while rich ragu and whipped garlic butter focaccia anchor the table. Tables fill quickly on weekends, whether guests settle by the indoor fireplace on chilly evenings or linger over Chianti with family. Young diners get their own massive pizzas shaped into bears, bunnies, and fish, and there is even ready-to-go tiramisu packaged for takeaway.

  • Animal-Shaped Kids' Pizzas: Handcrafted in shapes like bears, bunnies, and fish at full adult proportions.
  • Grab-and-Go Tiramisu: Pre-portioned house tiramisu is packaged and ready to grab on your way out.
  • Fireplace Dining: Indoor fireplace and outdoor heaters provide cozy comfort during cold winter evenings.
RestaurantItalianRestaurant

What's On at Nonna's Pizzeria & Cucina

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Nonna's Pizzeria & Cucina

Authentic wood-fired dining, thoughtful family details, and a warm hearth in South Fremantle.

  • Light, Digestible Wood-Fired Pizzas

    Wood-fired pizza crusts are fermented to be light and airy rather than heavy, paired with rich ragu and fresh house pasta.

    The pizza dough is light so you don't feel so heavy when eating it.

    Mario

  • Fine-Dining Craft Without the Price Tag

    Dishes deliver refined, authentic Italian flavours and artisanal execution at everyday neighbourhood prices.

    If you want fine dining quality food (think Gibney/Post) for half the price this chef can cook.

    Barrie Turnbull

  • Playful Animal-Shaped Kids Pizzas

    Young diners receive full adult-sized pizzas handcrafted into playful animal shapes like bears, bunnies, and fish alongside balanced pastas.

    The kids pizzas are massive (as big as the adults ones) and they were made into animal shapes (bear, bunny and fish)

    Emma M

  • Welcoming Family-Style Hospitality

    Attentive hospitality and a family-style environment make multi-generational group dining effortless and comfortable.

    the team was warm, attentive & the whole experience had that welcoming, family-style charm that keeps us coming back.

    G & D Antoniou

  • Fireside Comfort on Cold Winter Days

    An indoor fireplace creates a comfortable, heated refuge during cold and rainy winter weather.

    Ambiance was relaxing on a cold rainy winter Saturday, fire place made it very warm & cosy.

    Jo-ann

  • Ready-to-Go Takeaway Tiramisu

    Guests can easily bring home pre-packaged desserts like tiramisu and basque cheesecake after their meal.

    I love that they have takeaway tiramisu ready to go

    Monika Kryger

House signatures and guest favorites

  • Nonnas pizza

    For the mains, we ordered the Nonnas pizza and the Mafaldine Ragu. 100% recommend trying these!! The pizza dough is light so you don't feel so heavy when eating it.

    Mario

  • Mafaldine Ragu

    The flavour of the ragu is so deep and the stracciatella compliments it so nicely.

    Mario

  • Animal-shaped kids pizzas

    The kids pizzas are massive (as big as the adults ones) and they were made into animal shapes (bear, bunny and fish) but you can take home what they don’t eat.

    Emma M

  • Meatballs

    Nonna’s is the gold standard for excellent and authentic Italian food (the meatballs!!)

    Rebekah Milnes

Other favorites

Starters, sides, and takeaway sweets to round out your visit

  • Focaccia with whipped garlic butter

    We ordered the focaccia with whipped garlic butter for the entree. Very nice and light to start off with.

    Mario

  • Takeaway tiramisu

    I love that they have takeaway tiramisu ready to go 🤎

    Monika Kryger

  • Freo octopus

    And the freo octopus, Madonna!!!

    Denise Fitzpatrick

  • Crispy potatoes

    I recommend the crispy potatoes as an entree.

    Iz Kabay

Before you head over

Practical dining advice for planning your visit, family orders, and dessert

  • Reserve Ahead for Peak Hours

    The restaurant fills quickly on peak nights and weekends, frequently turning away walk-ins. Reserve in advance or book an earlier seating if dining with children before the rush.

  • Expect Generous Kids' Portions

    Children's pizzas are full adult size and custom-shaped into animals like bears, bunnies, and fish. Portions are generous, so plan to ask for a takeaway box for leftovers.

  • Grab Takeaway Dessert on Your Way Out

    If you prefer to skip table dessert or need a quick exit, grab a packaged tiramisu ready to go directly on your way out.

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