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Restaurant

H&C Urban Winery

181 High St, Fremantle WA 6160, Australia

Recommended by 65 people

Updated

Find H&C Urban Winery

181 High St, Fremantle WA 6160, Australia

Directions ↗
+61 8 9336 1638
HoursMonday: 11:30 AM – 10:00 PM Tuesday: 11:30 AM – 10:00 PM Wednesday: 11:30 AM – 10:00 PM Thursday: 11:30 AM – 10:00 PM Friday: 11:30 AM – 12:00 AM Saturday: 11:30 AM – 12:00 AM Sunday: 11:30 AM – 10:00 PM

*Opening hours may differ during holidays.

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About H&C Urban Winery

H&C Urban Winery brings cellar-door tastings and share plates into an airy, plant-filled Fremantle warehouse. Settle among leafy corners and working barrels for in-house pours—like their signature Malbec—alongside plates built for sharing. Freo regulars head in on Sundays for two-dollar freshly shucked oysters, pairing them with house-cut chips, bone marrow, and seasoned beef tartare. The kitchen easily navigates gluten-free diets and dietary restrictions across smaller dishes, so groups can graze comfortably while tasting wines right beside the tanks.

  • Cellar-door winemaking in town: Taste house-made pours and converse with winemakers alongside visible aging barrels.
  • Sunday two-dollar oyster special: Sundays draw a lively crowd for freshly shucked two-dollar oysters.
  • Botanical warehouse space: A spacious open-plan warehouse packed with lush potted plants and relaxed seating.
RestaurantBar

What's On at H&C Urban Winery

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose H&C Urban Winery

Discover why guests choose H&C Urban Winery for cellar-door tastings, fresh Sunday oysters, and plant-filled relaxed dining.

  • In-House Cellar Door & Tastings

    Guests can experience guided in-house wine tastings and learn about winemaking directly from the makers inside the city venue.

    The in-house wine tasting made it a bit more special. We took a bottle home after chatting with the winemaker.

    Marco Ballard

  • Craft Winemaking & Sommelier Insight

    Patrons enjoy an approachable urban winery atmosphere featuring visible aging barrels and house-crafted wine selections.

    We did the wine tasting and really enjoyed the house wines. The sommelier was very knowledgeable and helpful.

    Bruce Baker

  • Dedicated Dietary & Gluten-Free Care

    The kitchen accommodates celiac requirements with strict allergen handling procedures and a versatile gluten-free menu.

    Coeliac friendly if advised ahead of time (to the best of their ability of course - separate fryers, knives and boards etc).

    P Fraser

  • Sunday $2 Fresh Oyster Special

    Sundays feature a popular weekly special delivering fresh oysters alongside a curated selection of house wines and beer.

    The $2 Sunday oyster 🦪 deal was great and the produce fresh 🤤

    Kinto Chen

  • Relaxed Botanical Warehouse Atmosphere

    An expansive open warehouse layout styled with lush plants creates a welcoming, relaxed setting without typical wine-bar formality.

    recommend it for wine lovers that are after something a bit more relaxed and laid back than the average wine bars

    Sarolta Pudney

  • Plant-Filled Garden Interior

    A spacious venue packed with vibrant live greenery provides guests with a positive, refreshing ambience for leisurely dining.

    Plus, since I am a plantaholic, the plants they have everywhere gave this place an extra positive vibe.

    Flower Power

Favorite share plates and dishes enjoyed by guests

  • Oysters

    The oysters were incredibly fresh

    Michelle Y

  • Beef tartare

    The beef tartare was the best tasting dish of the lot and was so good.

    Hospitality Insider

  • Chips

    the chips the best I’ve had in weeks not oily just crisp and fresh

    Janette Beale

  • Bone marrow

    The bone marrow was a hit

    Hospitality Insider

Beyond the menu

Thoughtful touches and winery hospitality that set H&C Urban Winery apart.

  • Direct Winemaker and Sommelier Tastings

    In-house wine tastings include direct conversations with the winemaker and sommelier, detailing winemaker partnerships and production methods before you take bottles home.

  • Tailored Allergy and Coeliac Kitchen Protocols

    Guests dining with coeliac disease or severe allergies receive dedicated kitchen accommodations, including separate fryers, dedicated boards, and direct guidance from the head chef.

  • $2 Sunday Oyster Feature

    Every Sunday features an accessible $2 freshly shucked oyster special alongside the venue's house-crafted wines and share plates.

  • On-Site Aging Barrels and Tasting Table

    The venue integrates functional wine aging barrels alongside a communal super-long tasting table within an expansive, botanical warehouse setting.

Before you head over

Helpful guidance on parking, dietary accommodations, and popular weekly specials

  • Plan Ahead for Parking

    Parking nearby is limited and hard to find, so plan ahead or allow extra time to secure a spot before your visit.

  • Advise Dietary Restrictions Early

    Kitchen staff can cater to coeliac requirements and allergies with separate fryers and prep boards if notified in advance.

  • Expect Sunday Oyster Crowds

    The weekly $2 fresh oyster deal on Sundays is very popular, so plan your arrival accordingly for peak lunch periods.

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