Restaurant
Brazilian Charcoal BBQ
13/7 Bonner Dr, Malaga WA 6090, Australia
Find Brazilian Charcoal BBQ
13/7 Bonner Dr, Malaga WA 6090, Australia
Directions ↗*Opening hours may differ during holidays.
Plan your visitAbout Brazilian Charcoal BBQ
Tucked inside Malaga Markets, this stall serves sizzling cuts of picanha and rump grilled over live wood coals. Patrons line up for hearty plates of prato feito rounded out with farofa, seasoned chips, and cold Guaraná Antarctica. Settle in amid the buzzing food court crowd as the kitchen turns out thick trays of rib-eye straight from the fire.
- Live Charcoal Grilling: Beef cuts like rump, rib-eye, and picanha cook directly over glowing coals visible through the counter window.
- Homestyle Brazilian Sides: Plates arrive alongside seasoned chips, tomato salsa, farofa, and cans of Guaraná Antarctica.
What's On at Brazilian Charcoal BBQ
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose Brazilian Charcoal BBQ
Why diners choose Brazilian Charcoal BBQ for genuine charcoal grilling, home-style plates, and cultural connection.
Charcoal-Kissed Steaks and Generous Portions
Beef cuts such as rump, picanha, and rib-eye are prepared over real charcoal coals to achieve exceptional flavor, juicy texture, and substantial serving sizes.
The meat tastes so good with the charcoal kiss. Also the serving is huge, that must be at least 300g meat, for only $31 which is a bargain.
Kristy Clemente Traditional Brazilian Prato Feito Accompaniments
Meals feature genuine Prato Feito staples like farofa, feijão com arroz, tomato salsa, and imported Guaraná Antarctica soda.
Each succulent meat dish is carefully cooked over live coals, imparting a delightful smoky flavor that will leave you craving more.
Vanessa Mesquita Lemes Culinary Nostalgia and Comfort
Authentic home-style recipes evoke deep nostalgia and culinary comfort for diners missing the tastes of Brazil.
It takes you back to Brazil 🇧🇷! Flavour, presentation, service from counter to the chefs.
NAKIMURA FAMILY Exceptional Value and Reassuring Quality
Dishes consistently provide generous portions of high-grade grilled meats without the steep prices of typical steakhouses.
the portions are huge and the price is fair. Compared to any other place these days you don't spend an arm and a leg on quality food.
Felps Villela Sharing Brazilian Culture with Partners and Friends
A welcoming venue to introduce Australian and international partners or friends to genuine Brazilian barbecue traditions.
I was at the restaurant with my husband and my goal was to satisfy my longing for Brazilian food and introduce a little more Brazilian food to my husband, who is Australian.
Danielle Laudino Connecting Over Authentic Homestyle Meals
An ideal gathering spot for friends to connect over shared platters, distinct flavors, and cultural pride.
I went with a Colombian friend to show him the Brazilian food and he was very happy with it! I was also very surprised and excited with this excellent option to make me feel a bit at home at the other side of the planet!
Raone L. Vila Verde
Most popular items
Authentic charcoal-grilled meats and hearty traditional plates
Picanha
If you enjoy high-quality Picanha with excellent service and a relaxed atmosphere, this is the place.
Aldo Souza Prato Feito
The Prato feito is the best you can get in Perth, great portion size and the flavour is like from back home!
Gabriela Skinner Rump and Chips
I got the rump and chips which comes with tomato salsa and farofa.
Kristy Clemente Meat Platter
Meat platter was perfect, tender and flavoursome.
jack seifert-drake
Other favorites
Traditional Brazilian sides, street food snacks, and classic sweets
Guaraná Antarctica
I also recommend ordering Guaraná Antarctica, a traditional soft drink in Brazil.
Vanessa Mesquita Lemes Pudim Caramel
they also have a pudim caramel that is REAL MUST TRY.
Fernando Hipolito Junior Trio of Stuffed Cheese Breads
The trio of stuffed cheese breads is irresistible.
Vanessa Mesquita Lemes Coxinha
Bought the side options of steak and coxinha for takeaway. Both super delicious and worth the price.
Will
Beyond the menu
Distinct hospitality and service details that make dining at Brazilian Charcoal BBQ special.
Attentive Allergy & Dietary Accommodation
Guests with dietary restrictions receive proactive care, including allergen precautions to ensure dishes remain pepper-free after coordinating with the team prior to arrival.
Direct Chef Table Service & Birthday Gestures
During special celebrations like birthdays, the kitchen team delivers generous personal hospitality directly to the table, including surprise upgrades to larger sharing platters.
Sizzling Hot Plate Presentation & Accompaniments
Cuts are served on sizzling hot platters with guidance on resting and temperature, accompanied by traditional Brazilian sides like farofa and tomato salsa with custom house chilli.
Open Fire Window & Welcoming Hospitality
Dinings can observe the wood and charcoal fires directly through the open kitchen window, paired with warm hospitality and personal recommendations from the team.
Before you head over
Essential advice on ordering temperatures, peak weekend timing, and dietary options
Order One Temperature Below for Sizzling Plates
Steaks arrive served on sizzling hot plates where they continue cooking, so consider ordering a temperature below your preferred doneness to avoid overcooking.
Plan for Weekend Food Court Crowds
During peak weekend times like Saturday evenings, the Malaga Market food court can get completely full with limited seating, so arrive early or expect a short wait for tables.
Dietary Accommodations & Takeaway Options
The kitchen accommodates dietary needs like pepper allergies when contacted in advance via Instagram or at the counter, and offers frozen foods to take home for home grilling.
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