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Restaurant

Ararat Kebabs

6/88 Broadway, Nedlands WA 6009, Australia

Recommended by 72 people

Updated

Find Ararat Kebabs

6/88 Broadway, Nedlands WA 6009, Australia

Directions ↗
+61 8 9389 1063
HoursMonday: 10:00 AM – 9:00 PM Tuesday: 10:00 AM – 9:00 PM Wednesday: 10:00 AM – 9:00 PM Thursday: 10:00 AM – 9:00 PM Friday: 10:00 AM – 9:00 PM Saturday: 10:00 AM – 9:00 PM Sunday: 10:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Ararat Kebabs

Fresh morning dough sets this Nedlands counter apart, wrapping spiced doner cuts and barbecue chicken in hot, fluffy Turkish bread. UWA students and longtime regulars crowd Broadway Fair for generously packed kebabs alongside traditional Samsun gozleme and piping-hot, cheese-laden pides fresh from the oven. Grab a paper-wrapped parcel for a relaxed lunch at the outdoor benches, paired with a slab of crisp baklava.

  • In-House Morning Baking: Fluffy Turkish bread baked hot on-site every morning, ditching factory flatbreads for hefty kebab rolls and loaded meat packs.
  • Traditional Baked Specialties: Beyond classic rotisserie wraps, the kitchen dishes out pressed Samsun gozleme, spiced Kusbasi pide, and house pizzas.
RestaurantTurkishRestaurant

What's On at Ararat Kebabs

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Ararat Kebabs

Fresh-baked Turkish dough, traditional recipes, and prompt counter service make Ararat Kebabs a dependable Nedlands dining staple.

  • Generously Loaded Kebabs

    Kebabs are crafted with seasoned rotisserie meats, generous fillings, and balanced sauces for a satisfying meal.

    The kebabs were juicy, full of flavour, and loaded just right.

    Hamid Sattari

  • Traditional Baked Pide & Gozleme

    Specialty Samsun pide and gozleme are baked fresh with savory minced meat, spices, and melted cheese folded inside warm dough.

    Each bite is a great mix of that fresh bread smell, spices, and gooey cheese.

    Colin Wee

  • Daily Fresh-Baked Turkish Bread

    Turkish bread is prepared and baked fresh on-site every morning, providing a soft, warm foundation that distinguishes every roll and tray.

    The bread is so soft and fluffy, freshly made in the morning.

    Dian Marin (dianmarin)

  • Decade-Long Recipe Consistency

    Longstanding patrons return over years and decades finding the same reliable recipes, meat preparation, and authentic seasoning.

    good to see that the quality of the food remained consistent throughout the past decade.

    Roseline Tsen

  • Swift Counter Takeaway

    Service at the counter is fast and efficient, making it seamless to pick up a hot takeout meal between work tasks or campus breaks.

    Food was amazing. Staffs were friendly. Service was fasttt.

    nabiha izzuddin

  • Relaxed Outdoor Benches

    Outdoor bench seating provides a relaxed casual setting to pause and savor a hot meal during a workday transition.

    dining at the benches out in front; gives a lazy chill vibe to momentarily take my mind off work.

    LS

Signature Turkish kebabs and freshly baked dough specialties prepared hot to order

  • Chicken Kebab

    the kebab was first class. The bread was hot and made in house, the salads were fresh and tasty, and the chicken was barbecued to perfection.

    Don

  • Samsun Gozleme

    I consumed, and recommend, the samsun gozleme, involving beef mince and veggies in a nicely pressed Turkish pastry.

    Ian L

  • Samsun Pide

    I can't go past that spicey Samsun Pide with barbecue sauce. They've got a mix of beef and lamb, with cheese and veggies, baked inside fresh bread.

    Colin Wee

  • Doner Kebab

    Doner kebabs with garlic sauce are the best that I have tried.

    Michael D

Frequently Asked Questions

What are the most popular items to order beyond kebabs?

Beyond classic rotisserie doner and chicken kebabs, customer favorites include freshly baked pides (such as spiced Samsun or Kusbasi), pressed Samsun gozleme, pizzas, and desserts like fresh baklava and Turkish delight.

Are the portion sizes big enough to share?

Yes. Pides, gozleme, and meat boxes are generously filled and easily shareable between two people, while kebab fillings and salads are served in generous portions.

How long are the wait times during busy hours?

While service is prompt, expect queues during peak Broadway lunch and dinner rush hours, with wait times of around 15 minutes for pressed items like gozleme.

Is there outdoor seating available?

Yes. Casual outdoor bench seating is available out front if you prefer to dine on-site rather than grab takeout.

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