Restaurant

Turkuaz Mediterranean Restaurant

Shop T221 Hillarys boadwalk, 58 Southside Dr, Hillarys WA 6025, Australia

Recommended by 56 people

Updated

Find Turkuaz Mediterranean Restaurant

Shop T221 Hillarys boadwalk, 58 Southside Dr, Hillarys WA 6025, Australia

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HoursMonday: 5:00 – 9:00 PM Tuesday: Closed Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 12:00 – 3:30 PM, 5:00 – 9:00 PM Saturday: 12:00 – 3:30 PM, 5:00 – 9:00 PM Sunday: 12:00 – 3:30 PM, 5:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Turkuaz Mediterranean Restaurant

Turkuaz pairs honest Turkish hospitality with breezy deck seating over Hillarys Boat Harbour. Under a canopy of colourful mosaic glass lamps, long tables fill with freshly baked bread, smoky baba ghanoush, and sizzling mixed grills straight off open flames. Regulars lean on the banquet when dining in numbers—letting the kitchen send out juicy lamb shish, chicken kebabs, and thin-crusted pide without having to deliberate over every dish. Meals taper off unhurried with glasses of bold Turkish tea and crisp, syrup-soaked baklava.

  • Boardwalk Water Views: Harbourfront deck tables sit beneath glowing mosaic lamps for sunsets and shared plates.
  • House Mezze Spreads: Warm, freshly baked bread arrives with house hummus, smoky eggplant dip, and muhammara.
  • Charcoal-Grilled Feasts: Open-flame skewers of lamb and chicken anchor generous banquet plates designed for the table.

What's On at Turkuaz Mediterranean Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Turkuaz Mediterranean Restaurant

Generous shared feasts, genuine hospitality, and sunset harbour views at Hillarys Boardwalk

  • Communal Mediterranean Feasts

    Groups feast on expansive communal platters featuring house-made dips, warm Turkish bread, and flame-grilled meats designed to share.

    The Mediterranean banquet is pure magic on a plate, and it all starts with the dips and freshly baked bread

    W D
  • Charcoal-Grilled Skewers and Kebabs

    Open-flame skewers of lamb, chicken, and beef arrive succulent, seasoned with authentic regional spices, and charred to order.

    skewers of lamb, chicken, beef, all charred on open flame, juices pooling on the plate

    Peter Richards
  • Heartfelt Turkish Hospitality

    Staff welcome diners with personal warmth and generosity, creating the comforting feeling of stepping into a family home.

    the staff welcomed us like we’d just arrived at someone’s home

    Michael D
  • Unhurried, Transportive Dining

    Attentive hosts ensure unhurried courses so guests can unwind completely without ever feeling rushed.

    At no time we felt we were hurried. After the first course, we had enough time to enjoy the ambience before the next course came

    Ashish Mathew
  • Waterfront Boardwalk Deck Views

    An open deck setting looks out across Hillarys Boat Harbour, offering unobstructed sunset views and refreshing coastal sea breezes.

    The setting was perfect, especially on the deck overlooking the beach and sea, an unbeatable spot to enjoy the view.

    Titian Ratu
  • Ambient Lantern-Lit Atmosphere

    Diners spend their evenings under intricate, handcrafted Turkish lanterns that cast a warm glow across dinner tables.

    The setting overlooking the water was ideal and we couldn’t stop looking at the beautiful Turkish lamps!

    Ben Harris

Other favorites

Traditional sweets and authentic Turkish tea to round out your dining experience

  • Baklava

    delicious traditional baklava

    Zakia Hijraan
  • Turkish Tea

    The Turkish Tea is also so good, it has a really good smell and a bold taste.

    Puteri Kusuma
  • Kunafa

    To finish, I had the kunafa, which was the best I’ve tasted in Perth. It had just the right level of sweetness, a rich cheesy filling, and a delicate layer of kadayif.

    Titian Ratu
  • Trilece

    Another favourite is the Trilece! It’s the best, I recommend to try it.

    Puteri Kusuma

Beyond the menu

Thoughtful personal touches and hospitable gestures that elevate dining by Hillarys Boat Harbour.

  • Leave-it-to-me banquet curation

    When diners want to explore the menu, staff step in with a personalised, curated parade of dishes tailored to the table.

  • Milestone dessert surprises

    Celebrations are elevated with surprise moments and complimentary traditional baklava treats from the team.

  • Event coordination and cake care

    The team coordinates surprise party arrangements seamlessly, including storing cakes and gifts ahead of time.

  • Traditional Turkish tea service

    Banquet and celebration meals finish with traditional Turkish tea service alongside authentic desserts.

Frequently Asked Questions

What is best to order for a group or first visit?

Communal platters and banquets work best for groups. Diners frequently recommend ordering the mixed dip platter served with warm Turkish bread, alongside charcoal-grilled share plates like the mixed grill skewers, Kofte, or Turkuaz Special.

How are the portion sizes and value?

Portions on multi-course platters and banquets are substantial, but some individual meat mains lean smaller relative to harbour pricing. For the best value and variety, diners recommend sharing banquets or mixed grilled platters.

Is outdoor waterfront seating available?

Yes, Turkuaz features outdoor deck seating along the Hillarys boardwalk overlooking the water and beach, decorated indoors and outdoors with traditional Turkish lamps.

Can you book tables for birthdays and celebrations?

Yes, reservations can be booked for casual meals, family events, and birthdays. Staff accommodate celebrations and group bookings, including holding cakes and gifts.

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