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Restaurant

Vietnamese Fusion Restaurant

168 Scarborough Beach Rd, Scarborough WA 6019, Australia

Recommended by 0 people

Updated

Find Vietnamese Fusion Restaurant

168 Scarborough Beach Rd, Scarborough WA 6019, Australia

Directions ↗
+61 8 9245 8618
HoursMonday: Closed Tuesday: 5:00 – 8:30 PM Wednesday: 5:00 – 8:30 PM Thursday: 5:00 – 8:30 PM Friday: 5:00 – 9:30 PM Saturday: 5:00 – 9:30 PM Sunday: 5:00 – 8:30 PM

*Opening hours may differ during holidays.

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About Vietnamese Fusion Restaurant

Unpretentious Vietnamese comfort food shines on Scarborough Beach Road with smoky stir-fries, generous bowls, and easy BYO dining. Snag a table inside for plump prawn rice paper rolls and beef noodles carrying distinct wok hei, or drop by on weekends before 1:00 PM for crusty pork banh mi. Lawrence and the front-of-house crew take time to talk through the menu, setting out extra fresh chillies while you crack open your own bottle from the shop next door.

  • BYO Dining: Diners can bring their own wine or beer, with a convenient bottleshop located right nearby.
  • Weekend Banh Mi Brunch: Weekend daytime service runs until 1:00 PM with crusty, savory pork banh mi.
  • Welcoming Hosts: Owner Lawrence and his team welcome regulars, families, and walk-ins with genuine warmth and care.
RestaurantVietnameseRestaurantTakeaway

What's On at Vietnamese Fusion Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Vietnamese Fusion Restaurant

Fresh Vietnamese comfort food, personal owner hospitality, and relaxed BYO dining in Scarborough

  • Flavorful Comfort Classics & Broths

    Diners enjoy generous, wok-tossed Asian comfort dishes and traditional noodle soups crafted with tender meats and aromatic broths.

    The stir-fried beef noodles are incredible, packed with smoky wok hei and perfectly tender beef without a trace of grease.

    Claire Hu

  • Fresh, High-Quality Seafood Specialties

    Plump seafood selections like fresh prawn rice paper rolls and sizzling prawns deliver dependable, satisfying quality at reasonable prices.

    Prawn Rice Paper rolls in particular were standout, with large juicy prawns and fresh crunchy ingredients.

    Jason Feuerstein

  • Warm, Personal Owner Hospitality

    Guests enjoy an unpretentious, friendly setting where owners take the time to chat, describe dishes, and treat patrons like close friends.

    This place is a lovely unpretentious Vietnamese Restaurant with a relaxed atmosphere. Almost like you are having a meal with a bunch of close friends.

    Christa Blignaut

  • Genuine Family-Friendly Care

    Parents and families are welcomed with thoughtful attentiveness and understanding that keeps dining calm and stress-free.

    He was a very considerate man and went very far out of his way to make us feel comfortable.

    Nin Sim

  • Relaxed BYO Dine-In Convenience

    Guests can easily bring their preferred wine or beer to pair with dinner, assisted by bottle shop access nearby.

    Delicious food with a cosy atmosphere . BYO, so even better.

    Elena Colleoni

  • Weekend Brunch & Banh Mi Service

    A dedicated weekend daytime service introduces fresh pork banh mi and brunch favorites until early afternoon.

    They're now opening for brunch on the weekends (until 1pm) offering banh mi and other dishes - it's hard to beat the pork banh mi - fantastic!

    Kris Currow

Customer favorites and signature Vietnamese specialties

  • Prawn Rice Paper Rolls

    Prawn Rice Paper rolls in particular were standout, with large juicy prawns and fresh crunchy ingredients.

    Jason Feuerstein

  • Lemongrass Chicken

    Lemongrass chicken so delicious, friendly staff who were very accommodating , intimate dining and also for takeaway.

    saoirse brosnan

  • Stir-Fried Beef Noodles

    The stir-fried beef noodles are incredible, packed with smoky wok hei and perfectly tender beef without a trace of grease.

    Claire Hu

  • Pork Banh Mi

    it's hard to beat the pork banh mi - fantastic!

    Kris Currow

Beyond the menu

Thoughtful touches and welcoming hospitality that elevate casual Vietnamese dining.

  • Thoughtful Family Reassurance

    When dining with an overtired baby who made a mess, the front-of-house host stepped in repeatedly to insist the parents stop cleaning, leave the cleanup to staff, and enjoy their dinner while warmly encouraging the child.

  • Complimentary Rice Top-Ups for Leftovers

    When packing takeaway boxes for leftover meals, staff consistently top up containers with extra complimentary steamed rice for customers to take home.

  • Attentive Takeaway Waiting Hospitality

    When patrons wait inside for large takeaway orders, hosts invite them to sit at a dining table and offer complimentary water while the kitchen prepares the meal.

  • Hands-On Owner Dish Guidance

    Owner Laurence regularly greets tables personally, takes the time to describe the preparation of each dish, and accommodates custom spice levels with fresh chilies on the side.

Before you head over

Helpful pointers for dining in, weekend brunch, and dish customization

  • Bring Your Own Wine or Beer

    The dining room is BYO friendly, and there is a bottle shop located nearby if you decide to pick up drinks right before your meal.

  • Stop In for Weekend Brunch

    Visit during daytime weekend hours up until 1:00 PM to catch their dedicated brunch menu featuring pork banh mi.

  • Customize Your Spice Level

    If you have specific spice preferences, ask the hosts when ordering—they can adjust dish heat levels and provide fresh chillies on the side.

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