Steves

Nedlands regulars treat Steves as their versatile neighborhood benchmark—part cellar shop, part leafy courtyard, and serious dining hub. The sprawling layout lets groups settle under the tree canopy or retreat to the wine room for rare pours. Tables fill quickly with prawn crepe rolls, torched seven-spiced salmon, and charred steaks alongside bottles pulled straight from the racks. Outside, breezy afternoon drinks roll seamlessly into dinner as river breezes cut through the shaded veranda. The kitchen keeps pace with casual grazers and celebratory crowds alike, turning out crisp gyoza, fresh oysters, and shaken margaritas without missing a beat.