Restaurant

Morris Place Kebabs & Bakery

15 Morris Pl, Innaloo WA 6018, Australia

Recommended by 75 people

Updated

Find Morris Place Kebabs & Bakery

15 Morris Pl, Innaloo WA 6018, Australia

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HoursMonday: Closed Tuesday: 11:30 AM – 7:45 PM Wednesday: 11:30 AM – 7:45 PM Thursday: 11:30 AM – 7:45 PM Friday: 11:30 AM – 7:45 PM Saturday: 11:30 AM – 7:45 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Morris Place Kebabs & Bakery

Morris Place Kebabs & Bakery pairs fast, made-to-order kebabs with an unexpected on-site artisan bakehouse. Diners come for the freshly shaved lamb and chicken wrapped in house-baked pita or soft Turkish bread, served alongside hot, crisp chips. Shelves behind the counter fill with award-winning sourdough and ciabatta loaves baked right on the premises. Round out the order with honey and pistachio baklava or a cherry brownie straight from the pastry case.

  • On-Site Artisan Baking: Bakehouse ovens turn out daily sourdough, ciabatta, and the fresh pita used for every roll.
  • Fresh Kebabs & Hot Chips: Generously loaded chicken, lamb, and mixed meat options paired with freshly fried hot chips.
  • House-Crafted Sweets: The counter display features assorted honeyed pistachio baklava and rich cherry brownies.

What's On at Morris Place Kebabs & Bakery

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Morris Place Kebabs & Bakery

Discover why locals rely on Morris Place for freshly baked kebab flatbreads, artisan sourdough loaves, and handcrafted sweets.

  • Satisfying Made-to-Order Kebabs

    Kebabs are freshly prepared to order with generous portions and crisp, golden chips.

    Delicious fresh and made with love also a generous serving.

    Cameron Pepper
  • In-House Baked Flatbreads

    Pita and kebab wraps are baked right in-store rather than supplied pre-packaged, giving them exceptional texture.

    The bread of the kebab is made in store and is so much better than any other kebab place.

    Sakura
  • Fresh Artisan Loaves for Home Meals

    Locals make dedicated trips to take home freshly baked sourdough loaves featuring a crisp crust and soft interior.

    Crisp crust, not tough or chewy, holds shape while still being fluffy on the inside.

    LEP
  • Convenient Specialty Bread Takeaway

    Patrons regularly pair their meal runs with a loaf of Turkish bread, ciabatta, or sourdough before daily stocks run out.

    incredible bread - sourdough, ciabatta, Turkish - all amazing and so delicious (just have to get in quick before it sells out)

    Anna M
  • House-Crafted Baklava and Sweets

    Guests are treated to award-winning handcrafted baklava in diverse flavor profiles and rich specialty brownies.

    honey and pistachio baklava!!! So fresh, not too sweet... perfect.

    Matthew Robertson
  • Warm Hospitality and Unexpected Surprises

    Diners appreciate the unexpected delight of discovering master bakery craftsmanship and friendly generosity in a neighborhood takeaway shop.

    When I arrived home with my order I found that the owner had popped half a loaf of the most gorgeous and tasty sour dough into my bag, free of charge.

    Tania Campbell

Other favorites

Sides, specialty bakery breads, and scratch-made desserts to complement your meal

  • Hot Chips

    best hot chips I've had.

    Tara Christides
  • Honey and Pistachio Baklava

    Oh and got the honey and pistachio baklava!!! So fresh, not too sweet... perfect.

    Matthew Robertson
  • Cherry Brownie

    They make the best cherry brownie! It's so good!

    Fiona Arthur
  • Garlic Herb Turkish Bread

    Their garlic herb Turkish bread is soooo good.

    Sakura

Beyond the menu

Thoughtful hospitable gestures and artisan craft you rarely encounter at a neighborhood takeaway.

  • Baker loaf walk-through & house-baked samples

    The baker personally presents the day's fresh artisan loaves and shares complimentary samples of specialty nut slices with guests.

  • Surprise loaf gift with takeaway

    Guests waiting on takeaway orders have been treated to surprise complimentary loaves of fresh sourdough tucked right into their bags.

  • Pita baked from scratch on site

    Kebabs are assembled on pita and flatbread mixed, proofed, and baked on site rather than standard commercially outsourced wraps.

  • Chilled storage care for specialty brownies

    Warm-weather storage accommodates artisanal sweet treats by keeping delicate scratch brownies cool out the back upon request.

Frequently Asked Questions

Can you buy fresh bread loaves here, or is it only a kebab shop?

Yes. In addition to kebabs, the shop operates an in-house bakery producing artisan sourdough, ciabatta, and Turkish loaves, which are also used for their kebabs. Popular loaves can sell out, so it is best to arrive early.

What sweet treats and desserts are available?

Yes. Beside kebabs, they offer house-made desserts including multiple variations of baklava, cherry brownies, and nut slices. When the weather heats up, brownies may be kept in the back, so feel free to ask staff what is available.

Are there gluten-free or alternative sides if you don't want bread or chips?

Yes, you can order a kebab plate with rice instead of chips, which is a great gluten-free alternative if you cannot eat the bread rolls or pita. Vegetarian options like seasoned falafel and tabouli are also available.

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