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Restaurant

Double Rainbow Bar & Eating House

224 William St, Perth WA 6000, Australia

Recommended by 65 people

Updated

Find Double Rainbow Bar & Eating House

224 William St, Perth WA 6000, Australia

Directions ↗
+61 420 697 238
HoursMonday: Closed Tuesday: Closed Wednesday: 5:00 PM – 9:00 PM Thursday: 5:00 PM – 9:00 PM Friday: 5:00 PM – 10:00 PM Saturday: 5:00 PM – 10:00 PM Sunday: 5:00 PM – 9:00 PM

*Opening hours may differ during holidays.

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About Double Rainbow Bar & Eating House

Double Rainbow delivers fast, high-heat Asian-fusion plates right along William Street. Perch at the chef’s pass to catch wok flame and grill action up close. The room hums with conversation, shaking tins, and quick kitchen pacing. Regulars lean into the apple kimchi salad, beef and horseradish dumplings, and addictive triple-cooked potatoes. Plant-based diners get equal billing here—a full multi-course vegan set menu runs alongside the meat-heavy plates with zero compromise. Dinner wraps naturally over a dessert bento box featuring coffee miso parfait.

  • Chef's pass seating: Front-row counter seating looks directly into wok stations and open flame cooking.
  • Dedicated plant-based lineup: Multi-course vegan banquets and plant-based dishes sit right alongside the standard menu.
RestaurantAsianKoreanRestaurant

What's On at Double Rainbow Bar & Eating House

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Double Rainbow Bar & Eating House

Discover why Perth diners flock to Double Rainbow for fiery open-kitchen action, punchy fusion sharing plates, and inclusive plant-based banquets.

  • Front-Row View of Culinary Fire and Craft

    Counter seating gives guests front-row access to open-flame grilling, wok tosses, and energetic culinary choreography right in the room.

    Sat at counter watching the theatre of food.

    Vanessa Baxter

  • Immersive Countertop Action

    Chef's bar perches let solo diners and pairs take in the rapid kitchen rhythm alongside fast drink and plate delivery.

    We sat at the counter and watched the chefs work in harmony, despite the hustle and bustle from customers around them.

    Pippa Russell

  • Dynamic Setting for Shared Feasting

    Sharing-style banquets, punchy small plates, and inventive cocktails create a buzzing backdrop tailored for date nights and friendly gatherings.

    The dining space is intimate and warm, the perfect vibe for date night!

    Julia Petrovski

  • Shared Plates That Spark Conversation

    Vibrant small plates like charred Brussels sprouts, wontons, and dumplings encourage group sampling and conversation.

    This is a venue to share the food. The flavours are like fireworks to the mouth.

    Vanessa Baxter

  • Masterfully Executed Vegan Banquets

    A dedicated plant-based banquet treats vegetables with culinary craft and bold Asian-fusion profiles that impress without compromise.

    All I know is that the vegan set menu here is insanely delicious.

    KwanYu Yang

  • Seamless Mixed-Dietary Dining

    An expansive menu accommodating vegetarians, vegans, and omnivores side-by-side takes the stress out of mixed-group dining.

    I am vegetarian and my partner eats everything and I was stoked at how extensive the veg options on the menu were.

    Anna Blysniuk

Customer-favorite sharing plates and signature fusion dishes

  • Apple Kimchi Salad

    I always order the apple kimchi salad—a refreshing mix of sweet, sour, and tangy flavours.

    Titian Ratu

  • Brussels Sprouts

    Brussels Sprouts with miso and maple. All were superb with the Brussels sprouts being the fave with the great play of sweet and saltish.

    James Tan

  • Prawn Wontons

    Prawn Wontons - perfectly seasoned little bites of heaven.

    Pippa Russell

  • Beef & Horseradish Dumplings

    Beef & Horseradish Dumplings - my favourite of the night. Lovely fusion of flavours, almost wasabi like feel with the horseradish but a little creamier.

    Pippa Russell

Other favorites

Complement your meal with house desserts, inventive cocktails, and sides

  • Dessert bento box

    Dessert bento box was honestly one of the best desserts I've ever had

    Concon mcmc

  • Triple Cooked Potatoes

    Triple Cooked Potatoes - some of the best potatoes I’ve ever had. So addictive.

    Pippa Russell

  • Yuzu cocktail

    The Yuzu cocktail is very nice, it kinda reminded me of Yakult while the Pavlova one is also enjoyable as well.

    Gwen Stacy

  • Scorched Snake beans

    Scorched Snake beans, chunjang Harissa, crispy chilli peanuts

    Perth Eats With Em

Beyond the menu

Deliberate culinary theater, thoughtful dietary care, and personalized hospitality details that elevate the dining room.

  • Front-Row Chef's Pass Action

    Guests seated at the chef's pass can observe open-fire grilling, wok tosses, and kitchen prep up close as dishes are served as soon as they are ready.

  • Plant-Based Degustation & Banquets

    Dedicated vegan set dining features inventive plant-based craft like vegan duck bulgogi, potato galette with black garlic, and house bread with whipped tofu.

  • Attentive Menu Guidance & Pacing

    Servers offer hands-on pacing advice, taking time to explain dishes and tailoring order quantities to match group appetite and plate variety.

  • Bento-Style Dessert Presentations

    Dessert offerings include curated bento-style sweets featuring distinct flavor combinations like coffee miso parfait and matcha ice cream.

Frequently Asked Questions

Do I need to make a reservation?

Yes, bookings are recommended as the dining room gets packed, though reservations can easily be booked ahead. Walk-ins can sometimes snag counter seating at the chef's bar.

Are there good options for vegans and vegetarians?

Double Rainbow offers an extensive plant-based selection alongside its regular menu, including dedicated multi-course vegan set menus and options like vegan duck bao and kimchi dumplings.

How is the menu structured and served?

The menu is structured around small plates designed for sharing, with dishes served continuously as they are ready. Staff can advise on whether your order is enough for your party.

What should I expect regarding smoke and kitchen aromas?

The kitchen features open-flame cooking and wok tossing that can fill the dining room with distinct aromas and noticeable smoke, which some diners note can linger on clothes.

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