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Restaurant

Whisked the Right Wei Lathlain

25B Gallipoli St, Lathlain WA 6100, Australia

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Find Whisked the Right Wei Lathlain

25B Gallipoli St, Lathlain WA 6100, Australia

Directions ↗
+61 416 310 003
HoursMonday: 6:30 AM – 2:30 PM Tuesday: 6:30 AM – 2:30 PM Wednesday: 6:30 AM – 2:30 PM Thursday: 6:30 AM – 2:30 PM, 5:00 – 8:30 PM Friday: 6:30 AM – 2:30 PM, 5:00 – 8:30 PM Saturday: 6:30 AM – 2:30 PM, 5:00 – 8:30 PM Sunday: 6:30 AM – 2:30 PM

*Opening hours may differ during holidays.

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About Whisked the Right Wei Lathlain

Tucked along residential Gallipoli Street, this compact micro-bakery cafe bakes intricate French patisserie and hearty savoury staples right on-site. The glass counter draws morning crowds for flaky pistachio croissants, silky black sesame tarts, and lemon meringue pies. Savoury cravings are sorted just as effortlessly with beef rendang pies, chicken leek bakes, and thick steak sandwiches. Outdoor tables fill quickly over smooth mochas and iced chai, leaving you tucked away from busy retail strips with a warm pastry box in hand.

  • On-site artisan baking: Pastry cases showcase croissants, pistachio brûlée tarts, and delicate cakes made fresh on the premises.
  • Savoury pies and sandwiches: Spiced beef rendang pies, chicken leek bakes, and tender steak sandwiches anchor a hearty daytime menu.
  • Quiet neighbourhood nook: Set along quiet Gallipoli Street with outdoor seating, well removed from noisy retail strips.
RestaurantBakery

What's On at Whisked the Right Wei Lathlain

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Whisked the Right Wei Lathlain

Handcrafted French patisserie, hearty savoury staples, and a tranquil neighborhood setting in Lathlain.

  • Freshly Baked On-Site Patisserie

    Pastries and desserts are baked fresh on the premises, delivering intricate tarts, flaky croissants, and delicate cakes.

    Everything is baked right on-site, which makes it wonderfully fresh.

    natali nata

  • Authentic French Pastry Standards

    Artisan creations like pistachio croissants and delicate tarts deliver refined, high-end French patisserie flavors.

    Impressive and Delicious authentic French patisserie, with the pastry melting in your mouth particularly their pistachio chocolate croissant.

    Christina Chan

  • Hearty Savoury Pies and Tarts

    Substantial options like beef rendang pie, chicken and leek pie, and savoury tarts offer satisfying midday comfort.

    We had the beef rendang pie, mushroom and feta tart, the tuna cake, and the black sesame and matcha tart.

    Yansy Au

  • Made-to-Order Lunch Staples

    A robust savoury selection extends to substantial lunch favorites like tender, made-to-order steak sandwiches.

    The steak was thick, tender, and cooked to perfection - the sandwich alone deserves a 5 start review!

    Chloe Douch

  • Peaceful Neighborhood Setting

    Situated on quiet Gallipoli Street, the cafe offers a calm neighborhood stop away from crowded arterial strips.

    Very pleasant small cafe near us, but out of the crowded streets.

    David Last

  • Charming Suburban Nook

    The compact micro-bakery layout with outdoor tables provides an intimate, relaxed corner for a morning coffee and catch-up.

    Presentation of this teeny weeny shop space with loads of outdoor seating was absolutely gorgeous.

    Mo Mac

Signature baked goods and hearty savoury favorites baked fresh on-site

  • Pistachio Croissant

    The pistachio croissant stole the show!

    A K

  • Almond Croissant

    The almond croissant is really delicious.

    JY L

  • Beef Rendang Pie

    We had the beef rendang pie

    Yansy Au

  • Steak Sandwich

    the unspoken hero of this place is their steak sandwich!

    Chloe Douch

Other favorites

Delicate tarts, cakes, and specialty sips to accompany your visit

  • Mushroom and Feta Tart

    mushroom and feta tart

    Yansy Au

  • Basque Cheesecake

    The Basque cheesecake was absolutely delicious!

    Kate “Kate”

  • Pistachio Brulee Tart

    Afterwards, we got the Pistachio Brulee Tart and the sweetness was on point!

    Jijie J

  • Matcha Latte

    I LOVED my Matcha Latte!

    Jijie J

Before you head over

Practical tips on seating, timing, and ordering at this neighborhood patisserie.

  • Plan for Limited Seating and Takeaway

    The cafe has a compact interior footprint with seating mostly limited to outdoor tables, which fill up quickly on weekend mornings. Plan for takeaway or visit earlier to secure an alfresco spot.

  • Arrive Early for the Best Pastry Selection

    Popular desserts, intricate tarts, and signature savoury pies sell actively throughout the day. Drop in early if you want the fullest view and pick of the counter display.

  • Pair Sweet Treats with Savoury Staples

    Beyond delicate French sweets like pistachio croissants and tarts, the kitchen prepares substantial savoury meals including homemade beef rendang pies, chicken leek pies, and steak sandwiches.

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