Restaurant

Zonts Bakehouse Northbridge

2/228 James St, Northbridge WA 6003, Australia

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Find Zonts Bakehouse Northbridge

2/228 James St, Northbridge WA 6003, Australia

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HoursMonday: 6:30 AM – 2:00 PM Tuesday: 6:30 AM – 2:00 PM Wednesday: 6:30 AM – 2:00 PM Thursday: 6:30 AM – 2:00 PM Friday: 6:30 AM – 2:00 PM Saturday: 6:30 AM – 2:00 PM Sunday: 6:30 AM – 2:00 PM

*Opening hours may differ during holidays.

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About Zonts Bakehouse Northbridge

Zonts Bakehouse turns classic French lamination into a canvas for bold, punchy Southeast Asian flavors on James Street. Pastry fans line up outside the compact shopfront for crisp croissants stuffed with spiced beef rendang, sesame prawn, or creamy mushroom and cheese. On the sweet side, the kitchen turns out rich pistachio wheels, mango sticky rice creations, and cocoa-dusted tiramisu tarts. Grab a cardboard box for a picnic down the road, or take an iced matcha ube out to the street-side stools to watch Northbridge wake up.

  • Savory Cross-Cultural Bakes: Crisp, flaky lamination wrapped around spiced beef rendang, sesame prawn, and creamy sautéed mushroom fillings.
  • Inventive Sweet Viennoiserie: Rich pistachio wheels, mango sticky rice creations, and layered tiramisu croissant tarts.
  • Brisk Takeaway Format: A compact counter-service setup with quick turnover, roadside stool seating, and easy picnic-ready boxes.

What's On at Zonts Bakehouse Northbridge

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Zonts Bakehouse

Discover inventive laminated pastries, bold cross-cultural flavors, and quick morning brews in Northbridge.

  • Inventive Sweet & Savory Viennoiserie

    Zonts pairs expertly laminated dough with adventurous culinary inspirations, serving up creations like mango sticky rice, beef rendang, and matcha mochi.

    The flavour combinations and creations that he comes up with are always so creative and adventurous, yet taste so damn good!

    Ashley Chai
  • Buttery, Flaky Pastry Craftsmanship

    Laminated bases achieve a delicate, buttery honeycomb structure finished with rich gourmet fillings and balanced textures.

    The croissants have a very light and crispy texture. Additionally, it has a buttery aftertaste that makes it very tasty!

    Sadewa 48
  • Specialty Brews & Morning Coffee

    Pair your morning bake with robust barista-pulled espresso brews and house-crafted specialty drinks like chai and lattes.

    The coffee is especially good much better than other perth coffee places.

    Henry Gunawan
  • Fast Takeaway Morning Refuel

    Designed for quick in-and-out counter ordering, Zonts packages items securely so you can easily fuel your morning on the go.

    Literally the best breakfast to kickstart your day, highly recommend!

    Cynthia Lee
  • Packaged for Weekend Picnics

    Convenient takeaway packaging makes it seamless to grab an assortment of savory and sweet croissants for weekend park meetups.

    i’d recommend getting a couple savoury and sweet options for a picnic.

    katelynn frost
  • Convenient Green Space Vicinity

    Located just steps away from local green spaces, Zonts is an ideal grab-and-go spot when the sunny weather calls for outdoor dining.

    does takeout and is a few steps away from a small park where the weather is good for picnics.

    Regina Aing

Other favorites

Specialty drinks and classic bakes to round out your visit

  • Ube Matcha

    The UBE MATCHA is the best matcha I have ever had, love that the ube is slightly salted with actual ube pieces in there!!

    Sugo Fit
  • Pistachio Matcha Latte

    The pistachio matcha latte is very balanced, creamy and delicious so i also recommend this.

    katelynn frost
  • Latte

    Not forgetting their delicious Latte and Chai!

    Cynthia Lee
  • Almond Croissant

    I walked in and there it was, that freshly baked almond croissant smiling at me. I knew I am diving in. And yes I bought me one right away.

    ANOOP ANTO. M

Before you head over

Practical advice on timing, seating, and ordering from customer experiences.

  • Seating & Takeaway Strategy

    The bakehouse has a compact footprint and serves everything in takeaway packaging with minimal roadside outdoor tables, but a nearby park is just steps away if you want to enjoy your pastries as a picnic.

  • Timing & Queue Management

    Expect queues during peak weekend mornings, though the line moves reasonably fast; arriving around 8:45 AM can help you beat the crowd and ensure the full pastry selection is still available.

  • Balancing Sweet & Savory Flavors

    Rich and innovative sweet pastries like the Dubai chocolate or pistachio wheels can lean quite sweet, so consider balancing your order with savory options such as beef rendang, mushroom and cheese, or a specialty coffee.

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