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Restaurant

Tuk Tuk @ Cafe

288 Lord St, Perth WA 6000, Australia

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Find Tuk Tuk @ Cafe

288 Lord St, Perth WA 6000, Australia

Directions ↗
+61 452 225 498
HoursMonday: Closed Tuesday: 5:30 – 8:30 PM Wednesday: 6:00 – 8:30 PM Thursday: 6:00 – 8:30 PM Friday: 11:30 AM – 1:30 PM, 5:30 – 8:30 PM Saturday: 5:30 – 8:30 PM Sunday: 5:30 – 8:30 PM

*Opening hours may differ during holidays.

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About Tuk Tuk @ Cafe

Perth locals drop pins for this compact Highgate counter turning out generous portions of Bangkok-style street food. Operating mostly out of a couple of tables with a steady takeout trade, the family-run kitchen moves fast without cutting corners. The owner works the floor with unhurried warmth, guiding regulars through rich beef massaman, crisp roti dragged through warm satay, and skewers of charred moo ping. Regulars know to ask for the Pad Thai with roast pork—stir-fried noodles tossed with tofu and thick cuts of crackling belly instead of the usual chicken. Vegetarian and vegan curries get made to order with equal care, and dine-in visits often wind down over a flaky pia pastry filled with mung bean and salted egg yolk.

  • Standout Thai Classics: Tossed with fried tofu and thick slices of roast pork alongside rich beef massaman and flaky roti with satay sauce.
  • Personalized Hospitality: The owner runs the floor with personal recommendations and often treats dine-in guests to flaky mung bean and salted egg yolk pia.
  • Takeaway-Focused Setup: An ultra-compact space with just a couple of tables that caters to quick dine-in stops and steady takeout trade.
RestaurantThaiRestaurant

What's On at Tuk Tuk @ Cafe

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Tuk Tuk @ Cafe

Why locals choose Tuk Tuk @ Cafe for quick takeout and authentic Thai cooking

  • Piping-Hot Thai Takeaway

    Takeaway orders are served piping hot with tender meats, balanced spices, and rapid preparation.

    I got it takeaway, and it arrived piping hot. The meat was so tender, and the curry sauce was amazing too!

    Take

  • Signature Roast Pork Pad Thai

    Unlike standard noodle shops restricted to basic meats, Tuk Tuk crafts Pad Thai paired with savoury roast pork.

    Aw man, I wasn’t expecting to have such a delicious plate of roasted pork pad Thai, I cannot describe how amazed I was by this dish.

    Sam Uel

  • Hands-On Hospitality From the Owner

    The owner personally welcomes diners and takeaway patrons, offering dish guidance and sharing a deep passion for culinary craft.

    The service was exceptional, with the owner taking the time to engage with each guest, offering recommendations and ensuring that everyone felt welcome.

    Luis Mata-Mendez

  • Intimate Micro-Dining Charm

    A modest storefront with just a couple of tables creates an intimate, casual atmosphere where guests are treated like family.

    The place is very small and is more suited to being for take away, but we sat down at one of the few tables. The owner greeted us and was very friendly so we decided to stay and we are so happy we did.

    Dee Fontaine

  • Vegan-Customized Thai Curries

    Plant-based diners can order customized green and red curries made fresh without animal-derived stocks or pastes.

    The food here is authentic and they are one of the few Thai places in Perth that can make vegan Thai green & red curry.

    Jacqui

  • Comforting Stopover Nourishment

    Tired commuters and travellers find reliable, hearty nourishment and generous hospitality when needing a comforting meal.

    The food was great, service was impeccable. We felt looked after and full by the time we left.

    M R

Customer-favorite Thai specialties and authentic curries

  • Pad Thai with roast pork

    Roasted pork pad thai is absolutely delicious

    YUYUN HU

  • Beef Massaman Curry

    The beef massaman curry had a generous serve of beef that was tender accompanied by potatoes and carrots.

    Sharon Lam

  • Pineapple Fried Rice

    Their Pad Thai and Pineapple Fried Rice are sooo good!

    Jamie Sy

  • Vegan Thai green & red curry

    they are one of the few Thai places in Perth that can make vegan Thai green & red curry.

    Jacqui

Beyond the menu

Thoughtful hospitality touches, bespoke dietary accommodations, and distinct culinary twists that define the experience.

  • Owner-Led Personal Hospitality

    The owner personally greets and serves each guest, taking time to share passionate dish recommendations, converse, and create a hospitable atmosphere akin to being hosted in a friend's home.

  • Roast Pork Pad Thai Pairing

    Pad Thai can be ordered topped with tender roast pork rather than conventional protein choices, pairing crispy and savory pork with classic noodles.

  • Dedicated Vegan Curry Preparations

    Accommodates strict vegan diners by preparing custom authentic Thai green and red curries without customary fish sauce or shrimp paste bases.

  • House-Made Salted Egg Pastries

    Guests have been treated to traditional house-baked treats such as Pia, a delicate flaky pastry packed with mung bean and salted egg yolk.

Before you head over

Practical tips on seating, signature specialties, and dietary options.

  • Opt for takeaway over dining in

    The dining room is ultra-compact with only about two tables and operates primarily for takeaway. Plan to take your meal to go or visit for a quick off-peak bite if you wish to sit.

  • Order the roast pork Pad Thai

    Take advantage of their unique option to swap traditional protein choices for roast pork in the Pad Thai, a standout pairing praised by regulars.

  • Request vegan curry customizations

    If you eat plant-based, speak directly with the team when ordering. They are one of the few local Thai spots able to accommodate vegan preparations for green and red curries.

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