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Restaurant

Satay on Charcoal

shop6/16 Mends St, South Perth WA 6151, Australia

Recommended by 0 people

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Find Satay on Charcoal

shop6/16 Mends St, South Perth WA 6151, Australia

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+61 411 366 050
HoursMonday: 12:00 PM – 9:00 PM Tuesday: 12:00 PM – 9:00 PM Wednesday: 12:00 PM – 9:00 PM Thursday: 12:00 PM – 11:00 PM Friday: 12:00 PM – 11:00 PM Saturday: 12:00 PM – 11:00 PM Sunday: 12:00 PM – 9:00 PM

*Opening hours may differ during holidays.

Plan your visit

About Satay on Charcoal

South Perth regulars follow the charcoal smoke down Mends Street for street-style satay skewers fresh off the outdoor grill. Expect juicy beef and chicken charred over live coals, coated in thick, chunky peanut sauce. Operating strictly open-air, the setup channels an unpretentious warung where skewers are grilled to order at the dedicated BBQ station. Hungry patrons round out their orders with plates of crisp Nasi Ayam Goreng and generous cuts of smoked beef bathed in rich gravy.

  • Signature Charcoal Satay: Beef and chicken skewers grilled over live fire and served with thick, chunky peanut sauce.
  • Nasi Ayam Goreng: A trusted menu staple pairing crisp fried chicken with fragrant seasoned rice.
  • Smoked Beef: Generous portions of sliced beef swimming in thick, aromatic gravy.
  • Alfresco Seating: Open-air dining that captures an authentic, fast-paced street-food atmosphere.
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What's On at Satay on Charcoal

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Satay on Charcoal

Authentic live-grilled skewers, traditional regional dishes, and rich peanut sauce in South Perth.

  • Juicy Satay with Chunky Peanut Sauce

    Skewers are consistently juicy and paired with thick, chunky peanut sauce that diners consider second to none.

    chuncky peanut sauce + juicy satay

    Muhd H

  • Dependably Grilled Skewers

    Skewers are freshly prepared live, delivering reliable taste quality and flavour that customers consistently return for.

    their satay seems to be always good

    Rizal Farok

  • Hearty Satisfaction and Warm Care

    Diners leave deeply pleased by generous portion sizes and welcoming service that makes the meal feel special.

    We can't say how satisfied we are.

    Muhd H

  • Worth the Dedicated Preparation Time

    Even during busy rushes when skewers are grilled to order, the craft and authentic flavours make any wait well rewarded.

    It's worth any wait time, always!

    Mitchell Thompson

  • Rich Smoked Beef in Aromatic Gravy

    Dinners can be complemented with authentic Indonesian accompaniments like tender smoked beef steeped in rich gravy.

    the smoked beef is superb, nicely cut, thick aromatic gravy

    Muhd H

  • Signature Nasi Ayam Goreng

    Beyond skewers, traditional staples like Nasi Ayam Goreng provide a satisfying, go-to Southeast Asian comfort meal.

    their Nasi Ayam Goreng is the one dish i'm always getting.

    Rizal Farok

Before you head over

Practical dining advice to help you make the most of your visit

  • Dress for outdoor weather

    Seating is exclusively outdoor, so dress warmly or prepare for the chill if you are visiting on cooler evenings or during winter.

  • Allow extra time on busy nights

    Because skewers are grilled to order by an artisan cook running the barbecue solo, expect to give them extra time on peak nights.

  • Pair skewers with hearty mains

    Balance the cost of individual satay skewers by pairing them with authentic rice dishes and Indonesian side plates like Nasi Ayam Goreng.

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