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Restaurant

Gogo's

35 Mends St, South Perth WA 6151, Australia

Recommended by 73 people

Updated

Find Gogo's

35 Mends St, South Perth WA 6151, Australia

Directions ↗
+61 8 9474 1828
HoursMonday: 6:00 AM – 2:00 PM Tuesday: 6:00 AM – 2:00 PM Wednesday: 6:00 AM – 2:00 PM Thursday: 6:00 AM – 2:00 PM Friday: 6:00 AM – 2:00 PM, 5:30 – 9:00 PM Saturday: 6:00 AM – 2:00 PM, 5:30 – 9:00 PM Sunday: 6:00 AM – 2:00 PM

*Opening hours may differ during holidays.

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About Gogo's

On Mends Street, Gogo's bridges relaxed daytime brunching with an aromatic, spice-driven Indian dining room by night. Morning crowds lean into eggs on toast and spiced Bombay sandwiches before the lights dim for evening service. Diners talk up the slow-braised lamb shanks, butter chicken, and charred aloo kulcha straight from the kitchen. Chef Gogo frequently works the floor himself, talking guests through spice profiles and dish origins while staff pour natural and biodynamic wines.

  • Dual Day-to-Night Concept: Transitions smoothly from morning espresso and Bombay sandwiches to layered, spice-forward Indian dinners.
  • Hands-On Kitchen Presence: Chef Gogo often visits tables personally to unpack spices and the stories behind his recipes.
  • Considered Wine List: Curated biodynamic and organic bottles picked to pair with rich curries and charred breads.
RestaurantRestaurantCafeWine Bar

What's On at Gogo's

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Distinctive Dining Advantages

Why diners choose Gogo's for daytime brunch and intimate Indian evening dining

  • Deeply Flavourful Indian Cuisine

    Meticulously prepared dishes showcase complex spice layering, fresh ingredients, and authentic regional Indian flavors cooked to order.

    The food was absolutely delicious, full of flavor, and freshly prepared.

    Harman Virk

  • Curated Organic and Biodynamic Wine Selection

    An intentionally curated natural wine list features organic and biodynamic selections paired seamlessly with evening dinner dishes.

    They have a great selection of organic and biodynamic wines and the food is delicious

    Kim Veale

  • Personal Chef and Owner Floor Presence

    Chef Gogo actively visits dining tables throughout the evening to introduce dishes, share culinary stories, and welcome guests directly.

    we were visited by chef GoGo here himself throughout the night, he was charming and charismatic and you can tell he truly cares about his patrons.

    Ben Coleman

  • Heartfelt Culinary Passion and Attentive Care

    Attentive, considerate front-of-house staff and genuine kitchen dedication ensure diners feel warmly looked after throughout their visit.

    It’s evident that the chef cooks with genuine passion, pouring heart and soul into every plate.

    Joanne

  • Relaxed All-Day Breakfast and Brunch

    A daytime cafe service offers freshly prepared morning favorites, specialty coffee, and eggs cooked to order well into the afternoon.

    Nice to find a cafe that serves breakfast until mid afternoon.

    Princess Trace

  • Versatile Dual-Concept Day and Night Dining

    A unique dual-concept schedule transitions smoothly from morning cafe fare and Aussie brunch favorites to an intimate evening Indian restaurant.

    Great flavours with both traditional Aussie breakfast and Indian combos.

    Gordo S

Signature entrees and authentic Indian favorites crafted with passion

  • Eggplant

    my favourite was their baked eggplant.

    Kim Veale

  • Butter Chicken

    At the end, the wait was more than worth it, the butter chicken and pork vindaloo were cooked to perfection.

    Joanne

  • Lamb Chops

    The lamb chops, shami kebabs, pav prawns, aloo kulcha (to name a few) just made my day!

    Shivani Singh

  • Pork Vindaloo

    the butter chicken and pork vindaloo were cooked to perfection.

    Joanne

Other favorites

Accompaniments, daytime sandwiches, and curated pours to complement your dining experience

  • Garlic Naan

    The chicken makhanwala, garlic naan and tandoori chicken skewers were the highlight of our meal.

    Esha Karkhanis

  • Eggplant Sandwich

    We had the egg plant sandwich and the Bombay sandwich.

    Boromir Boromir

  • Bombay Sandwich

    I had the sourdough with the Bombay, which had amazing taste and kick.

    Boromir Boromir

  • Organic and Biodynamic Wines

    They have a great selection of organic and biodynamic wines and the food is delicious...my favourite was their baked eggplant.

    Kim Veale

Beyond the menu

Thoughtful details and hospitable touches that elevate the dining experience at Gogo's

  • Personal Dish Introductions from Chef Gogo

    Chef and owner Gogo personally visits tables throughout dinner service to speak with guests and share the inspiration and craft behind each dish.

  • Attentive Table Hospitality with Complimentary Touches

    The kitchen provides thoughtful hospitality during dinner service, including offering complimentary dishes to ensure a seamless and cared-for dining experience.

  • Curated Organic and Biodynamic Wine Selection

    The dinner program features a curated selection of organic and biodynamic wines thoughtfully paired to accompany richly spiced modern Indian dishes.

  • Flexible Cafe Service with Mid-Afternoon Breakfast

    Breakfast service extends until mid-afternoon, accommodating specific meal requests and customized egg preparations in a relaxed bistro setting.

Before you head over

Practical dining advice for planning your visit to Gogo's

  • Catch Late Breakfast or Afternoon Bites

    Breakfast and cafe service run through mid-afternoon before the restaurant transitions into evening dining and drinks, making it a reliable option for late morning or afternoon dining.

  • Check Nearby Weekend Parking Fees

    Check parking signs carefully around the taxi rank area nearby, as parking fees apply on weekends.

  • Pace Your Evening Dinner Service

    While dinner entrees arrive promptly, mains can take a bit longer during peak service; the attentive floor team checks in regularly, and you can chat with Chef Gogo about dish compositions.

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