Restaurant
Rusty Fig
200 St Georges Terrace, Perth WA 6000, Australia
Find Rusty Fig
200 St Georges Terrace, Perth WA 6000, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Rusty Fig
Rusty Fig turns Perth CBD fine dining into an unhurried, generous night out. Evenings kick off fast with complimentary amuses bouches—think mushroom velouté and cheesy gnocchi with vine tomatoes—before you have even committed to a starter. Regulars head here for milestones over a silky chicken liver parfait with orange gel, seared scallops alongside pea purée, and garlic-laced dauphinois potatoes. Owner-chef Graham works the room and lets tables linger over wine late into the night, capping things off with an airy sticky date soufflé.
- Complimentary kitchen extras: Tables often receive unprompted canapés and amuses bouches from the kitchen before ordering and between courses.
- Unhurried owner-chef hospitality: Owner-chef Graham personally checks on guests and accommodates relaxed, late-evening table dwell times.
What's On at Rusty Fig
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Reasons to Dine at Rusty Fig
Why diners choose Rusty Fig for milestones and relaxed fine dining in Perth CBD
Bespoke Celebratory Touches
Guests celebrating key anniversaries receive hand-crafted, personalized dessert messages and tailored service from the kitchen and floor team.
Lovely little touch at the end of the night, was the hand piped anniversary wishes & choccie treat for our 10th wedding anniversary.
Sparky SparkX Paced Degustation Experiences
Multi-course degustations are paced carefully and portioned to ensure guests experience refined dining without feeling rushed or overwhelmed.
Had degustation that was perfectly portioned and their timing was on point.
Mark Anthony Unprompted Kitchen Extras
Guests receive complimentary amuses bouches and chef canapés unprompted before meals or while waiting for main courses.
They constantly brought us little extras from the chef while we waited for our mains.
Kim Wallace Owner-Chef Hospitality
Chef and owner Graham personally meets guests, accommodating diner needs and sharing international culinary expertise directly on the dining floor.
Graham the owner and chef was very accommodating and provided a spectacular meal.
Phil Aldridge Unhurried Evening Table Dwell
Diners can enjoy an unhurried, leisurely evening with wine, free from rushed CBD table turns.
Wines were great as well and we were allowed to stay until late.
Phil Aldridge Tranquil Early Window Seatings
Early seatings provide a quiet, relaxed setting with comfortable seating and scenic window views before peak evening hours.
If you like quiet dining, I recommend you book for an early dinner at 5.30pm, as it starts to fill up around 6.30pm. Ask for the window seats if you like a good view.
Kim Wallace
Most popular items
Signature dishes celebrating culinary craftsmanship and memorable evenings
fillet steak
For main course we both opted for the fillet steak, having been on holiday for a month this was the best steak we’ve had all trip! A high-quality piece of meat lovingly cooked to perfection with the most delicious jus & perfect accompaniments.
Sparky SparkX pan seared scallops
To start we had, the pan seared scallops & chicken liver parfait. Both of which were a piece of art on a plate & absolutely delicious. Scallops had great caramelisation & flavour, & the accompanying pea purée (textures) complimented the scallops beautifully.
Sparky SparkX chicken liver parfait
The parfait was a generous serve of rich silky delight, and the orange gel that came with it cut through the richness perfectly & lovely to have a decent amount of brioche too
Sparky SparkX sticky date soufflé
we opted to share their highly recommended sticky date soufflé & caramel sauce. Wow! What a way to end the meal! Deliciously light airy & full of rich molasses flavours, everything a soufflé should be & more!
Sparky SparkX
Beyond the menu
Thoughtful hospitality details and kitchen touches that elevate your dining experience
Hand-Piped Anniversary Treat
Guests celebrating wedding anniversaries receive custom hand-piped celebratory messages alongside chocolate treats to conclude their dining experience.
Pre-Order Amuse-Bouche Welcomes
Diners are welcomed with unprompted complimentary amuses-bouches such as mushroom velouté and cheesy gnocchi before placing their orders.
Complimentary Between-Course Kitchen Extras
Kitchen staff consistently send out complimentary tasting extras and bites to tables as guests wait between courses.
Owner-Chef Hospitality & Late Seating
Owner-chef Graham personally engages with diners at the end of service, accommodating relaxed, unhurried seating extending late into the evening.
Frequently Asked Questions
When is the best time to visit for a quiet meal?
If you prefer a quieter atmosphere, consider booking an early table around 5:30 PM, as the dining room tends to fill up around 6:30 PM. You can also request a window seat for views.
Does the restaurant do anything special for anniversaries?
Guests celebrating special occasions like anniversaries have noted thoughtful complimentary touches, such as custom hand-piped dessert messages and chocolates. You can also make advance table reservations for your celebration.
Can you expect any complimentary courses from the kitchen?
While waiting for mains or right after sitting down, diners are often treated to complimentary extras from the kitchen, such as canapés, amuses bouches, or small savory bites from the chef.
Explore more places in Perth
Find familiar flavours, neighbourhood favourites and somewhere new in Perth.
Discover more in Perth
Explore another side of the city's food and drink.
- Chicho Gelato FremantleFremantle · Ice Cream, Italian, Shop, Takeaway
- 440 William Street Kebab HousePerth · Persian, Kebab, Restaurant, Fast Food, Takeaway
- Ning Kwong BBQ Chinese RestaurantMorley · Chinese, Restaurant
- Wei's Dumpling Hut 齐鲁缘饺子馆Subiaco · Dumpling, Restaurant
- Mister D’ArcyNorth Beach · Asian, Restaurant
- Full Flava CaféDarch · Coffee, Cafe
- Testun BarMount Lawley · Italian, Restaurant
- Run Amuk HotdogsSouth Fremantle · Fast Food, Restaurant
- Penang Village Malaysian DelightsEast Victoria Park · Malaysian, Restaurant
- Pantano BarWillagee · Coffee, Burger, Vegan, Vegetarian, Restaurant, Bar, Cocktail Bar, Cafe
- Grill'd Burgers - Claremont QuarterClaremont · Burger, Restaurant
- Topi RestaurantKarrinyup · Indian, Restaurant
- Tsuke-BaLeederville · Japanese, Brunch, Restaurant, Cafe, Takeaway
- Whistling KiteSecret Harbour · Restaurant, Bar
- Elixir Coffee SpecialistsNedlands · Coffee, Cafe
- Huong Viet Noodle HouseClaremont · Vietnamese, Restaurant
- Chapters BistroCurrambine · Restaurant, Bar
- The PartisanPerth · Australian, Restaurant
