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Restaurant

Ready Eddies Cafe

5C/817 Beeliar Dr, Cockburn Central WA 6164, Australia

Recommended by 9 people

Updated

Find Ready Eddies Cafe

5C/817 Beeliar Dr, Cockburn Central WA 6164, Australia

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+61 8 6295 0715
HoursMonday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM Saturday: 9:00 AM – 3:00 PM, 5:00 – 9:00 PM Sunday: 9:00 AM – 3:00 PM, 5:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Ready Eddies Cafe

Ready Eddies Cafe serves up homestyle Filipino staples in Cockburn Central, starting every table with complimentary hot beef broth. Diners come for the karenderya atmosphere and hefty portions built for passing around. Sizzling pork sisig brings crunch and heat, while the tender beef bulalo anchors family feasts. Communal boodle sets spread grilled meats and garlic fried rice across long tables, supported by a self-serve station for extra sauces and cutlery. The meal wraps up over towering glasses of halo-halo layered with shaved ice and ube ice cream.

  • Complimentary beef broth: Tables are welcomed with free hot beef broth on arrival while perusing the menu.
  • Feasts built for sharing: Generous multi-person boodle sets and meat platters cater easily to birthdays and large family groups.
  • Bakery counter takeaway: Take-home Filipino baked breads and sweet treats are available right from the counter.
RestaurantFilipinoRestaurant

What's On at Ready Eddies Cafe

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Ready Eddies Cafe

Authentic comfort dishes, generous group sharing, and welcoming hospitality in Cockburn Central

  • Complimentary Starter Beef Broth

    Guests receive a complimentary serving of warm, seasoned beef broth upon arrival to enjoy while their meal is prepared.

    We also had a gorgeous complimentary broth to start with, I would say this alone is worth a reason to visit!

    Maria Kristina

  • Integrated Bakery & Dessert Counter

    An integrated bakery section lets diners purchase traditional Filipino breads and baked desserts directly for takeaway.

    The mini bakery goods and dessert takeaways are worth the visit.

    Veronica Orolfo

  • Flexible Dining Space for Groups

    The dining room offers ample seating and expansive platters designed to host family milestones and large group gatherings.

    They can accomodate all group sizes.

    Thessa May Villanea

  • Accessible Self-Service Stations

    Self-service stations for extra cutleries, bowls, and condiments give large sharing tables convenience and control over their dining pace.

    It's good idea that extra cutleries and bowls are easy access for costumers so we can get them ourselves.

    Mergelin Easter

  • Approachable Filipino Culinary Discovery

    An accessible and flavourful menu makes introducing friends and newcomers to classic Filipino cooking seamless and enjoyable.

    Had a meal with me mate so i can introduce some traditional Filipino cuisine to his tastebuds.

    るろうにジョニー

  • Generous First-Timer Experience

    First-time guests enjoy a welcoming introduction with complementary starter broth and generous tasting portions of classic dishes.

    It's our first time trying Filipino food and I must say it's delicious.

    JediDaxian

Authentic staples and signature shared feasts

  • Sisig

    perfectly sizzling, packed with flavour and just the right balance of crunch and tenderness

    Nicalette Oh

  • Bistek

    The Bistek was good too!

    るろうにジョニー

  • Bulalo

    Bulalo is tender perfect for cold weather.

    Noel Amago

  • Crispy Pata

    everything was very good. We ordered crispy pata, sisig, pinakbet and kinilaw.

    Thessa May Villanea

Other favorites

Traditional desserts, sides, and takeaway baked specialties

  • Halo-Halo

    refreshing, colourful and generously loaded with traditional ingredients

    Nicalette Oh

  • Garlic Rice

    huge bowl of garlicky rice, seasoned well and very tasty

    Maria Kristina

  • Spring Rolls

    Such a delicious meal today, a great surprise and I'd recommend giving it a try for anyone that likes Asian cuisine. We ate spring rolls, bistek tagalog and garlic fried rice.

    Leanne Seredynski

  • Mini Bakery Goods and Dessert Takeaways

    The mini bakery goods and dessert takeaways are worth the visit.

    Veronica Orolfo

Beyond the menu

Distinct hospitality touches and thoughtful amenities that elevate casual dining

  • Complimentary Arrival Beef Broth

    Guests are welcomed upon arrival with mugs of complimentary hot beef broth to sip while browsing the menu or waiting for dishes.

  • In-House Bakery & Dessert Takeaways

    Dine-in guests can grab fresh traditional Filipino sweet and savoury breads and packaged desserts directly from an in-house bakery display to take home.

  • Self-Service Custom Condiment Station

    A dedicated self-service condiment bar lets diners customize their dishes with free condiments, calamansi, and sauces to match their regional palate.

  • Accessible Extra Bowls & Cutlery Stations

    Diners can readily help themselves to extra bowls, cutlery, and napkins from accessible self-service stations without waiting for busy floor staff.

Before you head over

Practical dining tips on reservations, table setups, and generous portions to help plan your visit.

  • Book ahead and request table space

    Reserve ahead especially during peak lunch or weekend celebrations to bypass the long entrance queue. If you plan on ordering large platters or boodle sets, request a larger table so everything fits comfortably.

  • Enjoy the welcome broth and self-serve stations

    You will receive mugs alongside your water glasses upon arrival for complimentary hot beef broth. While waiting for cooked mains, you can also grab extra condiments, cutlery, and bowls yourself from the dining area stations.

  • Pace platter orders and plan for takeaways

    Sharing platters, garlic rice servings, and boodle sets come in substantial portions that easily feed groups. Be prepared for generous volumes and don't hesitate to take leftovers home, or explore the on-site bakery for takeaway treats.

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