Restaurant

Nazar Kebab

Mosman Park Shopping Centre, 3/50 Harvey St, Mosman Park WA 6012, Australia

Recommended by 0 people

Updated

Find Nazar Kebab

Mosman Park Shopping Centre, 3/50 Harvey St, Mosman Park WA 6012, Australia

Directions ↗
HoursMonday: 10:30 AM – 9:00 PM Tuesday: 10:30 AM – 9:00 PM Wednesday: 10:30 AM – 9:00 PM Thursday: 10:30 AM – 9:00 PM Friday: 10:30 AM – 9:00 PM Saturday: 10:30 AM – 9:00 PM Sunday: 10:30 AM – 9:00 PM

*Opening hours may differ during holidays.

Visit website

About Nazar Kebab

Mosman Park counts on Nazar Kebab for towering halal snack packs and flatbreads packed with spiced doner meat. Counter hands greet familiar faces by name, dishing out loaded meat boxes alongside made-to-order gozleme rolled from house dough—blistered on the grill with spiced lamb, chicken, and spinach. Tables outside catch the evening breeze, while dine-in orders arrive on real plates with a squeeze of lemon and chili flakes.

  • House-Rolled Gozleme: Gozleme dough is rolled in-house and grilled fresh with fillings like lamb, chicken, spinach, or cheese rather than folded into pre-baked bread.
  • Heavily Loaded Portions: Generous portions of seasoned doner meat pack out kebabs, burgers, and meat boxes for an unpretentious weeknight feed.
  • Low-Waste Dine-In: Dine-in guests can skip single-use packaging with reusable plates, pairing hot takeaway with outdoor seating.

What's On at Nazar Kebab

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Nazar Kebab

From house-made gozleme dough to loaded meat boxes, discover why Mosman Park locals make Nazar their dependable go-to.

  • Heavily Loaded Meat Portions

    Nazar consistently piles on generous portions of meat on HSPs and kebabs without cutting back.

    one of the few places that still load up your hsp or kebab with heaps of meat

    Erin Wright
  • Waste-Reducing Dine-In Plates

    Dine-in customers can opt for reusable dinnerware rather than standard takeaway disposables to cut down on waste.

    will even give you a plate if you want to dine in and save on rubbish

    Michael Boase
  • House-Crafted Gozleme Dough

    Rather than using commercial flatbread, the kitchen rolls dedicated dough by hand for every traditional gozleme.

    They make their own dough (unlike some places that just use Turkish bread) - it is sooo delicious

    Vicki Buchanan
  • Dependable Weekly Comfort

    Regulars return week after week for consistently seasoned meats and fresh doner meals that hit the spot every time.

    I've been coming here nearly every week for years and the food never disappoints

    Lei Xue
  • Familiar Counter Connection

    The counter crew fosters genuine neighborhood warmth by remembering repeat orders and chatting with regulars.

    Awesome atmosphere where staff remember your orders between visits

    Erin Wright
  • Casual Outdoor Gathering Spot

    A relaxed setting with ample outdoor seating makes it an easy regular hangout to catch up over an unpretentious meal.

    The service is quick as, food is bangin and plenty of room to sit outside n eat

    That Bloke

Before you head over

Helpful ordering and dining tips based on local customer experiences

  • Order the Freshly Rolled Gozleme

    If you are ordering a gozleme, rest assured the kitchen rolls its own fresh pastry rather than using standard Turkish bread, making options like spinach and cheese or lamb worth waiting for.

  • Ask for a Plate When Dining In

    If you are eating on site instead of taking a wrapped parcel away, request a reusable plate at the counter to cut down on single-use packaging.

  • Take Advantage of Outdoor Seating

    If you want to eat right away with friends rather than getting takeout, take advantage of the outdoor seating area where there is ample room to enjoy your meal.

Explore more places in Perth

Find familiar flavours, neighbourhood favourites and somewhere new in Perth.

Browse all Perth venues