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Restaurant

Curries @ BLVD

1/80 Grand Blvd, Joondalup WA 6027, Australia

Recommended by 69 people

Updated

Find Curries @ BLVD

1/80 Grand Blvd, Joondalup WA 6027, Australia

Directions ↗
+61 8 9301 4556
HoursMonday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Curries @ BLVD

Curries @ BLVD dishes out uncompromising Indian heat and rich, un-westernised gravies in Joondalup. No watered-down spicing here—diners dial in their exact heat levels, from comforting mild butter chicken to sweat-inducing vindaloo. Beyond the dependable staples, the kitchen turns out house specialties like tender baby octopus curry and charred chicken khurchan. Midday visitors score a fast lunch combo pairing any curry with warm naan or rice and a drink for under $14. Fluffy garlic naan emerges blistered straight from the tandoor, alongside bubbling goat curry and tender beef chunks.

  • Customizable Lunch Special: Weekdays feature a lunch combo under $14 pairing any curry on the menu with rice or naan and a soft drink.
  • Uncommon House Specialties: The kitchen branches beyond standard curry house tropes with baby octopus curry and chef special chicken khurchan.
  • Dialed-In Spice Levels: Curries arrive calibrated to exact heat requests, delivering uncompromised, traditional regional spice depth.
RestaurantIndianRestaurant

What's On at Curries @ BLVD

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Curries @ BLVD

Why diners choose Curries @ BLVD for authentic spice, rare house specialties, and high-value lunch deals.

  • Authentic, Uncompromised Spice Profile

    Dishes deliver traditional spice heat and balanced culinary depth rather than watered-down sauces, offering heat levels tailored exactly to customer tastes.

    It's not westernised flavours like a lot of Indian restaurants.

    Jeni Aks

  • Precisely Calibrated Heat Levels

    Diners can specify precise spice levels, from mild butter chicken for heat-sensitive palates to potent, fiery curries that hit the spot.

    I asked for my meal to be spicy hot, and it came out exactly how I like it.

    Alexia

  • Exceptional Value Midday Lunch Special

    A dedicated midday deal lets diners select any curry from the menu with naan or rice and a soft drink at an accessible price.

    Curries @ Blvd has amazing lunch specials under 14 where you get a choice of any of your curry from the menu, naan or rice and a can of soft drink.

    Nish Padiya

  • Reliable Midday Dining Option

    Consistent weekday options provide fast, reliable, and freshly prepared curry specials suitable for quick midday meal breaks.

    The food is consistently delicious, offering a wide variety of flavorful dishes. I highly recommend it to anyone looking for a great meal, and their lunch deals are fantastic.

    Koki Fuchigami

  • Unconventional Signature House Specialties

    The kitchen crafts unique house creations rarely seen in neighborhood curry establishments, including baby octopus curry.

    the octopus curry (the house speciality) which is deserving of a try. Beautifully cooked baby octopus in a spicy complimentary curry.

    M K

  • Chef-Driven Regional Curations

    Diners discover chef specials like Chicken Khurchan and Paneer Bhurji that reward exploration beyond conventional curry staples.

    try the Chef’s Special Chicken Khurchan and the Paneer Bhurji Curry. These two dishes are absolutely delicious and full of flavour.

    Akshay Harrison

Signature curries and standout midday specials crafted with authentic spice depth

  • Butter Chicken

    An outstanding butter chicken experience. The gravy was rich, velvety, and perfectly spiced — a great balance between creaminess and depth of flavour.

    Kritan KC

  • Lunch Special

    Curries @ Blvd has amazing lunch specials under 14 where you get a choice of any of your curry from the menu, naan or rice and a can of soft drink.

    Nish Padiya

  • Octopus Curry

    the octopus curry (the house speciality) which is deserving of a try. Beautifully cooked baby octopus in a spicy complimentary curry.

    M K

  • Chef's Special Chicken Khurchan

    try the Chef’s Special Chicken Khurchan and the Paneer Bhurji Curry. These two dishes are absolutely delicious and full of flavour.

    Akshay Harrison

Beyond the menu

Thoughtful hospitable nuances that elevate standard dining into memorable occasions

  • Child-Specific Spice Consultation

    Staff actively clarify spice tolerances for children before cooking, ensuring young family members can comfortably enjoy their mild butter chicken.

  • Proactive Water Refills

    Floor staff attentive to table needs refill water bottles the moment they run empty, maintaining balance without intruding on dining conversations.

  • Off-Menu Specialist Guidance

    Front-of-house staff guide guests toward unlisted or off-menu chef specialties, such as unique beef preparations not found on standard takeaway menus.

  • Personalized Owner Welcome

    Owners recognize returning diners across separate visits, coming to tables personally to welcome them back and verify dish quality.

Before you head over

Practical guidance on navigating spice levels, lunch deals, and menu selections.

  • Calibrate Your Heat Tolerance

    Expect authentic heat levels that run potent; diners note that medium spice can induce a sweat, while mild remains flavorful and family-friendly. Specify your exact spice comfort level when ordering.

  • Opt for the Midday Lunch Special

    Take advantage of the weekday midday deal under $14, which pairs any curry from the menu with naan or rice plus a soft drink for an accessible and fast lunch.

  • Explore Off-Menu and Regional Chef Specialties

    Ask the counter staff or check off-menu suggestions for rare regional dishes like baby octopus curry or Chef's Special Chicken Khurchan rather than defaulting to standard options.

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