Restaurant

Ciao Italia Express

17a/1-7 Marshall Rd, Myaree WA 6154, Australia

Recommended by 11 people

Updated

Find Ciao Italia Express

17a/1-7 Marshall Rd, Myaree WA 6154, Australia

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HoursMonday: Closed Tuesday: 5:00 – 9:30 PM Wednesday: 5:00 – 9:30 PM Thursday: 5:00 – 9:30 PM Friday: 5:00 – 10:00 PM Saturday: 5:00 – 10:00 PM Sunday: 5:00 – 9:30 PM

*Opening hours may differ during holidays.

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About Ciao Italia Express

Skip the flagship trattoria queues for heavyweight Italian takeaway built for effortless weeknight feasting. The Myaree outpost runs a tight, fast-paced kitchen focused on takeout, dishing out oven-baked chili prawn pizza alongside brimming one-litre tubs of rich fettuccine, parmigiana, and layered lasagne. Friendly counter service keeps pickups moving swiftly, right down to the dialed-in tiramisu.

  • One-Litre Pasta Portions: Deep one-litre takeaway tubs packed to the brim with creamy fettuccine, carbonara, and homemade lasagne.
  • Fast-Turnaround Counter: A compact shopfront geared for rapid pickup without the long waits of the main restaurant.
  • Dietary Safeguards: Attentive order checks accommodating gluten-free, dairy-free, and vegetarian requirements.

What's On at Ciao Italia Express

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Ciao Italia Express

Why diners choose Ciao Italia Express for generous, restaurant-quality Italian takeout

  • Streamlined Takeaway Ordering

    Customers bypass flagship wait times with quick order pickups and seamless ordering, making weeknight Italian accessible without dining-room friction.

    Great Italian food and obviously significantly easier to purchase from compared to their main venue.

    Perth2Go . au
  • Deep One-Litre Pasta Portions

    Generous one-litre containers are packed full to the brim, providing satisfying, abundant meals and ample leftovers.

    The containers are huge (pretty sure they're those 1L deep take away containers) and they're full to the brim.

    Jema Johns
  • Warm, Uplifting Counter Service

    Warm, attentive staff uplift customers even during tough moments, turning quick takeaway pickups into genuine hospitality encounters.

    I was having a sad day but the service here was the best just now on my takeaway order. The gentleman at the counter was so lovely and kind to me.

    Hannah Foster
  • Effortless Comfort and Satisfaction

    Generous portions deliver immediate comfort and effortless satisfaction when you want restaurant indulgence without kitchen clean-up.

    It's the perfect blend of ' not wanting to cook ,but want something delicious & filling'

    Michelle Fletcher
  • Proactive Celiac & Dietary Care

    The kitchen readily double-checks allergies with chefs and promptly remakes gluten-free orders to protect sensitive diners like celiacs.

    our daughter is a celiac and GF is hard to find, we made the mistake in the order and when asked if they could remake they jumped on it and covered the bill

    brett whipp
  • Reliable Plant-Based and Travel Options

    Inclusive menu options cater seamlessly to plant-based travelers and locals seeking quick Italian meals on the go.

    The pizza and pasta are so god damn good we bought some for our plane ride out of Perth. Recommended from a friend and highly recommend to anyone else. A little slice of Italy in Perth. Vegan options available.

    sami haddada

Beyond the menu

Thoughtful hospitality touches and kitchen care that elevate a quick takeaway pickup.

  • Proactive Allergy Verification Callback

    Staff double-check custom allergy requests with the kitchen during the day and call back to reconfirm complex dietary orders before preparation.

  • Immediate Gluten-Free Remake & Bill Coverage

    When an order mistake occurs for a celiac customer, the team jumps in to remake the gluten-free dish immediately and covers the cost.

  • Uplifting Counter Hospitality

    Front counter staff offer genuine kindness and warmth that turns around a sad or exhausting day during a routine takeaway pickup.

  • Visible Kitchen Enthusiasm from the Counter

    An open counter lets waiting guests watch chefs cook with genuine Italian enthusiasm, warmth, and calm professionalism.

Before you head over

Practical ordering tips for quick Italian pickup, dietary requests, and portion planning

  • Plan for Takeaway over Table Dining

    This express branch is primarily optimized for fast takeaway orders, featuring only a small counter-adjacent seating area for roughly 10 guests. Plan to take your meal off-site or order ahead unless you snag one of the few seats.

  • Confirm Allergy and Dietary Needs Early

    If you need gluten-free, dairy-free, or allergy adjustments, call ahead or specify your requirements at the counter. The kitchen team verifies ingredients directly with the chef to safely confirm custom requests.

  • Order with 1-Litre Portion Sizes in Mind

    Pastas arrive packed full to the brim in deep 1-litre containers. Keep the generous portions in mind when coordinating orders, as single dishes comfortably stretch across multiple servings or leftovers.

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