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Restaurant

Butter Crumbs Cakes & Pies

Shop 1/669 Beaufort St, Mount Lawley WA 6050, Australia

Recommended by 31 people

Updated

Find Butter Crumbs Cakes & Pies

Shop 1/669 Beaufort St, Mount Lawley WA 6050, Australia

Directions ↗
+61 493 494 187
HoursMonday: Closed Tuesday: Closed Wednesday: 7:30 AM – 2:30 PM Thursday: 7:30 AM – 2:30 PM Friday: 7:30 AM – 2:30 PM Saturday: 7:30 AM – 2:30 PM Sunday: 8:00 AM – 2:30 PM

*Opening hours may differ during holidays.

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About Butter Crumbs Cakes & Pies

Butter Crumbs Cakes & Pies turns the neighbourhood bakery run into an art form with buttery crusts and bold Southeast Asian flavours. Handheld pastry cases hold savoury beef rendang with tender potato or aromatic curry chicken. On the sweet counter, the ube buko pie stacks vivid purple yam, coconut flesh, and chewy mochi underneath light cream. Regulars look out for rotating weekend specials alongside staples like charred Basque cheesecake and golden sausage rolls.

  • Southeast Asian Savoury Pies: Laminated crusts filled with fragrant curry chicken, slow-cooked beef rendang, and buttery mushrooms.
  • Inventive Tarts and Cakes: Multi-layered sweet bakes like ube buko with coconut flesh and mochi alongside caramelised Basque cheesecake.
  • Rotating Counter Specials: Frequent menu rotations introduce seasonal pie batches and celebration cakes without losing the classic staples.
RestaurantCakePieBakery

What's On at Butter Crumbs Cakes & Pies

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Mount Lawley Chooses Butter Crumbs

From Southeast Asian fusion pies to showstopper celebration cakes, discover why Butter Crumbs is a destination bakery.

  • Inventive Savory Pies and Bakes

    The kitchen crafts savory bakery staples with Southeast Asian depth, from rich beef rendang to balanced chicken curry encased in crisp, buttery pastry.

    The beef rendang pie is delicious—you can really taste the tender, flavorful beef, and the spicy rendang is perfectly balanced with the diced potatoes.

    Ben Lee

  • Flaky Pastry Craftsmanship

    Savory lunch and snack options feature crisp, golden lamination and richly seasoned fillings, offering a reliable, high-standard savory bite.

    The crispy exterior juxtaposed with the warm, tender interior created an explosion of flavour in my mouth.

    John

  • Multi-Layered Fusion Desserts

    Multi-layered sweets blend Southeast Asian culinary traditions with delicate pastry craft, balancing complex textures like mochi and fresh coconut.

    The layers and textures were incredible — rich ube filling, light cream, chewy mochi, and even fresh coconut flesh hidden at the bottom.

    Jojo Tsang

  • Rotating Seasonal Innovations

    An evolving rotation of weekly and seasonal specials, from seasonal truffle basque cheesecakes to satay pies, keeps discovery fresh.

    Their weekly and seasonal specials give me a great excuse to return. My ultimate indulgence is the seasonal Basque Truffle Cheesecake

    Leanne Mc

  • Artful Celebration Centerpieces

    Custom centerpiece cakes with fresh floral decorations and delicate flavor profiles create memorable centerpieces that delight party guests.

    Our guests absolutely loved the cake! Chef Zie created floral decorations for our party size Lychee cake with such beautiful flavour

    trupti

  • Effortless Entertaining and Gifting

    Streamlined ordering and reliable pickup make it simple to secure acclaimed whole Basque cheesecakes and bakery showstoppers for birthdays.

    Super easy to order and smooth pickup. Everyone complimented how good it tasted, would definitely order again!

    Amelie Fisher

Customer favorites and signature fusion bakes

  • Basque Cheesecake

    Ordered a basque cheesecake for my birthday, it was so pretty and so yummy. Super easy to order and smooth pickup. Everyone complimented how good it tasted, would definitely order again!

    Amelie Fisher

  • Beef Sausage Roll

    I ordered a beef sausage roll from this place. Albeit I’m not a huge fan of pastries, one bite of this changed my whole perspective. The crispy exterior juxtaposed with the warm, tender interior created an explosion of flavour in my mouth.

    John

  • Beef Rendang Pie

    The beef rendang pie is delicious—you can really taste the tender, flavorful beef, and the spicy rendang is perfectly balanced with the diced potatoes. Highly recommended!

    Ben Lee

  • Ube Buko Pie

    The Ube Buko Pie was the highlight for me. The layers and textures were incredible — rich ube filling, light cream, chewy mochi, and even fresh coconut flesh hidden at the bottom. Every bite had a different texture and flavour, yet everything worked beautifully together.

    Jojo Tsang

Other favorites

More sweet and savory bakery favorites to complement your visit

  • Lychee Cake

    We had the best Lychee cake for our birthday party!!! Our guests absolutely loved the cake! Chef Zie created floral decorations for our party size Lychee cake with such beautiful flavour, super soft cake, very smooth icing with all natural toppings and edible flowers!!!!

    trupti

  • Mushroom Pie

    enjoyed one of the best mushroom pies I’ve had in Perth. Honestly words cannot describe the buttery, flaky, creamy goodness this delight was.

    Moseera

  • Cinnamon Scrolls

    giant cinnamon scrolls that tasted like a warm hug were only $6!

    Lanah Santos

  • Lemon Meringue Tart

    Ordered a lemon meringue tart and it was quite frankly life changing

    Jack Robertson

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