Restaurant
Brushfoot Cafe
Unit 8/2 Brushfoot Blvd, Success WA 6164, Australia
Find Brushfoot Cafe
Unit 8/2 Brushfoot Blvd, Success WA 6164, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Brushfoot Cafe
Heaping bowls of pasta, hearty steaks, and a friendly neighbourhood pulse make this Success corner a reliable dinner staple. Regulars pack the tables for plates like the Rino special—a tomato-chilli pasta loaded with prawns, clams, and mussels—alongside rib eye steaks and gnocchi ragu. BYO bottles of beer and wine keep things easy on the wallet, with no corkage fee attached. In the morning, the kitchen pivots to poached eggs over pulled pork or salmon benedict with halloumi and sautéed kale.
- BYO with zero corkage: Bring along wine or beer to pair with dinner—no corkage fee charged.
- Generous Italian comfort: Heaping servings of Rino special seafood pasta, rib eye, and rich gnocchi ragu.
- Hearty breakfasts: Morning plates like salmon benedict with halloumi or poached eggs with pulled pork.
What's On at Brushfoot Cafe
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Dine at Brushfoot Cafe
Generous plates, flexible BYO dining, and warm neighborhood hospitality in Success.
Abundant Portions & Value
Generous portions of comforting Italian pasta, steaks, and breakfast staples provide substantial value for hearty appetites.
SUPER GENEROUS💖💖💖 I always get this when im here its my favourite thing to order!!!!
killy kylie BYO Friendly Dining
Guests can bring their choice of beer or wine to pair with meals without paying corkage fees.
BYO with no corkscrew fee
TIMMY TEALE Accommodating Group Gatherings
The team accommodates large gatherings, private functions, and milestone family celebrations with dedicated hospitality.
The boys just couldn’t do enough for us…nothing was too hard.
Dina Buktenica Effortless Group Celebrations
Large party dinners and shared milestone events are executed seamlessly with warm service that satisfies full tables.
12 ladies came for dinner tonight and not one went aware disappointed.
gaylene rosier Familiar, Welcoming Comfort
Warm, personal hospitality ensures recurring diners feel recognized, valued, and completely at home.
The staff have always been incredibly welcoming, and if you’re a regular, they remember you and make you feel right at home.
Dylan Baird Homely, Personal Recognition
Attentive hosts and familiar neighborhood service create an easygoing dining experience where regulars are greeted by name.
The dining experience is homely. The food is divine. Lamb shanks to die for. When I call to make a reservation he will address me by my name.
Ajay J
Most popular items
Generous, comforting favourites crafted for hearty appetites and relaxed dining
Spaghetti Marinara
we had Spaghetti Marinara, Caesar Salad and Chicken Camembert, the Chicken and the spaghetti were good, a generous portion and reasonable price
Foodie Foodie Salmon Pila Avo
the Salmon Pila Avo was well presented with Smash avocado 🥑 , Halloumi cheese and sauteed kale, tasted good, the best Salmon Benedict I had👍👍👍.
Foodie Foodie Rino special seafood pasta
you need to get the Rino special seafood pasta. ITS HUGE can serve 2 people. Its a super yummy tomato chilli base pasta with 21 clams 11 mussels and 4 prawns. SUPER GENEROUS💖💖💖 I always get this when im here its my favourite thing to order!
killy kylie Lamb shanks
The food is divine. Lamb shanks to die for.
Ajay J
Beyond the menu
Attentive gestures and flexible hospitality that elevate everyday dining in Success
Table-Side Chef Recipe Collaboration
The chef personally comes to tables to discuss entree cravings and craft custom sauce blends to complement dishes like chilli king prawns.
Tailored Off-Menu Creations
The kitchen happily prepares discontinued favourites or off-menu toddler requests such as custom honey toast.
Corkage-Free BYO Drinks
Guests are welcome to bring their own wine and beer without paying corkage fees, pairing favorite bottles with hearty dinners.
Personalized Greeting & Recognition
Staff recognize return diners by name upon booking and warmly welcome recurring groups like longtime family regulars.
Frequently Asked Questions
Can I bring my own alcohol (BYO)?
Yes. Guests can bring their own beer or wine to dinner with no corkage fee. Note that the cafe does not serve beer, wine, or cocktails.
Should I make a reservation in advance?
Yes. Reservations are accepted and highly recommended, as the dining room tends to get crowded during evening service.
How large are the portion sizes?
Portions are notably generous and hearty across breakfast and dinner, with signature pasta plates and the big breakfast frequently large enough to share.
Can the kitchen accommodate off-menu or custom requests?
Yes. The kitchen is accommodating and has prepared off-menu items upon request, including custom sauces, toasts, and previously featured dishes.
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