Restaurant
Yin Yang Wok & Soup Bar
12A William St, Fremantle WA 6160, Australia
Find Yin Yang Wok & Soup Bar
12A William St, Fremantle WA 6160, Australia
Directions ↗*Opening hours may differ during holidays.
Plan your visitAbout Yin Yang Wok & Soup Bar
Tucked away on William Street, Yin Yang Wok & Soup Bar dishes out generous bowls of Southeast Asian comfort food with genuine warmth. The kitchen masters the smoky wok hei across charred plates of char kway teow and stir-fried mee goreng, while rainy Fremantle afternoons call for the creamy, rich laksa broth ladled over tender chicken or seafood. Chef Eric works the floor between orders, guiding newcomers through the menu and dishing out ladles of house-made chili oil on request.
- Rich Laksa Bowls: Fragrant coconut curry broth simmered with house-made paste, available with chicken, seafood, or full vegetarian adaptations.
- Wok-Fired Noodles: High-heat stir-fried noodles featuring charred char kway teow and saucy mee goreng tossed with tender meats and crisp vegetables.
- Chef-Led Hospitality & Chili Oil: Chef Eric personally guides guests through the selections alongside small batches of proprietary fiery chili oil.
What's On at Yin Yang Wok & Soup Bar
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Reasons to Choose Yin Yang Wok & Soup Bar
Why locals and visitors make this Fremantle wok and soup kitchen their regular destination
Generous Portions and High-Quality Value
Wok noodles and authentic laksa bowls are served in generous portions at very accessible price points, featuring tender meats, fresh ingredients, and perfectly balanced broths.
fresh ingredients and very generous portion as well for only 17 dollars. You pay in some Chinese restaurant much more and it's not as tasty.
Paul S Full Vegetarian Adaptations Across the Menu
Accommodating diverse dietary preferences, the kitchen prepares fully vegetarian versions across its soup and wok menu without sacrificing depth or flavour.
Loved the vegetarian options available for all the dishes. The vegetarian hor fun was absolutely delicious
Enrica C Restorative Wet-Style Ho Fun for Rainy Days
Cold, rainy weather calls for the signature wet-style ho fun, served with a rich half-soup gravy that delivers comforting warmth without needing external condiments.
DIVINE ! hofun wet! I am a fan of hofun but in other restaurants I always get the dry one because the way they do the wet I don't really like but the wet one it conquer me just now and I dont think I will go back to the dry anymore. Perfect hot dish for a rainy cold weather.
Tim Yo Warm, Hearty Soups for Chilly Outings
A piping-hot bowl of creamy, flavour-packed laksa provides immediate comfort and satisfying spice during chilly winter days in Fremantle.
Me and my boyfriend went there on a cold day, so going for laksa was the perfect choice. Yin Yang's was so creamy and bursting with flavour
Angelina Kang Chef-Guided Hospitality and Recommendations
Guests are welcomed with thoughtful tableside hospitality, where the chef takes time to introduce dishes, offer personalized recommendations, and make diners feel right at home.
Owners were absolutely lovely people. Looked after us as if we stepped into their home. And was more than happy to chat with you, give recommendations, or even take a feedback.
J S Proprietary House-Crafted Chili Oil
Guests can complement their noodles and rice dishes with the venue's distinctive house-crafted chili oil, prepared fresh on-site and bursting with balanced heat.
The chili oil is the best one I have had so far. it’s full of flavor. The young chef mentioned it will soon be available at IGA
Jiaqi Li
Most popular items
Authentic wok-fried noodles and rich regional soups prepared to order
Laksa
Hands down the best Laksa in Perth.
Michael Yang Wet Ho Fun
DIVINE ! hofun wet!
Tim Yo Mee Goreng
We also got the beef mee goreng, it was the perfect amount of sauce that I love in a stir fry dish, it's an amazing pick for those who prefer dry noodles.
Angelina Kang Char Kway Teow
I also tried the char kway teow which was also amazing. Great wok hei / char flavour as it should be.
J S
Beyond the menu
Thoughtful culinary touches and hands-on hospitality that elevate casual dining in Fremantle
House-Made Chili Oil on Request
Guests can request a proprietary house-made chili oil that is prepared with rich flavor and noted by patrons as among the best condiments in town.
Full-Menu Vegetarian Adaptations
The kitchen provides vegetarian versions across all menu items, including vegetarian hor fun and laksa, ensuring plant-based diners are not limited to standard sides.
Tableside Menu Guidance from the Chef
Chef Eric and staff greet diners directly, walking through menu highlights and personalizing recommendations even amid busy service.
Signature Half-Soup Wet Ho Fun
Prepared as a half-soup gravy broth, the kitchen's wet ho fun is crafted specifically as an alternative to standard dry-fried noodles for cold-weather comfort.
Frequently Asked Questions
What are the house specialties to order?
The curry laksa noodle soup is widely celebrated for its rich, aromatic broth and can be ordered with chicken or seafood. Other popular choices include char kway teow, mee goreng, wet-style ho fun, and wonton noodle soup.
Are there vegetarian options available?
Yes. Vegetarian adaptations are available across dishes, including a vegetarian version of the laksa and vegetarian hor fun.
Can you customize the spice level with chili oil?
Yes, you can request their house-made chili oil on the side to increase the spice level to your liking.
What are the portion sizes like?
Portions are generous and filling, offering satisfying noodle and rice bowls at reasonable prices.
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