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Restaurant

Phoever Canning Vale

Canning Vale WA 6155, Australia

Recommended by 0 people

Updated

Find Phoever Canning Vale

Canning Vale WA 6155, Australia

Directions ↗
+61 435 071 172
HoursMonday: 9:00 AM – 8:30 PM Tuesday: Closed Wednesday: 9:00 AM – 8:30 PM Thursday: 9:00 AM – 8:30 PM Friday: 9:00 AM – 9:00 PM Saturday: 9:00 AM – 9:00 PM Sunday: 8:00 AM – 8:30 PM

*Opening hours may differ during holidays.

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About Phoever Canning Vale

Tucked beside Market City, Phoever serves big bowls of slow-simmered pho and crisp roast pork banh mi stuffed with crackling. Regulars write their orders straight onto a notepad and tap the call button, keeping service rapid even when tables pack out. The kitchen moves fast—dishes arrive hot and generously portioned, from tender beef stew to rich broth ladled around hefty cuts of beef bone.

  • Beef Bone Pho: Bowls arrive with generous beef portions and slow-simmered broth anchored by substantial beef bone cuts.
  • Roast Pork Banh Mi: Crusty rolls packed high with tender roast pork, savory pâté, pickled vegetables, and crunchy crackling.
  • Buzzer & Notepad Ordering: Guests jot dish codes onto table pads and hit the call buzzer for prompt service during peak lunch runs.
RestaurantVietnameseRestaurant

What's On at Phoever Canning Vale

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Phoever Canning Vale

From slow-simmered broth and crackling banh mi to fast table-buzzer ordering, discover why diners keep returning to Phoever Canning Vale.

  • Authentic Slow-Cooked Pho Broth

    Simmered to deep aromatic perfection and paired with tender cuts of beef, Phoever's pho broth delivers classic, authentic comfort.

    the broth was rich and aromatic, clearly slow-cooked to perfection, and the beef was tender and flavourful.

    Florence Bell

  • Crisp Crackling Roast Pork Banh Mi

    Crisp baguettes packed generously with succulent roast pork and crunchy crackling provide an authentic banh mi experience.

    A great amount of meat and proper crackling!!

    Zoe Graham

  • Effortless Notepad and Buzzer Ordering

    Guests easily jot down item codes at their leisure and summon servers with a single push of the table buzzer.

    You order by writing your menu items on the note pad, then ring the bell and a waiter comes to collect your order.

    Erika

  • Rapid Call-Button Table Service

    The table call button system keeps service fast, organized, and responsive even during peak dining hours.

    Food was served promptly and it was easy to order as someone came to take your order once you pressed the call button on the table.

    Matthew Yang

  • Blown Away by Generous Meat Portions

    Generously ladled bowls and sandwiches piled high with meat leave diners thoroughly impressed and fully sated.

    Yeah kind of blown away by this place. Everything tasted awesome and they are very generous with the meat portions.

    Hemi G

  • Exceptional Value for Sizable Vietnamese Dishes

    Large portion sizes paired with affordable menu pricing ensure every visit feels like exceptional value.

    It’s very money efficient if you’re looking for somewhere cheap but delicious.

    Chenglin Qiu

Customer-favorite Vietnamese soups, sandwiches, and rice plates

  • Roast Pork Banh Mi

    Roast pork Banh Mi from Phoever Vietnamese was delicious! Hard to find a good Banh Mi lately but this was perfect. A great amount of meat and proper crackling!!

    Zoe Graham

  • Pho with the Big Beef Bone

    food is amazing, especially the pho with the big beef bone, absolutely topping everything else in my opinion.

    Chenglin Qiu

  • Grilled Pork with Fried Rice

    The grilled pork with fried rice is excellent. Grilled to perfection, marinated so delicious.

    C O

  • Ox Tail Soup

    The ox tail soup was delicious.

    Olivier Pecheur

Other favorites

Appetizers, sides, and specialty beverages to complete your visit

  • Spring Rolls

    The spring rolls were light, crisp, and paired beautifully with the peanut dipping sauce.

    Florence Bell

  • Bao Buns

    $30 for 2 Roast Pork Bahn Mi and 2 BAO Buns.

    mercedes norman

  • Vietnamese Iced Coffee

    The VN coffee was next level and so delicious!

    Tam Taylor

  • Mango Smoothie

    my Mango smoothie was magic.

    Lorraine Connell

Before you head over

Practical advice on ordering, timing, and parking for your visit

  • Use the Table Notepad and Buzzer to Order

    Browse the menu, write down the codes for your dishes in the notepad provided at your table, and push the table call buzzer when you are ready for staff to collect it.

  • Plan Around Peak Sunday Market Hours

    Sunday market crowds can lead to heavy queues and wait times, so visit during weekday hours or off-peak periods if you want to bypass busy rushes.

  • Take Advantage of On-Site Parking

    Dedicated parking is readily available outside the venue near the markets, making drop-ins and takeaway runs straightforward.

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