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Restaurant

Kulcha

2/49 Boas Ave, Joondalup WA 6027, Australia

Recommended by 0 people

Updated

Find Kulcha

2/49 Boas Ave, Joondalup WA 6027, Australia

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+61 412 317 606
HoursMonday: 4:00 – 9:30 PM Tuesday: 11:30 AM – 9:30 PM Wednesday: 11:30 AM – 9:30 PM Thursday: 11:30 AM – 9:30 PM Friday: 11:30 AM – 9:30 PM Saturday: 11:30 AM – 9:30 PM Sunday: 11:30 AM – 9:30 PM

*Opening hours may differ during holidays.

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About Kulcha

A fixture in Joondalup for over two decades, this unpretentious joint piles plates high with pan-Asian comfort without denting the wallet. Tables quickly fill with massive bowls of laksa, beef rendang, and spare ribs alongside cheap beers and cocktails. Regulars know the drill—portions regularly demand takeaway containers, and counter pickups often come with a chilled bottle of water on the house.

  • Generous, affordable feeds: Heaping servings of noodles, curries, and ribs keep tabs low and guarantee leftover containers.
  • Thoughtful takeaway hospitality: Staff regularly hand out chilled bottled water to patrons waiting on counter takeaway orders.
  • Eclectic pan-Asian menu: Spans coconut laksa, beef rendang, and stir-fries right alongside pub-style ribs and chips.
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What's On at Kulcha

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Kulcha

Why diners rely on Kulcha for generous Asian meals, easy takeaway, and familiar hospitality.

  • Huge Servings and Generous Value

    Kulcha serves substantial dishes at accessible prices, consistently providing abundant portions that yield takeaway leftovers.

    The prices are more than fair considering the huge servings that are put on the table

    Clare Hurkens

  • Expansive Comfort and Pub Staples

    Diners enjoy an extensive menu spanning authentic regional specialties alongside pub-style ribs, chips, and inexpensive drinks.

    fill up the family and not break the bank. The food is always good quality everytime we go here the cheap beers are just a plus!

    Haylee O'Connell

  • Complimentary Water on Takeaway Pickups

    Waiting takeaway customers are regularly treated to complimentary cold bottled water and attentive, quick service.

    The owner saw me waiting, gave me a cold bottle of water and promised it wouldn’t be long.

    Joe Benger

  • Prompt Takeaway Service Near Closing

    Staff accommodate patrons ordering near closing or during busy periods with efficient preparation and helpful ordering guidance.

    Upon arrival, Staff were busy packing away tables but they quickly stopped to welcome me and see if I needed assistance.

    Cassandra Cutler

  • Welcomed Like Returning Family

    Long-term regulars and new diners receive warm, family-like hospitality from the dedicated owner and floor team.

    dishes are always delicious, and the owner and staff are incredibly kind and welcoming. My friends and I have been regulars for years, and it always feels like coming back to family

    Mermeow Awn

  • Decades of Familiar Comfort

    Operating as a Joondalup fixture for decades, the venue maintains nostalgic warmth, familiar faces, and unchanging recipes.

    The owner John has always remembers me and my family as his regulars since I was young.

    Reagan Kwek

Beloved mains and signature house specials

  • Ribs and Chips

    The ribs and the chips are the best $19 special. All food was excellent and affordable definately visit again.

    Kayne Hodgson

  • Laksa Soup

    For me....... I do love a good Laksa soup and that is exactly what I got

    Allan 'Big Al' Connolly

  • Beef Rendang

    The beef chunks were enormous and tender in the rendang

    L F

  • Pineapple Prawn Curry

    And I tried something different today pineapple prawn Curry.... guys go get it. So good!! Portions are big. Prices are more than fair.

    Noemi Mendes

Other favorites

Appetizers, vegetarian favorites, and classic sides

  • Spring Rolls

    Had the spring rolls as an entrée with the beautiful peanut sauce. Yummy!

    Noemi Mendes

  • Pineapple Fried Rice with Chicken

    The pineapple fried rice with chicken was really good aswell.

    Noemi Mendes

  • Takoyaki

    Got takoyaki and a special basil noodle dish. Great flavor, large portions, and great price.

    kevin venard

  • Spicy Salted Tofu

    so many options on the menu but my favourite has to be the spicy salted tofu!

    Kristina Thomason

Before you head over

Practical dining advice for planning your meal at Kulcha

  • Book Ahead for Dinner

    The dining room fills quickly during evening dinner service, so reserving a table in advance is strongly recommended over walking in.

  • Plan for Leftovers and Large Portions

    Portions across mains like noodle soups, rendang, and ribs are substantial, so plan on sharing plates or taking leftover containers home.

  • Counter Takeaway Perks

    If you drop by to order takeaway at the counter, staff routinely provide complimentary cold bottled water while your food is prepared quickly.

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