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Restaurant

Grouch & Co Coffee Roasters

1/45 McCoy St, Myaree WA 6154, Australia

Recommended by 39 people

Updated

Find Grouch & Co Coffee Roasters

1/45 McCoy St, Myaree WA 6154, Australia

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+61 8 9317 1951
HoursMonday: 6:30 AM – 12:00 PM Tuesday: 6:30 AM – 12:00 PM Wednesday: 6:30 AM – 12:00 PM Thursday: 6:30 AM – 12:00 PM Friday: 6:30 AM – 12:00 PM Saturday: 8:00 AM – 12:00 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Grouch & Co Coffee Roasters

Tucked into an industrial pocket of Myaree, this specialty roastery serves serious single origins alongside chilled sparkling water on tap. Pull up a table to work through a multi-coffee tasting flight or watch baristas dial in single-origin espresso and manual brews through niche gear like the Kalita wave. Slices of carrot cake and deconstructed mochas round out the counter offerings, while retail shelves stock fresh whole beans roasted on-site.

  • Coffee tasting flights: Order comparative tasting sets or single-origin espresso three-ways to sample different roast profiles side by side.
  • Chilled sparkling water on tap: Dine-in orders come paired with free-flowing sparkling water served straight from the tap.
  • Manual brew bar: Pour-over options prepared with specialized apparatus including the Kalita wave and Paragon nucleus brew.
  • Home barista workshops: Private, hands-on espresso classes using personal home setups to refine extraction yield and grind sizing.
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What's On at Grouch & Co Coffee Roasters

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Grouch & Co Coffee Roasters

Discover why coffee enthusiasts choose Grouch & Co for craft brews, barista education, and heartfelt hospitality.

  • Comparative Coffee Flights

    Guests can order coffee tasting flights and single-origin three-ways to compare different beans and roast profiles side by side.

    We ordered the coffee flight, which was a great way to sample all three coffees, and every single one was delicious.

    Kristie Hardbottle

  • Specialized Artisanal Brew Methods

    Baristas utilize niche pour-over equipment like Kalita wave drippers and the Paragon nucleus chilling method rarely found in commercial venues.

    Lovely, kind, knowledgeable staff that let us ask questions and watch them with special coffee preparations (nucleus brew and kalita, never seen those commercially!).

    Emily Guile

  • Guided Home Barista Training

    Charlotte provides hands-on, meticulous tutorials that help customers dial in recipes and extraction on their own espresso machines.

    We brought our new, mysterious appliance in for Charlotte to meticulously educate us on each component and experiment with the dose, yeild, and extraction time.

    Sarah Simone James

  • Complimentary Sparkling Water on Tap

    Dine-in visitors receive complimentary chilled sparkling water on tap to accompany and cleanse the palate between drinks.

    The complimentary sparkling water on tap is the cherry on top!

    Bronwyn David

  • Compassionate, Attentive Hospitality

    The team demonstrates deep, genuine empathy and tailored accommodation, creating a welcoming and reassuring environment for patrons.

    we can’t thank you enough for all the phone calls back and forth and bending over backwards to help.

    Dee Andrews

  • Restorative Respite from Daily Stress

    The roastery offers an uplifting industrial setting to de-stress, take deep breaths, and catch up on work between appointments.

    The highlight of my day after dealing with some stressful Perthonalities is to pop by Grouch, grab a table and enjoy a perfect cup of coffee to de-stress!

    Alessandria’s Closet Design

Signature multi-brew flights, advanced pour-overs, and barista sessions

  • Coffee Flight

    We ordered the coffee flight, which was a great way to sample all three coffees, and every single one was delicious.

    Kristie Hardbottle

  • Home Espresso Tutorial

    The Home Espresso Tutorial with Charlotte was an unbelievably informative experience.

    Sarah Simone James

  • SOE Three-Way

    I tried the SOE three-way today, and the espresso was exceptional.

    JING GUO

  • Paragon Nucleus Brew

    We enjoyed the Chelba as the paragon nucleus brew (very good!) and the Espigao as the kalita.

    Emily Guile

Other favorites

Sweet treats, snacks, and specialty beverages to pair with your visit

  • Carrot Cake

    We also treated ourselves to the carrot cake and a hot chocolate, and both were absolutely delicious.

    Kristie Hardbottle

  • S'mores Hot Chocolate

    The carrot cake was delicious, and the smores hot chocolate was such a treat.

    Em H

  • Chilli Hot Chocolate

    I got a chilli hot chocolate which definitely had a significant spice kick but it was very delicious!!

    Tia C

  • Raw Balls

    Great vibe, Excellent coffee, raw balls, friendly staff and excellent place.

    J T

Beyond the menu

Thoughtful touches and specialized craft details that set the roastery experience apart

  • Chilled Sparkling Water on Tap

    Dine-in guests are treated to complimentary chilled sparkling water on tap to accompany their drinks and refresh their palate.

  • Multi-Coffee Tasting Flights

    Specialized tasting flights such as the SOE three-way let coffee lovers sample multiple distinct roasts and single origins side by side.

  • Specialized Apparatus Pour-Over Brewing

    Baristas showcase rare brewing apparatus at the counter, preparing pour-overs with equipment like the Paragon nucleus brew and Kalita wave.

  • Hands-On Home Barista Tutorials

    Dedicated home espresso and barista tutorials where trainers meticulously guide customers on their own machines to master dosing and extraction recipes.

Before you head over

Practical advice on timing, ordering, and making the most of your visit to the roastery.

  • Confirm Operating Hours Before Heading Over

    Check current opening hours directly or call ahead before visiting, as online schedules have occasionally differed from actual operating times.

  • Keep Custom Orders Simple During Peak Morning Rushes

    During peak morning rushes, complex custom orders or precise split-caffeine ratios may not always be accommodated; consider simpler standard decaf or single-origin options if you are tight on time.

  • Dine In for Sparkling Water and Coffee Flights

    Take advantage of dine-in seating to enjoy chilled sparkling water on tap and side-by-side coffee tasting flights, or bring a laptop to recharge between local appointments.

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