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Restaurant

Blue Spoon

296A Cambridge St, Wembley WA 6014, Australia

Recommended by 0 people

Updated

Find Blue Spoon

296A Cambridge St, Wembley WA 6014, Australia

Directions ↗
+61 8 9387 1178
HoursMonday: 2:30 – 8:30 PM Tuesday: 2:30 – 8:30 PM Wednesday: 2:30 – 8:30 PM Thursday: 2:30 – 8:30 PM Friday: 2:30 – 8:30 PM Saturday: Closed Sunday: Closed

*Opening hours may differ during holidays.

Visit website

About Blue Spoon

Wembley dinner rush shorthand: skip the fryer queues and head straight to Blue Spoon for honest, scratch-made comfort food ready to walk out the door. The hot box rotates daily—think tender lamb shanks, slow-simmered red wine beef, and parmigiana—flanked by your pick of proper roast vegetables or mash instead of carb-heavy filler. Coeliac diners trust the clearly marked gluten-free mains and sweets, while road-weary travellers treat the counter like an off-duty home kitchen. Grab a warm tray for dinner, or raid the chest freezer for backup tubs.

  • Scratch-Made Classics: Slow-cooked red wine beef and fall-apart lamb shanks served with customizable roast vegetable and starch sides.
  • Coeliac-Safe Options: Abundant, clearly labelled gluten-free hot dishes and house sweets tailored safely for coeliacs.
  • Ready-To-Go Convenience: Brisk counter service for piping-hot dinner trays alongside a freezer section stocked for easy reheating.
RestaurantGluten-freeTakeawayRestaurant

What's On at Blue Spoon

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Blue Spoon Fits Your Table

Wholesome scratch cooking, versatile sides, and dedicated dietary options—visit the website to check today's board and plan your meal.

  • Rotational Hot Bar & Customizable Sides

    A rotating hot cabinet and cold bar let patrons select balanced home-style dishes alongside customizable vegetable and starch sides.

    Lots in the hot box to choose from as well as in the cold cabinet.

    Kellie Shipman

  • Coeliac-Safe & Labelled Gluten-Free Variety

    Clearly marked gluten-free dishes and desserts provide safe, stress-free dining options for coeliacs and wheat-sensitive patrons.

    there are heaps of clearly labelled gluten free options for him, including some amazing deserts.

    Claire Durkin

  • Restorative Ease After Demanding Days

    Provides dependable comfort and stress relief after long work shifts, substituting kitchen fatigue with wholesome prepared food.

    Having access to lovely home cooked style meals has been such a help and the food is so yummy!!

    anita rosielle

  • Reassuring Support During Recovery

    Delivers reliable, ready-to-eat home cooking that relieves meal-prep burdens during illness or physical recovery.

    Following a medical issue Blue Spoon has been a lifesaver for fresh, home style cooked meals for the past 4 weeks.

    Michelle Taylor

  • Welcome Reset From Restaurant Fatigue

    Offers travellers and local visitors a vegetable-rich, comforting alternative to dining out repeatedly.

    As visitors who are tired of eating out, this was the perfect option.

    H Thuesen & S Lopez

  • Nourishing Alternative to Heavy Fast Food

    Satisfies cravings for quick takeaway without resorting to greasy fast-food meals, delivering real, balanced sustenance.

    Great alternative to greasy unhealthy take away food.

    Janine Wheatley

Home-style, scratch-made comfort dishes prepared fresh for wholesome takeaway.

  • Lamb Shanks

    The lamb shanks are wonderful, slow cooked, rich, delectable pieces of frenched bone and succulent flesh that fall easily off said bone into your mouth.

    Darryl Hunt

  • Red Wine Beef

    Likewise the red wine beef. If ever a dish could invoke food envy it is this.

    Darryl Hunt

  • Butter Chicken

    Had the butter chicken with mash potatoe. Absolutely delicious!

    Lydia G

  • Chicken Involtini

    Make sure you try the Chicken Involtini!

    Jordan

Other favorites

Complement your dinner with flexible vegetable sides, lunchtime soups and salads, cold cabinet quiche, and coeliac-safe desserts.

  • Customizable Vegetable Sides

    Best thing was when we could choose our sides and we opted for more vegetables.

    H Thuesen & S Lopez

  • Gluten-Free Desserts

    there are heaps of clearly labelled gluten free options for him, including some amazing deserts.

    Claire Durkin

  • Work Lunch Soups & Salads

    They also have a great range of soups and salads for work lunches.

    Holly Moir

  • Cold Cabinet Quiche

    It also has a cold selection of quiche, salads that are nice on a hot day.

    Oliver Freeman

Before you head over

Practical tips to streamline your takeaway run. Check the website to browse current offerings and plan your meal.

  • Arrive Early for Popular Dishes

    With a rotating menu and high-demand staples like the red wine beef selling out, arriving early in the evening ensures you secure your top picks before hot-box pans empty.

  • Look for Clearly Labelled Gluten-Free Options

    Coeliac diners and those avoiding gluten can comfortably browse hot mains and desserts thanks to distinct dietary labelling directly on the counter display.

  • Customize Sides for a Balanced Plate

    Take advantage of the hot and cold counter setup by requesting extra vegetables or lighter sides to balance your protein rather than taking a standard heavy starch portion.

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