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Cafe Pastel - Portuguese Tart Cafe Perth

201 William St, Northbridge WA 6003, Australia

Recommended by 0 people

Updated

Find Cafe Pastel - Portuguese Tart Cafe Perth

201 William St, Northbridge WA 6003, Australia

Directions ↗
+61 484 225 262
HoursMonday: 7:00 AM – 6:00 PM Tuesday: 7:00 AM – 6:00 PM Wednesday: 7:00 AM – 6:00 PM Thursday: 7:00 AM – 6:00 PM Friday: 7:00 AM – 10:00 PM Saturday: 8:00 AM – 10:00 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Cafe Pastel - Portuguese Tart Cafe Perth

Perth pastry fiends make the William Street detour for blistering, caramel-kissed pastel de nata hot from the deck. The appeal is in the shatter—paper-thin, buttery shells holding wobble-soft vanilla custard. Beyond the traditional standard, the counter packs inventive twists like fragrant pandan, biscoff, and spiced savoury bakes alongside dedicated vegan custards. Grab a warm box and a smooth flat white for the stroll across Northbridge.

  • Inventive Flavours: Ranging from classic vanilla and fragrant pandan to biscoff and savoury fillings.
  • Vegan Options: Dedicated plant-based custard tarts with the same flaky, crisp pastry shell.
  • Traditional Pastel de Nata: Crispy, laminated pastry filled with silky custard, served fresh alongside coffee.
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What's On at Cafe Pastel - Portuguese Tart Cafe Perth

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Cafe Pastel

Why pastry lovers make this Northbridge bakery their go-to destination for Portuguese custard tarts.

  • Flaky, Warm Handheld Pastries

    Flaky, crisp pastry casings cradle rich, warm custard, making each tart an ideal handheld treat when passing through Northbridge.

    flaky pastries are just too hard to resist

    Tiana

  • Effortless On-the-Go Treats

    The compact shop is specifically suited for quick takeaway orders, pairing warm pastries seamlessly with on-the-go coffee routines.

    a quick stop to grab the tarts and enjoy them on the go

    Arthur Felipe Andrade

  • Inventive Flavor Explorations

    Inventive twists like pandan, biscoff, banoffee, and savoury recipes provide distinct departures from the traditional custard recipe.

    Love the variety of flavours they offer, and their pandan pastry is definitely a favourite—so good!

    Tiana

  • Dedicated Vegan Offerings

    Plant-based visitors can enjoy dedicated vegan custard tart creations that mirror the rich texture and crisp pastry of the originals.

    I especially come here for the incredibly delicious vegan tarts

    Esther Jane

  • Radiant Counter Hospitality

    Staff provide attentive, radiant hospitality that leaves visitors feeling genuinely welcomed and brightens their day.

    People who work there are sunshine.

    Hollie Dinsdale

  • Lisbon-Caliber Satisfaction

    The authentic taste and texture reliably rival fond memories of traditional pastelarias sampled overseas in Portugal.

    After travelling to Portugal and trying all the best ones, I can say confidently that these tarts are high quality

    María Jesús Irarrázaval

Handcrafted Portuguese custard tarts, from timeless classics to creative flavor twists

  • Traditional Vanilla Pastel de Nata

    Traditional vanilla was honest and true - rich, silky custard in a buttery and flaky casing.

    Tristan Rogers

  • Pandan Tart

    My favourite is the pandan flavour which is very fragrant.

    Qiu Li

  • Biscoff Tart

    My favourites are the traditional vanilla and the Biscoff, but I could easily recommend any of them depending on personal taste.

    Arthur Felipe Andrade

  • Vegan Tart

    I especially come here for the incredibly delicious vegan tarts (is to die for).

    Esther Jane

Beyond the menu

Thoughtful hospitality and culinary care that elevate your visit

  • Personalized Counter Recommendations

    Visitors browsing the pastry case receive personalized recommendations from counter staff to navigate the diverse custard tart offerings.

  • Dedicated Vegan Pastel de Nata

    Dedicated plant-based Portuguese custard tarts ensure customers avoiding dairy and eggs can enjoy authentic, flaky pastries.

  • Savoury Tart Selections

    The bakery balances sweet custard creations with rotating savoury baked tarts such as spicy chicken for savoury morning options.

  • Long-Lasting Crust Flakiness

    Customers traveling interstate or taking pastries home find the crusts stay crisp even after 1-2 days cold in the fridge.

Before you head over

Practical tips for visiting Cafe Pastel in Northbridge

  • Plan for Takeaway

    The venue is designed as a compact shop rather than a sit-down cafe, so plan for a quick counter stop to grab tarts and coffee on the go.

  • Explore Vegan Tart Options

    Plant-based eaters can look out for dedicated vegan tart options, including variations like banoffee, alongside the classic dairy selection.

  • Store Leftovers Cold

    If you take tarts home, you do not have to eat them immediately; refrigerated pastries retain their crispness and flavour for one to two days.

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